Wheat, rice, maize (corn), barley, oats, millet
sorghum, potatoes, tomatoes, onions, carrots, broccoli, spinach, lettuce, apples, bananas, oranges, grapes, mangoes, strawberries, pineapples, beans, lentils, chickpeas, peas, soybeans, black eyed peas
kidney beans, almonds, peanuts, walnuts, sunflower seeds, pumpkin seeds, cashews, pistachios, soybeans, sunflower seeds, canola (rapeseed), sesame seeds
flaxseeds, palm kernels, cotton seeds, pepper
turmeric, ginger, garlic, basil, oregano, thyme, coffee
tea, cocoa, grapes (for wine), barley (for beer)
hops, sugarcane (for ethanol), cotton, wool, jute, silk, flax (linen), sisal, beef, pork, chicken, lamb, eggs, milk, honey.
Rice, lentils, pulses, white sugar s30, s1 30, sugarcane molasses, wheat, wheat flour, green chili, lemon, maize, almonds, cashews (kaju) w320, w240, w180, pistachios (pista), salted, roasted, iranian pista, walnuts (akhrot), raisins (kishmish), dates (khajoor), medjool dates, ajwa dates, safawi dates, figs (anjeer), fox nuts (makhana), dried berries, cranberries, blueberries, goji berries, broccoli, zucchini, bell peppers (capsicum), red, yellow, and green peppers, asparagus, lettuce varieties, iceberg, romaine, butterhead, and leaf lettuce, mushrooms, cherry tomatoes, avocado,brussels sprouts, kale & spinach, mangoes, bananas, apples, grapes, pomegranates, oranges, mosambi (sweet lime), kinnow, pineapple, papayas, strawberries, blueberries, raspberries, dragon fruit, kiwi, passion fruit, fresh and cleaned raw, frozen dried and salted seafood.
Kabuli chick peas, rice.
Fried gram, chickpeas, parched gram.
Whole kabuli chana.
Groundnut, chickpeas.
Black Gram Whole, Red Gram Whole, Chickpeas.
Bengal gram or kala chana.
Roasted gram or chickpeas.
Durex condom, chickpeas.Clearing agent
Pulses, Chana Pulses.Manufacturer
Pulses, chickpeas.
White chicken table eggs, chickpeas.
Yellow gram, green mung, chickpeas, cotton lints, tur dal, maize.
Grain, mustered, chick peas, pulses.
Wheat, chickpeas.
Roasted chana (full and half).
