Spices, herbs and nuts like black pepper, clove, cumin, green cumin, turmeric raw, turmeric powder, fenugreek, coriander, bay leaf, cardamom, cashew, cinnamon, nutmeg flower, red dry chilli and powder, kalonji, anise.Exporting
Herbs, Spices, Tahini.
Eucalyptus honey, bees wax , fresh ginger, lentils, legumes, cereals and spices..
a. Name of product - Turmeric Whole b. Price of product - To be discussed depending on Shipping Terms and Quantity c. Key Specifications/Special Features - Organic and Natural Products, Ethically Sourced d. Minimum Order Size - 20 ft container (Flexible to discuss with the Buyer) e. Packaging details : 20 Kilo Bags (Can be repacked as per Buyers requirement)
a. Name of product - Natural Turmeric Latte b. Price of product - To be discussed depending on Shipping Terms and Quantity c. Key Specifications/Special Features - Organic and Natural Products, Ethically Sourced d. Minimum Order Size - 20 ft container (Flexible to discuss with the Buyer) e. Packaging details : 20 Kilo Bags (Can be repacked as per Buyers requirement)
We are a producer of saffron from Bulgaria. We offer organic and conventional saffron 1st grade. Lab report available and certificate for organic grow as well. Our production methods combine the ancient knowledge and the latest scientific findings to make sure our saffron is with quality beyond the ISO 3632 1st grade. Hygientic standards are strict and continuous so that you can use our saffron in any industry: pharma, cosmetic or food&beverages. We offer our saffron in tins of 1 or 2kg as well as small jars of 1,2 and 5g. We offer private label service as well.
Saffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigma and styles, called threads, are collected and dried for use mainly as a seasoning and colouring agent in food. Saffron has long been the world's costliest spice by weight. Although some doubts remain on its origin, it is believed that saffron originated in Iran. However, Greece and Mesopotamia have also been suggested as the possible region of origin of this plant. Saffron crocus slowly propagated throughout much of Eurasia and was later brought to parts of North Africa, North America, and Oceania. Saffron's taste and iodoform-like or hay-like fragrance result from the phytochemicals picrocrocin and safranal. It also contains a carotenoid pigment, crocin, which imparts a rich golden-yellow hue to dishes and textiles. Its recorded history is attested in a 7th-century BC Assyrian botanical treatise and has been traded and used for thousands of years. In the 21st century, Iran produces some 90% of the world total for saffron
Saffron (Crocus sativus) is a plant. The dried thread-like parts of the flower (stigmas) are used to make saffron spice, food coloring, and medicine. Saffron extract contains chemicals that might alter mood, kill cancer cells, decrease swelling, and act like antioxidants. It can take 75,000 saffron blossoms to produce a single pound of saffron spice. Saffron is largely cultivated in Iran and harvested by hand. It's one of the world's most expensive spices.
Penja peppercorn is a protected geographical indication (PGI) spice desired by consumers (person, restaurant etc) thanks to the uniqueness in its flavors: Penja pepper is a niche product going perfectly with game, pork, beef as well as fish because of its freshness, finesse, length in the mouth and powerful taste. Name of the product - White and Black Penja peppercorn Price of the product (FOB) - Range of price: 27 to 30 USD / kg upon agreement on the bean size MOQ: 100kg Quality: No defect, biologic by default Bean size: From 3mm to 1.5mm available upon request and agreement Price adjustable depending on quantity and buyer requirement Product origin - Penja district, Cameroon Key specification / Special features - Cultivated mainly in the commune of Penja (the Littoral region) in Cameroon, on a naturally rich and balanced volcanic soil, Penja pepper is characterized by its truly exceptional character and flavor. Harvested in the traditional way (manually), the cleaning, drying and sorting methods have remained unchanged for generations. Black peppercorn: Full-bodied and spicy taste White peppercorn: Versatile, sweet and musky Minimum order quantity (MOQ) - 100 kg Packaging details - Plastic, Fiber bags Available in 50g, 100g, 250g, 500g and 1kg bags Certification - Certificate of conformity Certificate of localization for full traceability Certificate of origin
This product is grown in the Herat province of Afghanistan, it's absolutely hand-picked & organic. Recently, the international taste and quality institute in Brussels ranked afghan saffron as having the best taste and quality amongst the 300 samples from different countries. In international markets, Afghan saffron products compete with saffron products from developed countries like Spain & Iran, but for the third year in row Afghan saffron has come first in the world. Certificates from European laboratories Afghan agriculture, which prove that the product is absolutely pure and have not any coloring or other chemicals.
Spices products, metal scrap.
Red kernel peanuts, macadamia nuts, baobab powder, moringa.
Herbal products , spices powders , vegetables chilles.
Chilli Powder Fresh Garlic Turmeric Powder Fresh Onion Coriander Powder Spices Ginger Powder Dehydrated Vegetables Dehydrated Onion Dehydrated Garlic Vegetable Powder .
Spices like turmeric, black pepper and coriander.
Herbs, spices and forest fruits: dalmatian sage, thyme, juniper berries, st. John's worth, iceland moss, linden, mountain savory, dog rose hip, hawthorn, dandelion, common horsetail, etc..
Saffron, Whole Spices, Spices Powder, Grains, Rice, Lentils And Dry Fruits..
Spices like cloves, pepper, vegetables like potato, ginger.Transportation
Hot red pepper, cumin, hot chilies powder, sesame, black pepper, thyme, coconut, mint, clove, sweet chilies powder, lemon powder, cinnamon, nigella sativa, currants, somak, pasty ornament, all spice, pine nut, red sesame, breakfast mixed spices, linden, meatball mixture, carbonate, mahelep, flaw our pepper, ammonia, special red pepper, curye, ginger, isot pepper, poppy, cocoa, walnut, bread crumbs.
Shilajit (mumijo), raw herbal ingredients, raw spices, powder spices and powder herbs, herbal essence, herbal essential oils.Exporters
