Grass Jelly is a material with many uses. From stem powder and dried leaves are used to cook jelly jelly as a refreshing drink. in addition, starling stem powder is used as a processed food. In some countries such as Taiwan and Indonesia, it is thought that the starling tree leaf powder has diuretic effect or cures a number of diseases such as the common cold, high blood pressure, muscle aches and joints, diabetes, Acute hepatitis. Grass Jelly is also used to process industrial food. Specifications: English name: Mesona Chinensis Benth Taste: Sweet, light and cool Moisture: 12% max Impurities: 2% max Shelf life: 18 months Process: Air Dry and Sundry Form: Whole Leafs and Sticks
Black Grass Jelly is a material with many uses. From stem powder and dried leaves are used to cook jelly jelly as a refreshing drink. in addition, starling stem powder is used as a processed food. In some countries such as Taiwan and Indonesia, it is thought that the starling tree leaf powder has diuretic effect or cures a number of diseases such as the common cold, high blood pressure, muscle aches and joints, diabetes, Acute hepatitis. Grass Jelly is also used to process industrial food.
Black Grass Jelly is a material with many uses. From stem powder and dried leaves are used to cook jelly jelly as a refreshing drink. in addition, starling stem powder is used as a processed food. In some countries such as Taiwan and Indonesia, it is thought that the starling tree leaf powder has diuretic effect or cures a number of diseases such as the common cold, high blood pressure, muscle aches and joints, diabetes, Acute hepatitis. Grass Jelly is also used to process industrial food.
Product name: Dried grass jelly leaves Origin: Vietnam Moisture: 5-10% max Ingredient: 50% leaves & 50% sticks Color: Natural brown Size: 10-20cm Packing: 50-65kgs/bales Type: Dried grass jelly leaves to make jelly MOQ: 1MT
/ DRIED GRASS JELLY LEAVES / - Material: 100% natural grass jelly - Color: Natural black - Moisture: 13% max
Type: Raw and powder extract Form: Powder and raw Part: Leaf Packaging: Vacuum Packed Application: Health Food Cultivation method: wild Product Name: Grass Jelly/ Mesona Chinensis Color: Natural color
English name: Asian grass jelly/ Scientific name: Mesona Chinensis Benth. Moisture: 14% max. Color: natural brown black. Form: Leaf + Stick or only Leaf. Taste: Sweet, light and cool. Delivery time: 5-7 days / container. Capacity: 60 tons/ month, Loading: 5.5Mts/20, 11Mts/40ft
Origin Vietnam
Dried Grass Jelly- Herbal Jelly- Gui Ling Gao Black Grass Jelly is a material with many uses. From stem powder and dried leaves are used to cook jelly jelly as a refreshing drink. in addition, starling stem powder is used as a processed food. In some countries such as Taiwan and Indonesia, it is thought that the starling tree leaf powder has diuretic effect or cures a number of diseases such as the common cold, high blood pressure, muscle aches and joints, diabetes, Acute hepatitis. Grass Jelly is also used to process industrial food.
Black Grass Jelly Dried Leaves is a commodity with many uses. From stem powder and dried leaves are used to cook jelly as a refreshing drink. We have 2 types: +) Type 1: 100% leaves. +) Type 2: 50% leaves, 50% plants 40-50kg / bags
Dried Black Grass Jelly Leaves From Vietnam - Blue Lotus Farm. Packing: Press in blocks then in 50-60kg PP bag.
Origin Vietnam Good quality
Black Grass Jelly is a material with many uses. From stem powder and dried leaves are used to cook jelly as a refreshing drink. In addition, Black Grass Jelly has many benefits: Great for Digestive System, Treats Sore Throat, Helps Controlling High Blood Pressure, Fights Cancer and Tumor, Solution to Weight Loss, Great to Treat Constipation...Black grass jelly is great for those who are currently looking for a solution to healthy living.
Storage Type: Dry place Shelf Life: 24 months Instruction for use: Produce a drink or dessert Moisture: 12% max Impurities: 2% max Origin: Vietnam with origin certificate Processing: Air dry or dry under the sun Form: Whole Leafs and Sticks MOQ: 1 cont 20F
Made from the extracts of Mesona chinensis, a type of mint plant known for its gelatinous properties. The natural origin of black grass jelly contributes to its unique texture and flavor. Dried black grass jelly has a gelatinous and slightly chewy texture, adding a delightful mouthfeel to dishes and desserts. Rehydrates during cooking or soaking, allowing it to absorb flavors and liquids. Characterized by its deep, black color, which adds a visually striking element to dishes. Enhances the aesthetic appeal of desserts, beverages, and culinary presentations.
origin Vietnam Good quality
Dear Sir n this case allow us to introduce that our company as processing for export of GRASS JELLY DRIED LEAF & STEMS Indonesia Origin, we can supply you regularly and for long time, we are looking for reliable buyer, if you interesting don't hesitate to contact us.
HIGH QUALITY GRASS JELLY Grass jelly, or leaf jelly or herb jelly, is a jelly-like dessert eaten in East and Southeast Asia. It is created by using the Platostoma palustre plant (a member of the mint family) and has a mild, slightly bitter taste. It is served chilled, with other toppings such as fruit, or in bubble tea or other drinks. Outside Asia, it is sold in Asian supermarkets.
Sandy.99gd At Gmail Dot Com Origin Vietnam
Black grass jelly is a dessert eaten in Southeast Asia and has a mild, slightly bitter taste.It has jelly texture and has dark color from dark green up to black, the color is depending on from which plant the grass jelly is made. Black grass jelly can cure High blood pressure, Sore muscles and joints, Diabetes, Acute hepatitis, Fight cancer and tumor. Black grass jelly is an excellent source of carbohydrate. So, for those who are currently looking for an alternative to energy booster, black grass jelly could be the solution.
