Ingredient: 100% pure coconut natural Color: Natural White Flavor: Mild and sweet coconut taste with no off-flavor Fat content: 62- 66 % min SO2 residual: 100 ppm max FFA: 0.3% max (as lauric acid) Moisture : 3.0% max E.coli: Negative Salmonella: Negative Packing: 2 liner Kraft bags, 1 PE bag inside, covering PP bag. Packing: 7, 10, 25, 50 kgs net/ bag Port of loading: Ho Chi Minh Port, Viet Nam -
Variety: PEPPER Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Certification: BRC, Eec, Gap, GMP, HACCP, IFS, ISO, KOSHER, NOP Shape: Round Color: Natural Black Place of Origin: Lam Dong, Vietnam Weight (kg): 50 Shelf Life: 24 Months Brand Name: Phalco Pepper Model Number: Phalco01113 Type: Pepper Black Pepper: good quality Competitive Price: Vietnam Origin Colour: Black Natural Ingredients: Black Pepper Origin: Vietnam Product Name: Black Pepper Vietnam
Variety: PEPPER Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Certification: BRC, Eec, Gap, GMP, HACCP, IFS, ISO, KOSHER, NOP Shape: Round Color: Natural Black Place of Origin: Lam Dong, Vietnam Weight (kg): 50 Shelf Life: 24 Months Brand Name: Phalco Pepper Model Number: Phalco01113 Type: Pepper Black Pepper: good quality Competitive Price: Vietnam Origin Colour: Black Natural Ingredients: Black Pepper Origin: Vietnam Product Name: Black Pepper Vietnam
BLACK PEPPER 500GL Moisture: 13.5% max Admixture: 1% max Density: 500g/l min Packing: PP bags 50kgs net Container capacity: 13.5MT/20FT, 27MT/40FT -
Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Certification: BRC, Gap, GMP, HACCP, ISO Shape: Piece Color: Natural Color Place of Origin: Yen Bai, Vietnam Weight (kg): 1000 Shelf Life: 3 years Brand Name: Phalco Model Number: Phalco Cassia 1022 Type: Cassia & Cinnamon Quality: Good
Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Certification: BRC, Gap, GMP, HACCP, ISO Shape: Piece Color: Natural Color Place of Origin: Yen Bai, Vietnam Weight (kg): 1000 Shelf Life: 3 years Brand Name: Phalco Model Number: Phalco Cassia 1021 Type: Cassia & Cinnamon Quality: Good Taste: Spicy
Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture. Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.
Cashew Nuts : Edible : Cashews contain higher calories, the main source of heat is fat, followed by carbohydrates and protein. The cashew nuts contain twice as much protein as the average cereal crop, and the type of amino acid is complementary to the type of amino acid in the grain. Cashews taste sweet, crisp and delicious, the most common is like peanuts as snacks, the most common way to eat in the rolling oil over, picked up ready-to-eat, is an ideal snack. If cooking, there are cashew nuts, cashews shrimp, cold cashews celery yuba, cashew fried scallops and so on.with cashew soup, it seems not common, but for many vegetarians, the cashew is also a good soup material, like peanuts, chestnuts as commonly used. Such as vegetable cashew soup, pumpkin cashew soup, burdock cashew soup, lotus nuts, Tianma cashew nuts
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.
