Wheat, Chana, Toor (DAL), Rice,
Pulses.
Pulses 1 kg to 5kgs packing
All types of pulses like moong, red heart beans, etc Bags of 50 kg
3.2 to 3.5 mm size dry green moong. 25 to 50 Kg packing.
Home made fried gram powder, pulses, flavoured rice, indian home made pickles, indian masala, One pound each packet
Pulses
It is in very good form and fresh. According to customer.
Premium quality Masoor dal. Packaging in 5kg,10kg,25kg,50kg pp/fabric material available.
Nutritious and hygienic 50kgs , 100 kgs
Original green vatana pea 1 KG, 2 KG, 5KG. In poly pouch bag
Moong mogar dal 2lbs, 4lbs in poly pouch bag
Green moong Weight of packing 2lbs, 4lbs
Green Mung Beans The mung bean (Vigna radiata), alternatively known as the moong bean, green gram, or mung. It is used as an ingredient in both savory and sweet dishes.We can offer Mung beans from India. Different Qualities: Whole, Split & Moong dal.
They have a mild, slightly sweet flavor. They are used in soups and stews and have a slightly different taste than green peas. The yellow pea is consumed as a natural source of proteins and has highest amount of fibre. Yellow split peas are more often confused for similarity in appearance with Indian toor dal or chana dal. We can offer green peas from USA, Canada, Russia and India. Different Qualities: Whole & Split
Dried Green Peas We provide an excellent variety of Peas to the clients worldwide. The Peas sourced by us, are brought to the clients after several quality control checks by our team of quality controllers. This procedure ascertains superior quality of the variety of Peas offered by us. We can offer green peas from USA, Canada, Russia and India. Different Qualities: Whole & Split
Chana dal is a split lentil They are primarily baby chickpeas which have been split and polished The Chana Dal exporter in India exports tonnes of Chana Dal to various countries in the world Chana Dal is highly nutritious and also delicious to taste Therefore blackeyed beans export from India has been on a rise over the years The Chana Dal export is a good opportunity for the Indian Chana Dal exporter farmer and local vendors to expand their business and enter the international market GLOBAL MARKET DEMAND The Global Market demand for Chana Dal has been increasing in the world This may be due to various reasons including the benefits and uses of Chana Dal Chana Dal is a great source of protein especially for vegetarians It is also diabeticfriendly and keeps your heart healthy The Chana dal exporter in India exports premium quality chana dal every year Health safety and such other measures must be adhered to while Chana Dal import from India is conduced SPECIFICATION Product Name Chana Dal Origin Indian Subcontinent Family Fabaceae Binomial name Cicer arietinum INGREDIENTS Nutrients Calories 364 kcal Total Carbohydrate 61 g Dietary Fiber 17 g Minerals Calcium Iron Magnesium Vitamins Vitamin A Vitamin C Vitamin B6 Protein 19 g Fats 6g USES amp BENEFITS USES  Chana Dal is a great energy booster It contains around 100 calories and is rich in vitamins and minerals  Chana Dal is also said to improve insulin response As it is rich in magnesium Chana Dal improves insulin response by lowering insulin resistance  Chana Dal is also effective in the regulation of Blood pressure It contains a high amount of potassium and a low amount of sodium which makes it an effective blood pressure regulator  Chana Dal also has a high amount of Fiber Fiber helps slow digestion and makes you feel full for a longer period
Urad dal is also known as Split Black Gram It is one of the most popular lentils and is used widely in the southern part of Asia The Urad Dal Gota exporter in India exports tonnes of Urad Dal products from India Due to the various uses and benefits of Urad Dal the Urad Dal Gota export from India has been on a rise This is considered as a good opportunity for the Indian Urad Dal Gota exporter to expand his business and enter the international market The Urad Dal Gota export from India includes various varieties of Urad Dal GLOBAL MARKET DEMAND The Urad Dal Gota exporter in India exports the good quality of the Dal to various parts of the world The uses and benefits of the Urad Dal are known to people today and so the Global Market Demand for the Dal has been increasing The Urad Dal Gota import from India has thus seen a steady increase over the past few years SPECIFICATION Product Name Urad Dal Origin India Family Fabaceae Binomial name Vigna mungo USES  Urad dal is rich in fibre both soluble and insoluble Thus it helps to improve our digestion It bulks up the stool and stimulates peristaltic motion  Urad dal is rich in fibre magnesium and potassium This makes it beneficial for your heart health It maintains our cardiovascular system healthy by maintaining cholesterol levels and preventing atherosclerosis  Urad dal has a high iron content This helps in increasing the overall energy levels in your body and keeps you active  Urad dal contains essential minerals such as magnesium iron potassium phosphorus and calcium These help in improving your bone mineral density
Toor Dal/Arhar Dal/Split Toor dal is also known as Arhar Daal & is highly appreciated by customers for its rich flavor and high nutritional value. Toor Daal is grown in many parts of India, this dal is used in various delicacies cuisines such as the very famous Sambhar. Our product is double-checked for its quality and so, is free of impurities, contaminants, adulterants and other artificial color. We offer toor dal to clients at market-leading prices. We,� are leading exporters and suppliers of yellow-colored Toor Dal. We offer Arhar Daal in split form for making it accurate for consumption purposes. Our product is hygienically packaged so that there is no nutritional loss during the transportation of our product to the clients. Besides, these are packed as per client requirements. We export all varieties of Toor (Arhar) Daal like Sortex, unpolished & polished.
