"In order to retain our goodwill in this industry, we are providing an array of Short Grain Rice. Specification and uses: Available in different packaging options Used for making idli, dosa, uttapam, etc"
Jaya rice is one of the popularly used rice varieties in Kerala. Largely cultivated in Karnataka, Andhra & Kerala, its unique flavour, color, size and crispness makes it an ideal companion for all traditional Kerala dishes.
Agro products Especially Rice and its byproducts, We take pride in offering high-quality products that meet international standards and specifications. SWARNA RAW RICE - BROKEN : 5-25% MOISTURE: 14% DAMAGE & DISCOLORE :
A small business house, it has grown into a large multinational conglomerate in India with a steadily rising annual turnover. The Group has been transformed into a multinational corporate house with its activities spread across several continents and has archived incredible turnover. Basmati is long grain aromatic rice grown for many centuries in a specific geographical area, in the foothills of the sub-continent, blessed with characteristics of extra-long slender grains that elongate at least twice their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma, and distinct flavor, Basmati rice is unique among other aromatic long-grain rice varieties. Agro-climatic conditions of the specific geographical area and the method of harvesting, processing, and aging attribute these characteristic features to Basmati rice. Owing to its unique characteristics the scented Pearl lends a touch of class that can transform even the most ordinary meal into a gourmet s delight. Varieties: So far 34 varieties of Basmati rice have been notified under the seeds Act, of 1966. These are Basmati 217, Basmati 370, Type 3 (Dehradun Basmati) Punjab Basmati 1 (Bauni Basmati), Pusa Basmati 1, Kasturi, Haryana Basmati 1, Mahi Sugandha, Taraori Basmati (HBC 19 / Karnal Local), Ranbir Basmati, Basmati 386, Improved Pusa Basmati 1 (Pusa 1460), Pusa Basmati 1121 (After amendment), Vallabh Basmati 22, Pusa Basmati 6 (Pusa 1401), Punjab Basmati 2, Basmati CSR 30 (After amendment), Malviya Basmati Dhan 10-9 (IET 21669), Vallabh Basmati 21 (IET 19493), Pusa Basmati 1509 (IET 21960), Basmati 564, Vallabh Basmati 23, Vallabh Basmati 24, Pusa Basmati 1609, Pant Basmati 1 (IET 21665), Pant Basmati 2 (IET 21953), Punjab Basmati 3, Pusa Basmati 1637, Pusa Basmati 1728, Pusa Basmati 1718, Punjab Basmati 4, Punjab Basmati 5, Haryana Basmati 2 and Pusa Basmati 1692.
Product Description : Sona Masuri Raw is a type of medium grain rice, grown largely in the states of Andhra Pradesh and Karnataka. It is lightweight, sweet-smelling and includes less starch so it is easily digestible. It is ideal for preparing dishes like sweet Pongal, biryani, idlis and fried rice. Raw rice is extremely healthy food due to its high carbohydrate content and it’s completely unaffected by heat. It has an excellent source of protein and high in nutrients. Price of product ( USD price or FOB price) : On Request Product origin : Andhra Pradesh & Karnataka Key Specifications/Special Features : Sona Masuri Raw Rice Variety: Medium Grain Rice Cultivation Type Common Color:White Broken Ratio (%) Max. Moisture (%) Admixture (%) Certifications: ISO 22000:2005, NPPO, US APHIS & AQSIA CHINA Place of Origin: South India Port Of Loading Mangalore Port Payment Term T/T Minimum Order Size and Packgaing details : MOQ - Twenty-Foot Equivalent Unit
Product Description : Capitalizing on the rich industry experience and sound infrastructure, we are able to offer quality range of De Oiled Rice Bran, it is obtained after extraction of crude oil from Rice Bran. DORB is usually used in the manufacture of: Price of product ( USD price or FOB price) : On Request Product origin : Karnataka Key Specifications/Special Features : Certifications: ISO 22000:2005, NPPO, US APHIS & AQSIA CHINA Minimum Order Size and Packgaing details : MOQ - Twenty-Foot Equivalent Unit
Product Description : The Rice bran has been termed as “super food” by the food industry. Leveraging on our vast industry practice and understanding. This product is obtainable in range of packaging options as per the requests of customers. Backed by vast industry proficiency and understanding of this area, we present the best quality Rice Bran to our customers. Price of product ( USD price or FOB price) : On Request Product origin : Karnataka Key Specifications/Special Features : Certifications: ISO 22000:2005, NPPO, US APHIS & AQSIA CHINA Minimum Order Size and Packgaing details : MOQ - Twenty-Foot Equivalent Unit
Puttu Podi Used to make 'Puttu', which is the breakfast everyone in Kerala look forward to.
Appam Podi Appam podi is basically rice flour. It is used to make 'Appam', a delicacy of Kerala.
Rice bran wax is edible and can serve as a substitute for carnauba wax in most applications due to its relatively high melting point. It is used in paper coatings, textiles, explosives, fruit & vegetable coatings. For price, specifications etc please contact us.
De Oiled Rice Bran / DORB (Premium quality) is used for manufacturing poultry feed, fish feed and cattle feed. It serves as the base material for most of the feeds. It is also directly consumed by Fish as fish feed. After crude oil has been extracted from Rice Bran, De-Oiled Rice Bran (DORB) is obtained. DORB is widely used in -manufacture of: (i) Cattle Feed (ii) Fish Feed (iii) Poultry Feed (iv) Dog Feed (v) Horse Feed Main Contents of De-Oiled Rice Bran : i) Protein ?? Minimum 15% ii) Fiber - Below 11% iii) Moisture - Below 11% iv) Sand & Silica- Below 3% v) Total Ash- Below 10% Low Fiber, Sand Silica and Moisture are our strengths
A small business house, it has grown into a large multinational conglomerate in with a steadily rising annual turnover. The Group has been transformed into a multinational corporate house with its activities spread across several continents and has archived incredible turnover. We are one of the biggest exporters of rice long grain aromatic rice grown for many centuries in a specific geographical area, in the Himalayan foothills of the sub-continent, blessed with characteristics of extra-long slender grains that elongate at least twice their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma, and distinct flavor, Basmati rice is unique among other aromatic long-grain rice varieties. Agro-climatic conditions of the specific geographical area and the method of harvesting, processing, and aging attribute these characteristic features to Basmati rice. Owing to its unique characteristics the scented Pearl lends a touch of class that can transform even the most ordinary meal into a gourmet s delight. Varieties: So far 34 varieties of Basmati rice have been notified under the seeds Act, of 1966. These are Basmati 217, Basmati 370, Type 3 ( Basmati) Basmati 1 ( Basmati), Pusa Basmati 1, Kasturi, Basmati 1, Sugandha, Basmati (HBC 19 / Karnal Local), Basmati, Basmati 386, Improved Basmati 1 (Pusa 1460), Pusa Basmati 1121 (After amendment), Basmati 22, Basmati 6 (Pusa 1401), Basmati 2, Basmati CSR 30 (After amendment), Basmati Dhan 10-9 (IET 21669), Vallabh Basmati 21 (IET 19493), Pusa Basmati 1509 (IET 21960), Basmati 564, Basmati 23, Basmati 24, Basmati 1609, Basmati 1 (IET 21665), Basmati 2 (IET 21953), Basmati 3, Basmati 1637, Basmati 1728, Basmati 1718, Basmati 4, Basmati 5, Basmati 2 and Basmati 1692.
Outer cover of rice and dust of rice.
Rice (Oryza sativa) is the seed of cereal grass. It's one of the most important dietary carbohydrates in the world, with over half the global population depending on it. Typically boiled or steamed, rice can also be ground into gluten-free flour. It's a central component of many cuisines including those of India, China and Southeast Asia. There are many types of rice, but broadly speaking they are categorised by their shape (long or short grain) and colour white or brown. White rice has had the fibre-rich outer bran of the grain removed along-with the nutrient-rich germ. As a result, it has a longer shelf life, and is quick to cook but has a bland, neutral flavour; nutritionally it has less fibre and protein than the wholegrain equivalent. Brown rice, on the other hand, contains both bran and germ, making it nutrient- and fibre-rich and retains a nutty flavour.
Rice Flour
Brand AL RAYHAN Calories 366 Dietary Fiber 9 % Potassium 2 % Iron 2 %. We are remarkable enterprise, involved in offering superior quality Rice Flour. Other details: - It is a fine powder product milled to a uniform, consistent texture, and doesn't use any chemicals or preservatives.
Price And Quantity Minimum Order Quantity5 KilogramsPrice Range25.00 - 75.00 INR/Kilograms Product Specifications StyleProcessed FoodProduct TypeRice Processing TypeFlourPartWhole ShapePowderPackagingVacuum Pack Shelf Life6 Months Product Description Rice flour is primarily made from polished broken rice. Rice flour, sometimes called rice powder, is made from finely milled white raw rice and is used to make fresh rice noodles and sweets. It is also used to thicken coconut milk to a rich, smooth and creamy consistency. The rice flour is easily available in most Asian markets. Rice flour has previously been used in food products for baby foods. Today the rice flour has extensive use in many recipes. Rice flour is being used in cereals, crackers, chips, snacks, and coating applications to provide different textures. Trade Information Payment TermsCash in Advance (CID), Cash Advance (CA)Supply Ability10000 Kilograms Per Week Delivery Time2-7 DaysMain Export Market(s)Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia Main Domestic MarketAll India
The Pregelatinized Rice Flour Pregelatinized is a product from extruded rice grain polished and selected.Dried and Grinded. Functional Features and Applications The rice flour has a smooth texture with cooking and white color. This product is hypoallergenic and is not toxic to people with celiac disease (which may be used as a substitute for wheat in the preparation of gluten-free products). The pregelatinized rice flour can be used for thickening and water retention without use of heat. Among their applications stand out creams for desserts, baby foods, prepared cold, breaded foods, stuffing burgers, mayonnaise, instant pudding, instant mixes milk and cookies. Note: Does not contain gluten.
The Terra Greens Rice Flour is of superior quality and has been tested for traces of pesticide residue and is certified clean; as it's certified under the NPOP and NOP standards of organic certification. Rice flour is used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation. Some of the benefits of Rice Flour are that it is low in saturated fat, cholesterol and sodium, contains almost the same amount of calories as its counterpart, wheat, treats wrinkles, pigmentation and blemishes.
Rice Bran Oil is loaded with multiple nutrient which helps in maintaining healthy heart and other health benefits. It has a goodness of vitamin A, vitamin D, vitamin E, fibers and gamma oryzanol which cut down the bad cholesterol and beneficial for your skin and health. Moreover, it is widely accepted in market because of its excellent quality, cost effective price, highly effective and purity. Our client can avail this Rice Bran Oil from us at market leading price. PRODUCT : RICE BRAN OIL ORIGN : INDIA PRICE : EX-MILL, FOR, FOB, CIF PACKING : IN PET BOTTLES, TIN, DRUM & FLEXI TANKS MINI ORDER QTY : 500 MT ** For More details please send us your Target Price, Quantity Needed, Delivery Place, Payment Terms, Origin of the country, packing e.t.c.. to proceed further.
