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We are one of the biggest exporters of rice
long grain aromatic rice grown for many centuries in a specific geographical area, in the Himalayan foothills of the sub-continent, blessed with characteristics of extra-long slender grains that elongate at least twice their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma, and distinct flavor, Basmati rice is unique among other aromatic long-grain rice varieties.
Agro-climatic conditions of the specific geographical area and the method of harvesting, processing, and aging attribute these characteristic features to Basmati rice. Owing to its unique characteristics the scented Pearl lends a touch of class that can transform even the most ordinary meal into a gourmet s delight.
Varieties:
So far 34 varieties of Basmati rice have been notified under the seeds Act, of 1966. These are Basmati 217, Basmati 370, Type 3 ( Basmati) Basmati 1 ( Basmati), Pusa Basmati 1, Kasturi, Basmati 1, Sugandha, Basmati (HBC 19 / Karnal Local), Basmati, Basmati 386, Improved Basmati 1 (Pusa 1460), Pusa Basmati 1121 (After amendment), Basmati 22, Basmati 6 (Pusa 1401), Basmati 2, Basmati CSR 30 (After amendment), Basmati Dhan 10-9 (IET 21669), Vallabh Basmati 21 (IET 19493), Pusa Basmati 1509 (IET 21960), Basmati 564, Basmati 23, Basmati 24, Basmati 1609, Basmati 1 (IET 21665), Basmati 2 (IET 21953), Basmati 3, Basmati 1637, Basmati 1728, Basmati 1718, Basmati 4, Basmati 5, Basmati 2 and Basmati 1692.
MOQ : 1 Ton Business Type : Manufacturer, Exporter, Supplier, Trader, Importer Variety : Short Grain, Medium Grain, Long Grain Shelf Life : 1 Year Color ; White Preferred Buyer From Location : Worldwide Product Details Cultivation Type : Organic Country of Origin : India Speciality ; High In Protein
Organic Non Basmati Rice
Rice / Bulk Supply / Traditional ( Organic ) : (Average grain length : 7.25 to 7.35 mm) Originally from the plains of the sub Himalayan region, traditional Basmati Rice is famously known for its exotic aroma, soft texture, delicate slender looks, long length, non-stickiness, nutritional values and flavor enhancing properties, is one such staple that has been an integral part of the most premium and exotic set of Indian recipes. It is undoubtedly the King of all rice varieties and traditionally used by Master Chefs to prepare exotic rice preparations that to this day, adorn and occupy premium space on banqueting tables serving exotic rice preparations. We offer two variants in organic Traditional Basmati : Raw Brown Enquire :
Terra Green Organic - The brand stands for tasty, pure and healthy food products. Origin - Pan India. Calories - 210/160gm. Protein - 4.4gm/160gm. Carbs - 45.6gm/160gm. Speciality - Organic.
Terra Greens Organic - The brand stands for pure, tasty and healthy organic food. Origin - Pan India. Calories - 177/50gm serving. Protein - 4.8gm/50 gm serving. Fat - 1.5gm/50 gm. Speciality - Organic.
Organic basmati rice Sample tested zero chemicals
Organic white basmati Rice is an excellent source of vitamin A, B , and D. It is a good energy source, as it contains complex carbohydrates, it is a very good source of vitamins and minerals such as thiamine, niacin, iron, riboflavin, vitamin D and calcium. BENEFITS:-1. Control Cholesterol 2. Reduce Heart disease risk 3. Diabetic-friendly 4. Overcome Constipation 5. Prevent Hemorrhoids 6. Keep heart healthy. USES:-White rice is highly used for making a variety of rice recipes, such as steamed biryani's, pulaos. Even the parboiled or fully boiled rice is great to serve with dal and gravy dishes, rajma chawal, delicious regional desserts such as kheer, Sweet Saffron Rice, and Phirni are easily made from rice.
Organic Brown basmati Rice has a low glycemic index, meaning it does not cause your blood sugar to spike after you eat. It is a rich source of dietary fiber, magnesium, folate, riboflavin B2, potassium, and calcium. BENEFITS:-1. Control Cholesterol 2. Reduce Heart disease risk 3. Diabetic-friendly 4. Overcome Constipation 5. Prevent Hemorrhoids 6. Keep heart healthy. USES:-White rice is highly used for making a variety of rice recipes, such as steamed biryani's, pulaos. Even the parboiled or fully boiled rice is great to serve with dal and gravy dishes, rajma chawal, delicious regional desserts such as kheer, Sweet Saffron Rice, and Phirni are easily made from rice.
Brown Basmati Rice is a highly nutritious food. It is a whole grain that is relatively low in calories, high in fiber, gluten-free and can be incorporated into a variety of dishes. It has only trace amounts of fat and sodium. With a fluffy cooked texture and nutty, earthy flavor and aroma, this fragrant rice has its nutritious bran layer intact. BENEFITS: Zero cholesterol, lower carbohydrates, high on fiber, lower Gl, hand processed and enriched with vitamins and minerals.