Type: Raw and powder extract
Form: Powder and raw
Part: Leaf
Packaging: Vacuum Packed
Application: Health Food
Cultivation method: wild
Product Name: Grass Jelly/ Mesona Chinensis
Color: Natural color
Original location: Vietnam Shelf Life: 3 years Ingredients: Black grass Leaves Style: Dried Color: Natural Black Features: Eco-Friendly Taste: Delicious Processing: Dried Under Sunshine, Air dry Instruction for use: Making black grass jelly Loading: 20ft - 7.5tons, 40ft - 16tons. Packing: 60 kgs/ package MOQ: 1 cont 20
Black Grass Jelly is a material with many uses. From stem powder and dried leaves are used to cook jelly jelly as a refreshing drink. in addition, starling stem powder is used as a processed food. In some countries such as Taiwan and Indonesia, it is thought that the starling tree leaf powder has diuretic effect or cures a number of diseases such as the common cold, high blood pressure, muscle aches and joints, diabetes, Acute hepatitis. Grass Jelly is also used to process industrial food.
Grass Jelly is a material with many uses. From stem powder and dried leaves are used to cook jelly jelly as a refreshing drink. in addition, starling stem powder is used as a processed food. In some countries such as Taiwan and Indonesia, it is thought that the starling tree leaf powder has diuretic effect or cures a number of diseases such as the common cold, high blood pressure, muscle aches and joints, diabetes, Acute hepatitis. Grass Jelly is also used to process industrial food. Specifications: English name: Mesona Chinensis Benth Taste: Sweet, light and cool Moisture: 12% max Impurities: 2% max Shelf life: 18 months Process: Air Dry and Sundry Form: Whole Leafs and Sticks
Black Grass Jelly is a material with many uses. From stem powder and dried leaves are used to cook jelly jelly as a refreshing drink. in addition, starling stem powder is used as a processed food. In some countries such as Taiwan and Indonesia, it is thought that the starling tree leaf powder has diuretic effect or cures a number of diseases such as the common cold, high blood pressure, muscle aches and joints, diabetes, Acute hepatitis. Grass Jelly is also used to process industrial food.
1/ Product Name: Dried Black Grass Jelly Leaves Original location: Vietnam Shelf Life: 3 years Ingredients: Black grass Leaves Style: Dried Color: Natural Black Features: Eco-Friendly Taste: Delicious Processing: Dried Under Sunshine, Air dry Instruction for use: Making black grass jelly Loading: 20ft - 7.5tons, 40ft - 16tons. Packing: 60 kgs/ package MOQ: 1 cont 20
English name: Asian grass jelly/ Scientific name: Mesona Chinensis Benth. Moisture: 14% max. Color: natural brown black. Form: Leaf + Stick or only Leaf. Taste: Sweet, light and cool. Delivery time: 5-7 days / container. Capacity: 60 tons/ month, Loading: 5.5Mts/20, 11Mts/40ft
Black Grass Jelly is a material with many uses. From stem powder and dried leaves are used to cook jelly as a refreshing drink. In addition, Black Grass Jelly has many benefits: Great for Digestive System, Treats Sore Throat, Helps Controlling High Blood Pressure, Fights Cancer and Tumor, Solution to Weight Loss, Great to Treat Constipation...Black grass jelly is great for those who are currently looking for a solution to healthy living.
Product name: Dried Grass Jelly Leaf Usage: Making jelly, tea, powder,.... Material: 100% natural grass jelly Color: Natural brown black Moisture: 14% max
Specifications: English name: Asian grass jelly/ Scientific name: Mesona Chinensis Benth. Moisture: 14% max. Color: natural brown black. Form: Leaf + Stick or only Leaf. Taste: Sweet, light and cool. Delivery time: 5-7 days / container. Capacity: 60 tons/ month, MOQ: 5.5Mts/20, 11Mts/40.
