Our organisation offer finest quality of SonaMasuri / Ponni Rice, which is lightweight and aromatic. This premium variety of rice is mainly exported to USA, Canada, Europe, Australia, Singapore, Malaysia, and Middle East countries such as Saudi Arabia, UAE, and Qatar.
The 1401 / Pusa Steam Rice that we offer is variety of rice that has a long cooking time and would need to be soaked for a while. We source this product from reliable and qualitative farmers and can guarantee continuous supply to fulfill clients needs. Average Length : 7.2mm to 7.6mm Admixture % : 0% (IF BUYER WANTS TO MIX we can Mix as per his requirement) Broken % : 5% Max. Moisture % : 10 to 12% Max. Chalky Kernels : Nil D and D kernels : 0.01% Max Foreign Matters : Nil Impurities : Nil Sortex : 100% Sortex Polish : as per buyers requirement
We collaborate with the most important suppliers of the largest rice producing countries. We offer fast shipments for all grades of non-basmati and basmati rice (white, sella/parboiled and steamed) with pre-shipment inspection (by SGS or similar) at reasonable prices. From brown rice to white rice we have the largest selection of products and we actively export to more than 50 countries around the world. We are always updating the prices so that all our products are competitive and we make sure that customers get the best possible deal in a transparent way.
Parmal raw rice is a type of non-basmati rice that is commonly grown in the Indian subcontinent. It is an indigenous rice variety that is widely cultivated in the states of Uttar Pradesh, Bihar, and West Bengal in India, and in neighboring countries such as Bangladesh and Nepal. The grains of Parmal raw rice are medium to long in length and are slender in shape. They have a pale white or cream-colored outer layer with a slightly sticky texture when cooked. The flavor of Parmal rice is mild and subtle, making it a versatile ingredient that can be used in a variety of dishes. Parmal raw rice is often used in the preparation of biryanis, pulaos, and other rice-based dishes. It is also commonly used to make rice flour, which is used in the production of various snacks and desserts. The rice is high in carbohydrates and is a good source of energy. It is also low in fat and cholesterol-free, making it a healthy addition to any diet. When cooked, Parmal raw rice becomes fluffy and has a distinct aroma that is characteristic of the rice variety. It is important to wash the rice thoroughly before cooking to remove any impurities and excess starch. The rice can be cooked in a variety of ways, including boiling, steaming, or pressure cooking. Overall, Parmal raw rice is a popular and versatile ingredient that is widely used in Indian and South Asian cuisine. It is known for its mild flavor, fluffy texture, and distinct aroma, making it a favorite among rice lovers around the world.
RICE EXPORTS BY AL RAYHAN EXPORTS Country of Origin : India Moisture : 13% Maximum Packaging Type : PP Bags,Any bag as per customer requirement Type : 1121 Basmati Shelf Life : years Features : Rich Aroma Brand : Basmati Pack Size : 25 Kgs Also Available in 50 Kgs Pack TypePacket Damaged Grain : 0.5% Maximum Add Mixture : 3 - 4% Maximum Chalky Grains : 10% Maximum Immature : 0.2% Maximum Whiteness : Super White We have many products in Rice itself . Customer can Freely contact us for any requirement for rice.
Product Specification: Variety Available: Medium-Grain Rice Packaging Size: 25 Kg/10 KG/ 50KG Packaging Type PP Bag Color White Region Of Origin INDIA Country of Origin India Brand Available Best Rice Packaging Size Available 25 Kg Packaging Type Available Jute Bag, PP Bag Brands IR 64 White Parboiled Rice Brand India Gate Rice Length 5.8 mm Cuisine Thai Speciality High in Protein, No Artificial Flavour, No Genetic Engineering Container Stuffing 25 MT per 20 FT Packing Jute Bags Or Non Woven Bags In Master Pp Bag or As Per Buyer Requirement. Minimum Order Quantity 26 Kilogram Product Description Use Of Non Basmati Rice: Non basmati Rice is very popular for preparation of rice porridge in many Indian dishes Non basmati Rice is largely considered to be a healthy dish as it contains less starch and is easily digestible Non basmati Rice is ideal for preparing dishes like sweet pongal, biryani, fried rice, and daily cooking Price Range : USD 350 to USD 400 MT FOB
Al Rayhan is exporter, supplier of Non Basmati Rice that is highly demanded and admired amongst the customers for its high nutritional value and awesome flavour. It has a long shelf life and is offered in hygienic packaging to keep the quality intact. Non Basmati Rice not only complies with high quality standards but also with better pricing policy, setting high standards in the industry.
Our organization is indulged in offering Kolam Rice to our clients. This Kolam Rice is cleaned and processed in compliance with international standards. The offered rice is known for high nutritional value, freshness, purity, rich taste, high aroma and longer shelf life.
AL Rayhan Exports is producer and exporter of Pure Basmati Rice. Our company has emerged as a world leader in merchandising, exporting and supplying of Glutinous Rice, Sugandha, Pusa, Sharbati and Rice. High nutritional value, excellent taste and rich aroma are the correct words for describing the quality of basmati rice merchandising and exporting by us. We ensure that the basmati rice we offer is free from all kinds of impurities and will prove to be highly.
We are indeed very glad to introduce "Al Rayhan Exports" as one of the leading Exporter, Trader, Stockiest and Buying House of all kind of Food and Agriculture based products worldwide.
Polished rice refers to rice which has been milled to remove the husk, bran, germ, and varying amounts of the nutrients contained in them, leaving a starch-rich grain. In contrast, rice from which the husk has been removed but with the bran partly or fully left intact is also consumed in many pockets, and this is referred to as unpolished rice or brown rice.
Bamboos trees which are known to be the tallest of herb grasses only bloom with flowers once in 40-60 years and often die after flowering. They compensate this by releasing huge amounts of flowers and seeds(Bamboo Rice).Bamboo rice is not commonly available due to the reason that it takes many years for an aged plant to flower which is unpredictable as these may vary from few years to 100 years for a bamboo plant to flower.
Organic red rice retains its entire bran layer where all of the grain's nutrients are saved. Like other unhulled rice, red rice has a nutty flavor, and high nutritional value, the germ of the rice is left intact and cooks in only 30 minutes. It has a soft glutinous texture and does not become sticky when cooked. Red rice is often called as "Bhutanese red rice" or "cargo rice."
Black rice is particularly deep, dark in color, is a rarity in the food world. That dark color is due to an excess of Anthocyanin, a powerful antioxidant. Black Rice has a delicious nutty taste, enchanting aromas, and excellent health benefits that make it a new alternative to white and brown rice. Black rice has a spectacularly high level of Anthocyanin (more than red rice), which is why it is valued as an extremely healthy food. It also is relatively complicated to grow, in terms of yield.
We "Al Rayhan Exports" the leading manufacturer of an extensive array of Indian Rice, Refined Sugar, Maize Cattle Feed, Wheat Grain, Pearl Millets, Sorghum Seeds etc. We direct all our activities to cater the expectations of customers by providing them excellent quality products as per their gratifications. Moreover, we follow moral business policies and crystal pure transparency in all our transactions to keep healthy relations with the customers.
Basmati Rice Characteristics: Known for its long grains, distinctive aroma, and fluffy texture. Has a nutty flavor and non-sticky quality when cooked. Primarily grown in the northern states of India like Punjab, Haryana, Himachal Pradesh, Uttarakhand, and parts of Uttar Pradesh and Jammu & Kashmir. Varieties: Traditional: Basmati 370, Basmati 386. Hybrid: Pusa Basmati (Pusa 1121, Pusa 1509, etc.). Export Market: India is the largest exporter of Basmati rice, accounting for a significant share of global trade. Major importers: Middle Eastern countries (Saudi Arabia, UAE, Iran), Europe, and the USA. Health Benefits: Lower glycemic index compared to other rice types. Rich in essential nutrients like magnesium, selenium, and iron. Uses: Commonly used in dishes like biryani, pilaf, and fried rice. Non-Basmati Rice Characteristics: Includes all rice varieties other than Basmati. Comes in different grain sizesâ??short, medium, and long. May be sticky or non-sticky, depending on the variety. Varieties: Short Grain: Sona Masuri, Gobindobhog. Medium Grain: Ponni, Jeerakasala. Long Grain: IR64, IR36, PR11. Production Regions: Grown across India, especially in West Bengal, Andhra Pradesh, Tamil Nadu, Chhattisgarh, Odisha, and Karnataka. Export Market: India is also a major exporter of Non-Basmati rice. Major importers: African countries, Bangladesh, Nepal, and Southeast Asia. Health Benefits: Good source of carbohydrates and energy. Varieties like brown rice are high in fiber. Uses: Used for everyday meals, making idlis, dosas, and traditional Indian rice dishes.
Rice, also known as Oryza Sativa, has played a vital role in facilitating human race to sustain and development of the civilization. Rice is one of those consumable items that originated in Asia and gradually became an integral part of staple diet of majority of Indians. It is believed that rice was originally cultivated in the lap of Himalayas and spread to other parts of the continent. As of 2011, 36.95 million hectare of land area was dedicated to cultivation of rice in India and this area produced 80.41 million tons of rice in the same year. Rice cultivated inIndia is famous worldwide for its quality and taste. India has exported 3,702,260 kg of Basmati rice and 8,274,046 kg of Non-Basmati rice to various countries during the fiscal year 2014-15. Rice ranks high in nutritional value as it is majorly composed of carbohydrate (starch). Rice can be further processed for making rice flour and other food items. Keshavam International offers premium quality white rice, brown rice and basmati rice at affordable rates that will be delivered at your doorstep. Amongst the plethora of rice variety available in market, basmati is considered to be the most exquisite. Basmati is occasionally referred to as scented pearls of India. A premier quality of rice can be identified from its long, slender and elongated shape that is appealing to eyes. Supreme quality of rice has unique characteristics such as great aroma, taste and texture. The packaging is executed under strict supervision to maintain the quality of the rice grains.
Rice
Broken % : Less than 4% Grain Size : Not less than 8.2 mm Origin : India Packing : 50 kg PP bag (* customized packing available with printing your company logo) Payment Terms: Advance , LC (* FOB price may be changing and nagotiable) .
For nearly half the worlds population, rice is life. Rice provides one of the main sources of calories for billions of people. It is a staple, a comfort food, a side dish and a main meal. Its also a highly nutritious component of a healthy diet, if you choose the right source. Grains are small, hard, dry seeds, with or without attached hulls or fruit layers, harvested for human or animal consumption Basmati Rice Non Basmati Rice Green Millet Pearl Millet (Bajra) Wheat Corn
