Top Product Production Dried Crab Shell Meal
Specification:
Product Name: Dried Crab and Shrimp Shell
Color: Brown/Red
Size: 8 - 11.5 cm
Protein: 30 - 35% min
Moisture: 12% max
Impurity: 3% max
Packaging In PP or PE bag, 30 - 50kg / bag or As Customer 's Request
Item no: SW-C-CS
Use: Cattle,Horse,Pig,Camel, Sheep, Goat etc
Origin: Vietnam
Drying process: Dried under sunshine
Moisture: 12% max
Impurities: less than 3%
Packing: in bag 30-50 kg or according to customers
Eucheuma Cottonii is 100% organic coral grass, a valuable gift from sea. It is grows naturally and contains no artificial fertilizer and no bleaching chemical. This organic seaweed is rich in enzyme nutrients, minerals, calcium, iron, multitude fibers and jelly form proteins. It is especially good for skin care, vegetarian diet and daily fiber diet intake. It is the perfect health food for the children, pregnant women, menopausal woman, the elderly, vegetarian and all human-being.
+ Color: Purple, Gold, White.
+ Type: Without salt, salt
+ Moisture: 10 - 35 %
+ Self-life: 1 year
+ Packing: 25kgs/bag and as customer requirement.
Specification:
Color: Dark Natural Brown
Size: 1-2mm (powder), 4-5cm (chips)
Protein: 10% min
Moisture: 10% max
Impurity: 2% max
Ash: 20% max
Soil, Rock, Sand, Salt, Shells: No detected
Packing: PP Bag of 25 or 50kgs,
15-18 MTS/20 Feet, 20-24 MTS/40 Feet
Lemon is a term referring to a citrus fruit which is typically round, green to yellow in color, 3 to 6 cm in diameter, and containing sour and acidic pulp.
Limes are a good source of vitamin C and are often used to accent the flavors of foods and beverages. They are grown all year round and are usually smaller and less sour than lemons.
In cooking, lime is valued both for the acidity of its juice and the floral aroma of its zest. It is a very common ingredient in authentic Mexican, Vietnamese and Thai dishes. It is also used for its pickling properties in ceviche.
VIET NAM MANGO is one of the most popular tropical fruits because of its natural sweet and sour taste.
After being selected, fresh mangoes will be put into the factory for production. After cleaning, cutting, deep in sugar and the sugar content will depend on the customer's requirements or flexibly change according to the natural taste of the mango. Dried soft mango will be produced with sweet and sour taste and unique color but without losing the natural nutritional components in mango.
In addition, we can confidently meet customers' requirements for product quality, packaging and label design on each product.