Vietnam High-Quality 100% Natural Caravela Cacao Powder 300Gr Main Function: 1. To raise the levels of serotonin in the body; 2. To be as a stand alone supplement or as an ingredient in weight loss supplements. 3. To have antioxidant properties Application: 1 It has been used to aid blood circulation, reduce blood pressure, and provide other benefits 2 It is also used to fight alopecia, burns, cough, dry lips, eyes, fever, listlessness, malaria, nephrosis, parturition, rheumatism, snakebite, and wound. Storage Situation: Stored in a cool&dry well-closed container, keep away from moisture and strong light/heat.
Vietnam Premium Quality Rice Noodle 200g Rice Noodle has been made from rice flour, with natural ingredients. Place noodle into boiling water for 10-15mins until soft, drain water before use. Serve with "Pho" soup base, please see in Recipe how to cook Pho Soup Base.
Cheap price - certificate:haccp, iso - delivery period:15~25 days - monthpayment terms:l/c, d/p, t/t, western union, cad - packaging details: pe+pp+gunny. 35kg/bag, - minimum order quantity: 15mt - production capacity: 100mt/month - original :northern vietnam
Tea is pick from 700 meters above the sea level, which is located in famous original tea areas in Vietnam.
- Black tea Orthodox: OP, OPA, P, FBOP, PS, BPS, BOP2, Fanning, Dust, TH, SC - Black tea CTC: BOP, BP, PF, PD, D1, D2 - Green tea: Sencha, OPA, Granular Tea leaft, Snow tea, Shan Tuyet Tea - Teabags (filtering paper)
Harvested area: 420,300 ha. Production: 847,000 tons. Harvest period: From November this year to February next year. Main Varieties: Robusta.
According To Otd Technology Process: Fresh Materials , Withering , Fermenting , Sieving To Classify. Black Tea,fs Water Is Scarlet Brown, Sweet Flavoured, Scented.
According to OTD technology process: fresh materials withering fermenting sieving to classify. Black teaüfs water is scarlet brown, sweet flavoured, scented.
Fresh buds that after withered are taken in to grilling and crushing equipment, then in to cutting machine ü¿ fermenting ü¿ drying
according to the process: fresh tea materials expelling ferment cooling rubbing drying sieving to classify finished products. Its water is verdant, strongly sour, scented as green rice. Expelling the ferment by drying in cast-iron pan or a ferment expelling machine at temperature of 230-2500 ( dried tea), steaming by hot water smoke (steamed tea). Quickly dipping in to boiling water ( parboiled tea). Drying by hot smoke or hot water or pan (continuous drying), drying by charcoal or wooden fire (fire tea), or dry in the sunshine combining with drying by charcoal (sunshine tea), their all quality are different
Fresh buds that after withered are taken in to grilling and crushing equipment, then in to cutting machine ü¿ fermenting ü¿ drying
We supply + Pickled cucumber + Pickled tomatoes + Canned pineapple Export standard
Size: 3-6 cm Jar: 720 ml Nw: 680gr Gw: 1, 050gr. 12 jar per lot Weight: 13.00kgs Dim: 37.4 x 28.3 x 14.2 (cm).
Coffee Motor, car etc Bag, carton etc
Black teas
Black teas Packing/package
We have many kinds of tea. - Green tea: DL, DLA, DLB, DLC - Black tea: OP, P, FBOP, PS, BPS. Our products are produced and kept in good warehouse, it has good appearance and good taste. Its water colour looks beautiful.
Rice, beverages, bakery, confectionary and snacks, bean and grain product, seasonings and condiments, canned food and fruit, noodles, personal care, household chemicals, vegetable oil.
Agricultural products like canned fruits & vegetables, soft dried fruits, chili sauces, vinegar, chococake.Exporting
Natural material products.Transportation and shipping
