RBD CNO (Refined, Bleached, Deodorized) Coconut Oil commonly used for cooking purposes. Product Grade A known from Oil Colour Red MAx 0.6 (More than 0.7 = Grade B) Taste : Bland neutral taste free liorn ranci
moisture content : 0.12 peroxide value 0.10 spec value 253.31
Specifications Moisture content & volatile matter : 0.15% Free fatty acid as lauric acid : 0.54% Saturated fat : 92.3827% Packaging options Jerrycan 20-25 L Drum 180-200 L IBC 900 kg Private bottle with a label
Specifications The melting point is above 24 C. Iodine value 9.2 Saponification value 256.45 Peroxide value 0.58 meq/kg Free fatty acid (as lauric acid)% maximum 0.07 Color light yellow in liquid form and white in solid form Ingredient Pure coconut oil Halal certified National Agency of Drug and Food Control of Republic of Indonesia Indonesian National Standard
Ingredients: 100% Pure Coconut Flavor: Natural aroma of coconut oil free from off flavor including Color: Crystal clear Odor: Specific to coconut aroma. Process Method: Cold Pressed Capacity Production: 80-100 tonnes/month Virgin coconut oil (VCO) aka virgin coconut oil, is believed to have a higher quality than ordinary coconut oil because it goes through a different extraction process. Virgin coconut oil is obtained directly from fresh coconut milk without going through the process of heating, refining, bleaching, and scenting so it does not change the natural properties of the oil.
100% Organic, Cold Pressed, Wet Milled Non-GMO, No hydrogenation of trans fats, No chemical solvents used in processing, High MCTs/Lauric Acid, Scent and taste of coconut, Made from fresh coconuts, No refining, Hand-made, Highest level of antioxidants. Our Product are produced under sterile conditions with quality as our top priority. Cold Pressed Filtration system was used to maintain the nutrients and maintain the sweet scent and taste of coconuts. Each Coconut that is chosen for this process is carefully reviewed before entering the process to keep any unwanted particles or unknowns in the process to keep the end product 100% pure fresh Cold Pressed Organic Virgin Coconut Oil.
Usage of nutrient rich VCO In Skin care In Hair care In Health In cooking Specification is provided upon request Available in bulk and retail packaging
RBD Coconut Oil is a light yellow liquid obtained from the processing of copra coconut meat through the RBD (Refining, Bleaching, and Deodorizing) process to produce High Quality Coconut Oil, with no taste, odorless, and stable at high temperatures. Suitable for use as cooking oil, raw material in industrial food processing, soap making materials, cosmetics, and pharmaceuticals. Appearance : Fully liquid at above 26 C, clear yellow Melting point : 24-26 C Specific gravity @25 C : 0.910 - 0.920 Colour (5 1/4 inch cell Lovibond) : Red : 1.5 maximum, Yellow : 15.0 maximum Taste : Bland neutral taste, free from rancid or sour taste Odour : Odorless, free from rancid odour 1. Moisture Content and Insoluble Impurities % : 0.1 maximum 2. Iodine Value : 14.0 maximum 3. Peroxide Value, meq O2/kg : 10.0 maximum 4. Saponification Value, mg KOH/g : 248 - 265 5. Acid Value, mg KOH/g : 0.6 maximum 6. Refractive Index : 1.4480 - 1.450
Virgin Coconut Oil (VCO) is a clear oil extracted by a special mechanical process from wet/dry processing of fresh coconut meat without adding any chemicals during processing. VCO fatty acids are easily digested by the body so that they can be a source of energy without causing fat accumulation. VCO is good for diet, especially in accelerating energy absorption. VCO is able to maintain skin moisture, can be used to maintain healthy skin and head. 1. Colour : Water Clear ( a fully transparent oil at above 30 C) 2. Taste : Free from rancid or sour taste 3. Odour : Free from rancid odour 4. Impurities % : 0.05 max 5. Moisture content % : 0.1 max 6. Saponification value : 248-265
This oil is called Virgin because it is extracted from a single press from fresh coconut meat that is grated and dried for a couple of hours at a temperature lower than 40 Celcius. Ingredient: 100% Pure Coconut Application: Food and Skin Care Characteristics: Liquid oil, Transparent clear Specification: 1. Color: Normal 2. Odor: Normal 3. Taste: Normal 4. Moisture content: 0.07g/100gr 5. Free Fatty Acid (FFA) as Laurat acid (%): 0.07f/100gr 6. Peroxide Value: ND (LOD0.2) mg ek o2/Kg 7. Saponification Value: 254.1mg KOH/g 8. Iodine Value: 7.12 G I2/100gr Packing: - Bag in Box (BIB) 5Lt - Bag in Box (BIB) 20Lt - Jerry can 25Lt Shelf life: 24 months, if stored in a clean and dry place Price: updated daily, please reconfirm
RBD (Refined, Bleached, Deodorized) Coconut Oil is a light yellow liquid and would change into semi solid in room temperature. Ingredient: Pure coconut oil Application: Frying, Ice cream, Chocolate, Cake, Cosmetics, Oleochemical Characteristics: Light yellow in liquid form and white in solid form. Odorless and bland in taste Specification: 1. Free Fatty Acid (as Lauric): 0.075% (max) 2. Moisture & Impurities: 0.1% (max) 3. Acid Value: 0.2% (max) 4. Color (5 Lovibond Column): 0.4 Red (max) and 4.0 Yellow (max) 5. Saponification Value: 245-265 mg KOH/gr 6. Iodine Value: 7.0-10.5 7. Peroxide Value: 1.0 meq/kg (max) 8. Odor: Odorless 9. Melting Point: 24.1 C Packing: - Flexi container /20feet, 22MT - Drum, 98 unit/20feet, 190kg - Bag in Box (BIB), 1080 carton/20feet, 20kg - Jerry can, 1380 can/20feet, 16.5kg - IBC Tote, 18 unit/20feet, 950kg Shelf life: 24 months, if stored in a clean, cool and dry place
Crude Coconut Oil (CCO/CCNO) is oil extracted from dried coconut's meat to be refined into RBD Coconut Oil. Ingredient: Pure Coconut Oil Specifications: 1. Free Fatty Acid (as Lauric): 5.0% (max) 2. Moisture & Impurities: 0.1% (max) 3. Acid value: 0.2% (max) 4. Color (5�¼ "Lovibond column): 15 Red (max) and 35 Yellow (max) 5. Saponification Value: 245-265 mgKOH/gr 6. Iodine value: 10.5 (max) 7. Peroxide value: 1.0 (max) 8. Odor: Coconut smell 9. Melting point: 24.1C Packing: - Flexi container/20feet, 22MT - Drum, 80 unit/20feet, 190kg - Bag in Box (BIB), 1080 carton/20feet, 20kg - Jerry can, 1380 can/20feet, 16.5kg - IBC Tote, 18 unit/20 feet, 950kg Shelf life: 24 months, if stored in a clean, cool and dry place Price: updated daily, please reconfirm
Characteristic Liquid Oil and Transparent Clear, Odorless, Normal Taste, Ingredients 100% Pure Coconut. More detailed specification can be received by inquiring us through our contact information.
Coconut and Derivative Product from Indonesia 1. Virgin Coconut Oil (VCO) 2. Coconut Sugar 3. Husked Coconut 4. Briquette 5. Cocofiber 6. Cocopeat Powder 7. Fresh Coconut
JAKARTA - JANUARY 2022 Now we have Extra Virgin Coconut Oil This is our offer on FOB basis Product : RBD CNO / Coconut Cooking Oil Quantity : 9 MT / 20 FT & 16 MT / 20 FT Packaging : JERIGEN Price : USD 3,383 / Ton, FOB Jakarta Payment : TT IN Advance100% Please respond your interest & waiting for your order
Virgin coconut oil is extracted from fresh coconuts without being processed using additional chemicals or processed without high temperatures. It is intended that natural ingredients, such as phenolic compounds, are not lost or damaged. Phenolic compounds act as antioxidants In addition, compounds in coconut oil, such as lauric, caprylic, and capric acids, can support the growth of probiotics in the digestive tract that function to fight bad bacteria.
Coconut Oil
Crude Coconut Oil cg 80%, CCNO, CFAD
Coconut derivative products and spices.International trade service fob or cif, because we have partner trusted logistic
Desiccated coconut high fat.
