Walnuts..
Walnuts.
Walnuts.
Walnut geri.
Walnut.
Walnuts.
Walnuts kernels and walnuts.
Kashmiri walnut.
Shelled walnut.
Walnuts.
Turmeric (fingers, powder, curcumin rich varieties) cumin (whole & powdered) coriander seeds red chilies (whole, crushed, and powdered) cardamom (green & black) cloves, peppercorns, mustard seeds, and more! dry fruits we supply premium grade dry fruits sourced from the best farms, ensuring high nutritional value and superior quality. our range includes: almonds cashews raisins pistachios walnuts guar gum as a versatile product with applications in food, cosmetics, and industrial sectors, our guar gum is processed to meet specific customer requirements. we supply high quality guar gum with exceptional gelling properties and viscosity..
Indian white rice, 1121 basmati rice, basmati rice,turmeric powder, turmeric finger, cardamom, cardamom powder, garlic powder, red chilli powder, dry red chilli, ginger powder, black pepper, black pepper powder, coriander powder, cumin powder, cumin seed, mustard seeds, sesame seeds fennel seeds, coriander seeds, yellow maize, moong dal, millets, black gram, toor dal, fresh pomegranate, green banana, almond, cashew nut, walnuts, peanut, ground nut, red onion, potato, tomato, green chili, fresh lemon, fresh , garlic, ginger, , carpets, cushion cover, , brass handicrafts, wall hangings, wooden box, , wall decor, , jaggery powder, leather bag, wooden furniture, metal handicrafts, incense stick.
Spices: spices like ajwain (bishop's weed), bay leaf, black pepper, green cardamom, cloves, coriander seeds, cumin seeds, turmeric, fennel seeds, fenugreek seeds, mustard seeds, star anise, whole red chilli, tamarind, saffron pulses: black beans (urad dal), chickpeas (kabuli chana), chana dal, green peas (matar), kidney beans (rajma), lentils (masoor dal), pigeon peas (arhar daal), soybeans dry fruits: almonds, apricots, betel nuts, cashew nut, charoli, chestnut, coconut, figs, flax seeds, fox nuts, groundnuts, jaggery, pine nuts, pistachio, poppy seeds, prunes, pumpkin seeds, raisins, sesame seeds, watermelon seeds, walnut spices powder: black pepper powder, cardamom powder, coriander powder, cumin powder, red chilli powder, tamarind powder, turmeric powder blend spices: butter chicken masala, butter paneer masala, biryani masala, chana masala, chat masala, chicken angara masala, chicken masala, chicken tandoori.Exporter
SOUL OF NATURE WALNUT The taste of walnut oil is also delicate and slightly bitter. Its use is preferable raw on pasta, soups, salads and cheese tastings, it will certainly give an extra touch to your recipes. Excellent with roasts, steamed dishes and oriental recipes. Storage Storing seed oils is preferable in a cool place, away from heat sources and sudden changes in temperature. This is to prevent the taste from being altered and oxidative phenomena from being generated
Extraction Method Cold Pressed Shelf Life 1 years Grade Standard Food Grade Storage Conditions Store in cool and dry place Pack Type Plastic bottle Brand Al Ansar Country of Origin Made in India Walnut oil is edible and is generally used less than other oils in food preparation, often due to high pricing. It is� light-coloured and delicate in flavour and scent, with a nutty quality.
Shelf Life 1 Year Form Of Chemicals Liquid Grade Standard Cosmetic Grade Brand Al Ansar Purity 99% Packaging Type Plastic Bottle Packaging Size 1 Liter Country of Origin Made in India Walnut oil â?? its use in cosmetic productsAt the same, it� moisturizes the skin, improves its flexibility and supports the regeneration of damaged epidermis, which makes it also a good choice for dry skin. On its own, nut oil may also be used for hair oiling; it's particularly effective on highly porous hair.
Walnut Oil
Wheat, rice, maize (corn), barley, oats, millet sorghum, potatoes, tomatoes, onions, carrots, broccoli, spinach, lettuce, apples, bananas, oranges, grapes, mangoes, strawberries, pineapples, beans, lentils, chickpeas, peas, soybeans, black eyed peas kidney beans, almonds, peanuts, walnuts, sunflower seeds, pumpkin seeds, cashews, pistachios, soybeans, sunflower seeds, canola (rapeseed), sesame seeds flaxseeds, palm kernels, cotton seeds, pepper turmeric, ginger, garlic, basil, oregano, thyme, coffee tea, cocoa, grapes (for wine), barley (for beer) hops, sugarcane (for ethanol), cotton, wool, jute, silk, flax (linen), sisal, beef, pork, chicken, lamb, eggs, milk, honey.
