Urad Dal Gota

Descriptions:Urad dal is also known as Split Black Gram. It is one of the most popular lentils and is used widely in the southern part of Asia. The Urad Dal Gota exporter in India exports tonnes of Urad Dal products from India. Due to the various uses and benefits of Urad Dal, the Urad Dal Gota export from India has been on a rise. This is considered as a good opportunity for the Indian Urad Dal Gota exporter to expand his business and enter the international market. The Urad Dal Gota export from India includes various varieties of Urad Dal.The Urad Dal Gota exporter in India exports the good quality of the Dal to various parts of the world. The uses and benefits of the Urad Dal are known to people today and so the Global Market Demand for the Dal has been increasing. The Urad Dal Gota import from India has thus seen a steady increase over the past few years.

Benefits:

Urad dal is rich in fibre, both soluble and insoluble. Thus, it helps to improve our digestion. It bulks up the stool and stimulates peristaltic motion.
Culinary Urad dal is rich in fibre, magnesium and potassium. This makes it beneficial for your heart health. It maintains our cardiovascular system healthy by maintaining cholesterol levels and preventing atherosclerosis.
Culinary Urad dal has a high iron content. This helps in increasing the overall energy levels in your body and keeps you active.
Culinary Urad dal contains essential minerals such as magnesium, iron, potassium, phosphorus, and calcium. These help in improving your bone mineral density.


Indian Urad Dal Gota Exporter:-
Shrimi International Trade is a leading Urad Dal Gota importer from India. We at Shrimi help our clients with each and every step while exporting products from India. Our team has extensive experience in the export industry. We make sure that the export of the Urad Dal Gota process is carried out smoothly with the least confusion and hassle. Being a very reliable exporter, we strictly adhere to all the health and safety restrictions of the government and make sure that your products are delivered safely.

We export premium-quality dal, offering a variety of lentils and pulses sourced from the finest farms. Our export-grade products ensure superior taste, nutrition, and purity for global markets

Urad Dal

Urad Dal

Urad dal is a good source of proteins, carbohydrates, lipids, iron, and calcium. In addition, whole urad has dietary fibre, whereas urad dal (split urad) does not contain fibre. Among the phytochemicals, prominent phytochemicals present in urad dal are flavonoids and phenolic compounds.

Urad dal is also known as Split black lentils and Black gram dal. Split urad dal retains the skin and also has a strong flavour. Skinned and split urad dal is creamy white and somewhat bland. When boiled, the dal has an unusual mucilaginous texture.

Urad Dal (White)/Split Black

Urad dal is also known as Split Black Gram. It is one of the most popular lentils and is used widely in the southern part of Asia.

The Urad Dal Gota exporter in India exports tonnes of Urad Dal products from India.

Due to the various uses and benefits of Urad Dal, the Urad Dal Gota export from India has been on the rise.

toor dal
urid gota
urad dal

toor dal
urid gota
urad dal