Good Quality of Custard Apple From India.
Being a renowned organization in the market, we KAPADIYA EXPO COMPANY are engaged in offering fresh apples, apple slices & apple juice. The offered product is processed using optimum quality apple and advanced technology under the guidance of our adept professionals. Our provided product is tested by our quality examiners on various parameters so as to ensure its quality. Health Benefits of Apples: Apples are a popular fruit, containing antioxidants, vitamins, dietary fiber, and a range of other nutrients. Apples are a rich source of fiber and vitamin A, E, B1, B2, B6 & polyphenols. Apples are also a good source of vitamin C, they also contain polyphenols, which have numerous health benefits. Apples reduce the risk of heart disease. They are high in soluble fiber, which helps lower cholesterol.
Apple
The Custard Apple is a tropical fruit of Andean origin. It is a fruit blanketed with an inexperienced skin with a drawing like scales. Its structure is comparable to that of a human heart. From the pulp, some black seeds come off. It has an excessive content of carbohydrates (20%), mainly easy sugars such as fructose, glucose, and sucrose, and 75% water. It consists of minerals such as calcium, potassium, phosphorus, and nutritional vitamins B and C. In addition to the others, Niacin, Riboflavin, Tianin, Folic acid, Ascorbic acid, antioxidants. Our custard apples are sourced from growers in Thailand, Vietnam, the Philippines, and India. We are recognised as the primary fresh custard apple exporter in India. Maharashtra is the chief when it comes to the manufacturing of custard apples in India. Our professional agriculture group harvests clean, ripe custard apples via picking, grading, and packing the fruit with the utmost diligence and care to make certain that the fruit stays intact. We provide customised applications of our clean custard apples and the equal can be ordered from us at excellent market prices. Specifications of Custard Apple Color : Green HSN Code ; 8109040 Taste : Sweet Size : Small To Large Shape : Round
Size & Packing 24-28-32-36-40-44 9Kg/Carton 24-28-32-36-40-44 10Kg/Carton 64-72-80-88-100-113-125-150-163-175-198 18Kg/Carton 64-72-80-88-100-113-125-150-163-175-198 20Kg/Carton According to customer's requirements Storage Temperature -2 - 0�°C Harvest Time October Supply Period From October to Next July Quantity 9Kg/Carton - 2212Cartons (1*40`RH) 10Kg/Carton - 2212Cartons (1*40`RH) 18Kg/Carton - 1264Cartons (1*40`RH) 20Kg/Carton - 1186Cartons (1*40`RH)
"Iranian Apples: A Taste of Persia's Finest. Our Iranian apples represent the rich agricultural heritage of Persia, known for centuries for its exceptional fruit. Grown in the fertile regions of Iran, these apples are celebrated for their delightful flavor, crispness, and consistent quality. Hand-picked at the pinnacle of ripeness, our apples undergo stringent inspection, sorting, and meticulous packaging to meet international export standards, ensuring their freshness and superior taste upon arrival. With a perfect balance of sweetness and tartness, our Iranian apples are a delectable choice for consumers worldwide. Experience the exotic allure of Persia with every bite, making them the preferred selection for export markets."
Kashmiri Apples: A Taste of Himalayan Excellence for Global Markets. Our Kashmiri apples are a testament to the pristine beauty and unmatched quality of the Himalayan region. Grown in the fertile orchards of Kashmir, these apples are renowned for their exquisite flavor, crisp texture, and beautiful appearance. Hand-picked at the peak of maturity, our apples are carefully inspected, sorted, and lovingly packed to meet stringent export standards, ensuring their freshness and superior quality upon arrival at international destinations. With their sweet, juicy taste and captivating aroma, our Kashmiri apples are the perfect choice for discerning consumers worldwide. Savor the essence of the Himalayas with every bite, making them the preferred selection for export markets."
Highest quality fresh, juicy red apples.
Apple
Apple
Apples
We are exporter of fresh fruit from India , USA , Vietnam , Iraq & Iran.
Product Description*Â (Please provide a detailed description of the product that will help a buyer decide)
Apples are one of the most pocket-friendly and popular fruits across the world. Indian apple export business is thus growing in the past decade. There are many varieties of apples available in the market today. Apple export from India is a good form of revenue for exporters. Quality standards and health measures should also be kept in mind while you export of apple from India.
Apple, (Malus domestica), domesticated tree and fruit of the rose family (Rosaceae), one of the most widely cultivated tree fruits. Apples are predominantly grown for sale as fresh fruit, though apples are also used commercially for vinegar, juice, jelly, applesauce, and apple butter and are canned as pie stock.
HIGH QUALITY
Apple
Calories: 104 kcal Carbohydrate: 27.6 g Fiber: 2.8 g Sugar: 21.8 g Fat: 0.3 g Protein: 0.6 g Vitamin C: 14% RDA Potassium: 6% RDA Manganese: 4% RDA Vitamin B6: 4% RDA Vitamin B2: 4% RDA
Color : Red/Green Variety : Kashmir/Normal We have sourced apple from the full-fledged terrain of the apple trees. Fresh Apple is used in fruit salad preparations, welcome for bulk quantity order.
An apple is an edible fruit produced by an apple tree. Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today. Apples are an incredibly nutritious fruit that offers multiple health benefits. They're rich in fiber and antioxidants. Eating them is linked to a lower risk of many chronic conditions, including diabetes, heart disease, and cancer. Apples may also promote weight loss and improve gut and brain health. The apple is a pome (fleshy) fruit, in which the ripened ovary and surrounding tissue both become fleshy and edible. When harvested, apples are usually roundish, 5â??10 cm (2â??4 inches) in diameter, and some shade of red, green, or yellow in colour; they vary in size, shape, and acidity depending on the variety. Apples, pears, nashi and quince are pome fruits, grown from spring blossom and harvested from late summer through to late autumn. Ten attributes were selected to describe the apple characteristics: fruitiness, acidity, sweetness, juiciness, crispness, hardness, toughness, mealiness, vegetativeness, and astringency. apple, (Malus domestica), fruit of the domesticated tree Malus domestica (family Rosaceae), one of the most widely cultivated tree fruits. The apple is a pome (fleshy) fruit, in which the ripened ovary and surrounding tissue both become fleshy and edible. In Walter Isaacson's biography of Steve Jobs, Jobs reveals: On the naming of Apple, he said he was â??on one of my fruitarian diets.â?? He said he had just come back from an apple farm, and thought the name sounded â??fun, spirited and not intimidating.â?? An apple is an edible fruit produced by an apple tree (Malus domestica). Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. Most apples are a little sweet and a little tart, but neither characteristic overpowers the other. Some types of these apples will taste mild, while others will have stand-out flavor. As usually, that depends on the weather and harvest conditions. The rotten apple injures its neighbours. 2 One rotten apple spoils the whole barrel. 3 Don't throw away the apple because of the core. 4 The apple never falls far from the tree. To a botanist, a fruit is an entity that develops from the fertilized ovary of a flower. This means that tomatoes, squash, pumpkins, cucumbers, peppers, eggplants, corn kernels, and bean and pea pods are all fruits; so are apples, pears, peaches, apricots, melons and mangos
