Cloves
Clove (Laving) We have in store for our clients a comprehensive range of Clove (LAVING), which is the air-dried unopened flower bud that is obtained from evergreen medium sized Clove tree. Clove tree is generally 10-12 mtrs high and start flowering in about 7 years. It produces flower buds for 80 or more years and is reckoned as a valuable spice of the orient. When the buds are fully developed and grow pink flush on them, these are hand plucked and dried over several days in the sun. Essential oil is processed from the unopened flower buds, leaves and stalks. Origin and Distribution: It is a native plant found in North Molucca Islands of Indonesia. Clove plants also grow Zanzibar, Madagascar, Malaysia, Sri Lanka and India. Geographical Conditions: For the cultivation of the plants, well drained rich soil with sufficient soil moisture is preferred. Further, the plant requires high atmospheric temperature (25 to 35 degree). Trade Information Payment TermsCash in Advance (CID), Cash Advance (CA)Supply Ability10000 Kilograms Per Week Delivery Time2-7 DaysMain Export Market(s)Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia Main Domestic MarketAll India
Cloves
100% original, organic and local product. Its a Kerala origin product, fully dry and new crop.
we offer high quality clover 1-Free of all weeds and dodder 2-100% germination rate 3_It contains purple flowers that can produce and break seeds again The seed rate per acre ranges from 25 kg to _____ 30 kg It has a high percentage of digested nutrients (TDN). Tolerant to the fungus Fusarium bacterial wilt. Tolerant to root knot nematodes and stem nematodes.
Clove
Cloves
Cloves Cloves (Whole & Ground) It is aromatic flower of the flower buds of a tree in the family Myrtaceae. Clove tree is a evergreen tree whose height ranges from 10-20 m. Apart from being used in cuisine, natural clove is also used in other industries for its medicinal use and therapeutic value. Clove is a native of Indonesia. Clove spice is also grown in Zanzibar, Indonesia and Madagascar; it is also grown in India, and Sri Lanka. According to FAO, Indonesia leads the world in clove production. We supply cloves of Indian, Sri Lankan and Madagascar origin.
Cloves are primarily the aromatic flower buds of a tree in the family Myrtaceae The Clove exporter in India exports cloves to around 149 countries in the world The Clove export from India has been growing over the years due to the popularity of spice all over the world This is a good business opportunity for the Indian Clove exporter to expand his business and export cloves worldwide The clove export from India involves exporting various varieties of the spice GLOBAL MARKET DEMAND In the year 20192020 the Clove exporter in India exported Cloves worth around 9162 USD million The total volume of the cloves exported in 20192020 was around 5498639 MT Clove import from India includes Kuwait Singapore Saudi Arabia Panama Republic and the United Arab Emirates The total export value of Clove in these top 5 countries was about 4576 USD million SPECIFICATION Product Name Cloves Origin Maluku Islands or Moluccas in Indonesia Family Myrtaceae Binomial name Syzygium aromaticum INGREDIENTS Nutrients Calories 6 kcal Carbohydrates 138 g Fiber 07 grams Minerals Potassium Manganese Iron Selenium Mangnesium Vitamins Vitamin K Protein 013 g Fats 027 g USES amp BENEFITS USES  Cloves are said to help fight tooth plague Some research shows that using toothpaste or mouth wash which contains clove is beneficial for your teeth  Cloves may also help reduce excessive sweating Research states that applying clove oil to the palms for around 2 weeks may help reduce excessive sweating of the palms  Clove oil is also said to be a Mosquito repellent Applying clove oil or clove oil gel directly to the skin is said to repel mosquitos for up to 5 hours  Applying a solution containing clove oil gel on the skin may also help with severe itching
Cloves: Whole, Broken, Clove Sticks & Powder
1).Name: Fresh peeled garlic clove 2).Size:180-230,230-260,260-350 3). Package:a.1kg vacuum bag*10/ctn      b. 1kg per jar      c. 1lb per jar      d. 3lb per jar      e. 5lb per jar      f. 500g vacuum bag*20/ctn
Cloves are full of antioxidants. These compounds help your body to fight free radicals, which damage your cells and can lead to disease. By removing free radicals from your system, the antioxidants found in cloves can help reduce your risk of developing heart disease, diabetes, and certain cancers.
Did you know? Cloves first originating in the Maluku Island of Indonesiað??®ð??© Fun fact! Scientists found that clove extract was able to slow the growth of multiple types of human cancer cells. Clove extract also increased cell death in colon cancer cells.
Cloves are the unopened flower buds of the clove tree, which is a tropical evergreen that can live up to 100 years. They have an pungent aroma as well as a sweet and spicy flavor. The varieties that produce Lal Pari grade mostly from Indonesia because the type of soil and PH level in Indonesia is perfect to produce high quality of cloves. Indonesian cloves Lal Pari grade is the finest premium quality of cloves. A very special treatment of post harvesting process, hand picked, sorted makes lal pari grade is labour intensive. Visually appetizing with reddish brown colour, spicy strong, and special clove odor without any damped smell, this quality is perfect for cuisine and seasoning. Perfect for wholesaler, distribution, trader, even for end consumer. Grade choice Lal Pari and AB6 Grade : Lal Pari Origin : Indonesia Drying : Natural Sun-dried Color : Reddish brown CONTENT Essential oil content : 19 % min Eugenol asetat : ~ 70 % Water content : 6-10 % max PURITY Foreign matter : 0.5 % max Inferior Cloves : 1 % max Broken Cloves : â?? Purity : 99 % Stem : 1 % max PACKING PP Bag @50kg | 20ft FCL @12mt Box @10kg | 20ft FCL @10mt * Packing as per customer preference. We provide private labeling service, create your own company label.
Our Cloves with an area more than 3,000 hectares with a production capacity of 7,886 tons per year and 18,614 hectares with a production capacity of 9,954 tons/year. Cloves were important in the earliest spice trade and are believed to be indigenous to the , or Spice , . In the early 21st century, largest producer of cloves, followed by Our company is engaged in the processing and handling the plantation of clove, the clove that we produce and the process is the spices that are very suitable for Global market segments, very suitable for consumption during winters such as on the European continent and Asia, for consumption into herbal, food products and processed into other products. Specification: Name: Cloves AB6 Moisture: 3 % - 5% Humidity: 10 % Colour: Dark Brown Damage Foreign Matter: 1 % Features: No speckle, no mold, No heavy metal, no pesticide, Hand selected Odour: Characteristic Size: Homogenous Inferior cloves: 2. 25% Stems: 2.09 % Volatile Oil Content: 65- 70% (v/w) HS Code: 090710 Standards: Standard for export production Capacity: 30 MT / Month Packaging : Costumized Delivery: Shipped in a container by Sea Quality; Superior, Handpicked, best price in class Loading Capacity: 11MT In 20' FCL MOQ: 10 MT
WE SUPPLIER OF CLOVES. PLEASE ORDER ON YEAR BEFORE TO PRODUCE THE FRESH.
Clove
Cloves are one of the highly prized spices, widely recognized all over the world for their medicinal and culinary qualities. The spice buds are actually the "flower buds" from an evergreen rainforest tree native to Indonesian "spice islands". Additionally, this spice is a good source of vitamin-K, vitamin-B6 (pyridoxine), thiamin (vitamin B-1), vitamin-C and riboflavin. Available Whole Clove and Clove Stick
Our Dried Cloves are produce in Salatiga ,Middle Java with itâ??s tropical climate under the Mountainous terrain , producing a high quality local cloves Detail: **Base on Request and Supply availability Zanzibar Cloves Origin : Salatiga , Middle Java Bulk Density *325-340 G / L Moisture Content *8 %- 15 %
Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands (or Moluccas) in Indonesia, and are commonly used as a spice.
