DRIED ANNATTO SEEDS/BISA ORELLANA FROM VIETNAMÃ?Â
The annatto seeds are used as colorants and spices to give the oil a bright yellow color and to give dishes a flavor and aroma.
We are supplying high-quality dried annatto seed from Vietnam.
Commodity: Dried annatto seeds ( Bisa orellana)
Color: Natural red
Brix contain: 2.5% min
Moisture: 12% max
Admixture: 0.5% max
Origin: Vietnam
Packing: 25kgs/PE-PP bag
Product Type:
Single Herbs & Spices
Drying Process:
AD
Style:
Dried
Processing Type:
Raw
Certification:
BRC, Gap, GMP, HACCP, ISO
Shape:
Piece
Color:
Natural Color
Place of Origin:
Yen Bai, Vietnam
Weight (kg):
1000
Shelf Life:
3 years
Brand Name:
Phalco
Model Number:
Phalco Cassia 1022
Type:
Cassia & Cinnamon
Quality:
Good
Single Herbs & Spices
Drying Process:
AD
Style:
Dried
Processing Type:
Raw
Certification:
BRC, Gap, GMP, HACCP, ISO
Shape:
Piece
Color:
Natural Color
Place of Origin:
Yen Bai, Vietnam
Weight (kg):
1000
Shelf Life:
3 years
Brand Name:
Phalco
Model Number:
Phalco Cassia 1021
Type:
Cassia & Cinnamon
Quality:
Good
Taste:
Spicy
STAR ANISE VIETNAM
We supply new crop of star anise from Vietnam.
Vietnam is one of the two largest anise-producing countries in the world, even surpassing mainland China.Ã? Ã?Â
Star anise Specification
1. Appearance: Well- dried, clean, no mould and fungus
2. Moisture13.5% max
3. Admixture1% max
Packing and delivery Star anise export from Vietnam
Packing: carton 10kg net
Container capacity: 7MT/cont 20ft ; 15MT/cont 40ft
We are export Dried Chili pepper from Vietnam.
Dried red chili slices are used as ingredients for food and spices.
Dried chili with stem and without stem
There are two forms of dried red chili:
1. Dried red chili
2. Whole dried red chili.
2. Packing of dried Chili pepper
Inner packing: Bulk, PE bag/mesh bag/cnt
Outer packing: 10-20kgs/bag/cnt
or customize
Pls, feel free to contact us for the best offer of Dried Chili pepper Vietnam and long term business relationship.
We are export Dried Chili pepper from Vietnam.
Dried red chili slices are used as ingredients for food and spices.
Dried chili with stem and without stem
There are two forms of dried red chili:
1. Dried red chili
2. Whole dried red chili.
2. Packing of dried Chili pepper
Inner packing: Bulk, PE bag/mesh bag/cnt
Outer packing: 10-20kgs/bag/cnt
or customize
We are a trustworthy manufacturer and supplier, exporter of Red chili export products from Vietnam:
- Fresh red chili
- Dried red chili
- Red chili powder
We have a large farm and factory packaged professionally to form sustainable supply chain to ensure ensure high quality, varied quantity.
If you have a demand for our products, please contact us for detailed information about the product and the best price.
Specification:
Appearance: Big flower size, Each flower has seeds inside, very well for decoration
Moisture: 13.5% max
Admixture: 1% max
Flower size: 2.5 cm up (80% min)
Broken: 7% max
Packing: Carton 10kgs
Container capacity: 6.5MT/20FT
Hi Everybody
Wishing you have a good day! We are Kim Minh Exim Co., LTD, one of the leading Fruits/ Vegetables exported and manufactures in Viet Nam such as: Carrot, Eggplant, Okra, Lemon, Mangosteen, Dragon fruits, Water lemon puree,....Especially, We are supplying frozen chilli export products with specifications such as: Size 4-6 cm, Color: red or green, Packing: 0.5-1kg/vacuum bag, 10-20kg/carton or customer's requirement. Payment: L/C orT/T.
With 9 years for establishment and development, we have much experience international commodity business. So, If you find out information my company and choose our product , We will not disappoint you . And we look forward to long-term cooperation with you.
Style Fresh Chili
Shape Whole
Color Red
Taste Hot.
Size 3-5 cm
Value Excellent source of Vitamin E & C
Place of Origin Vietnam
Brand Name NAVALO
Type Fresh Chili
Port of loading Ho Chi Minh
Packaging Details 5kg - 10kg - 13.5kg/ Carton
(Or as Customerâ??s Request)
Documents Invoice, Packing list, B/L, C/O, Phyto.
I am Julia from Dong Duong Food in Viet Nam, We are one of the most reputed manufacturers and exporters as well as supplier of high quality aromatic spices and other agro based products originated from Vietnam such as: BLACK AND WHITE PEPPER, DESICCATED COCONUT, TAPIOCA (CASSAVA) STARCH, CASHEW NUTS, COFFEE, AND ALL OF SPICES IN VIETNAM.
Now we would like to send you the following specifications of our main products as follows . We assure to give you best offer with best quality and service as we have done to all of our buyers in America, Canada, UK, EU, Netherland, Holland, Sweden , Middle East, Turkey, Egypt, USA, Kuwait, Poland, South Africa, Poland, Uruguay, Thailand, Hong Kong, Singapore, Morocco, Iran, Algeria, Brazil, Dubai. Jordan, Brazil, Africa,...
1. VIET NAM WHOLE PEPPER
- BLACK PEPPER 500 G/L 550G/L 570G/L 580G/L FAQ
- BLACK PEPPER 500 550 570 580 CLEAN/ ASTA
- BLACK PEPPER PINHEAD , PEPPER HUSK
- LIGHT BERRIES PEPPER 200 G/L 250 G/L 300 G/L
- WHITE PEPPER
2. DESICCATE COCONUT:
- DC HIGH FAT : FINE &
MEDIUM GRADE
- DC FLAKE GRADE
- DC CHIPS GRADE
- DC MEDIUM FAT : FINE GRADE
- DC LOW FAT : FINE GRADE
3. COFFEE ROBUSTA
- MOISTURE : 13% max
- ADMIXUTURE: 0.5-1 % max
- BLACK AND BROKEN BEANS : 2% - 5% max
- ABOVE SCREEN : 13,16,18 : 90 %
4. CINNAMON /CASSIA
- SPLIT CASSIA
- BROKEN CASSIA
- CASSIA STICK
5. STAR ANISE
- SPRING & AUTUMN CROP
- BROKEN STAR ANISE
6. CASHEW NUT
- W 450
- W 320
- W 240
7. TAPIOCA STARCH
- FOOD GRADE
Please advise if you have any plan to import products from Vietnam. We will try our best to give you prefect quality and good services.
Looking forward to hearing from you soon
CHILLI
-Part of the capsium family, chillies come in scores of varieties and colors (from green through to yellow, orange and red) and are one of the most popular spices in the world. Chillies can be used fresh, dried or powered, and the level of heat varies from type to type, from sweet and mellow to blisteringly hot-as a general rule, the smaller the chilli, he hotter the taste. The substance that generates the heat is called capsaicin, which is found mainly in the pith and, to a lesser extent, the seeds. But its not all about the heat each type has its own distinct flavor.
-There are many types of chilli including: Red hot chilli, birds eye chilli, capsium,..Red hot chilli is exported with the largest quantity because it is hotter, easier to plant, highly output. Therefore, it meets the need of market.
-In recent years, Viet Nam step by step invests in technology to export to choosy markets such as Japan, USA, and EU. Now, chilli farms have area of 50 ha. We also league with farmer to buy their final products. Every week we export over 5 containers over the world.
-Just 100 g provides:
240% of vitamin-C (Ascorbic acid) 39% of vitamin B-6 (Pyridoxine),
32% of vitamin A 13% of iron
14% of copper 7% of potassium,
However, no cholesterol.
-Code,FC1-NS
-Color,Green/Red
-Taste,Hot
-Size,Small size (2-4, 3-5 cm)
Big size (6-8, 9-12 cm)
-Packing,-4 kgs/carton or 6 kgs/platics basket,
-7 tons/1 20 RF container
-Or as buyers request
-Appearance,Be selected carefully, no scratch, no pushed, clean
-Temperature,5 Degree Celsius
-Ventialtion,85-95%
-Certificate,PHYTO
-Origin,Viet Nam
-Related products,Frozen Small Chilli, Dried Chilli, Capsicum
Moisture: 13.5% max admixture: 0.5% max
Flower size: 85% from 2.5 cm broken rate: 5% max
Pesticides meets eu and usa
Natural colour , so2 --- not detected
Pb: 5ppm max. As: 3ppm max.
Hg: 0.2ppm max. Cd:0.3ppm max
G agar limited was established in 2008, we have been producing and supplying all types of carrageenan and agar-agar powder products to many countries and factories with high commitment in quality and delivery time.
We are expecting to corporate with clients both in domestic and abroad, and you are warmly welcome to contact us.
Black pepper is a flowering vine in the family piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. When dried, the fruit is known as a peppercorn.
Nutrition facts black pepper
Amount per 1 tbsp, ground (6.9 g)
Calories 17
% daily value*
Total fat 0.2 g 0%
Saturated fat 0.1 g 0%
Polyunsaturated fat 0.1 g
Monounsaturated fat 0.1 g
Trans fat 0 g
Cholesterol 0 mg 0%
Sodium 1 mg 0%
Potassium 92 mg 2%
Total carbohydrate 4.4 g 1%
Dietary fiber 1.7 g 6%
Sugar 0 g
Protein 0.7 g 1%
Vitamin a 0% vitamin c 0%
Calcium 3% iron 3%
Vitamin d 0% vitamin b 6 0%
Vitamin b-12 0% magnesium 3%
*percent daily values are based on a 2, 000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The business currently owns a 5 hectare farm. Cultivation of natural chili pepper varieties in central Vietnam.
Features of chili:
- Ripe peppers are red, about 3-6cm long, about 0.5-1cm in diameter. Fruit cone shape, small, pointed tip, weighing about 2g.
- Chili peppers have a spiciness of 50,000-100,000 SHU (according to the Scoville scale of spiciness).
Chemical composition:
Chili peppers are rich in �²-Carotene (provitamin A), ascorbic acid (vitamin C), tocopherol (vitamin E) and capsaicin, dihydrocapsaicin plays a role in making 70% of chili's spicy taste.
The enterprise supplies the market with fresh chili, dried chili, and paprika according to customer orders.
Hope to connect trade and cooperate with partners for needs
