Grade A, B, C. Any grade you need. Including Sorted, Cleaned, Polished or Unpolished, and Extra Well Milled. Specifications as per Thai Rice Export Standard. Packing size: Any size you need in Kilogram or Pound. Material Package: Plastic bag or Poly Propylene (PP) bag.
Product:- IR64 Long Grain Parboiled Rice Quality:- 5% Broken Packaging:- 50kg Pp Bags , As Per Buyer Request/need We also produce all types of non basmati rice i.e Swarna rice, Sona masoori rice, HMT rice, etc.
Parboiled Rice
5000-10000 MT per month capacity to supplies from Central Thailand Planting Area. Payment 100% TT in Advance
Owing to our wide experience in this domain, we are remarkable entity engaged in exporting premium quality PR 11 Sella Rice to clients. This is hygienically cleaned at our premises with the help of the latest machine. In order to ensure quality of the rice, it is tested on different predefined standards of the food industry. Widely used for preparing delicious rice item, this PR 11 Sella Rice is easy to cook. Our renowned clients can avail the rice from us in an excellent packaging option at an economical rate.
Thai fragrance rice, white rice, parboiled rice etc..
Product Name: Cream SELA 1211 Parboiled Basmati Rice Product Description: Cream SELA 1211 Parboiled Basmati Rice is a premium rice variety known for its superior quality, long grains, and delightful aroma. Parboiled rice is partially precooked in the husk before milling, which results in grains that are firmer, less sticky, and more nutritious compared to regular white rice. Sourced from the fertile fields of the Indian subcontinent, this Basmati rice variety undergoes a meticulous process to ensure that it meets the highest standards of flavor, aroma, and texture. Key Features and Characteristics: Long, Elegant Grains: Cream SELA 1211 Parboiled Basmati Rice is characterized by its long, slender grains that remain separate and distinct after cooking. The unique grain length is a hallmark of authentic Basmati rice. Exquisite Aroma: This rice is celebrated for its captivating aroma, often described as nutty, floral, and fragrant. The fragrance intensifies during cooking, infusing your kitchen and dishes with an enticing scent. Parboiled Process: Parboiling is a special rice processing method that involves steaming the rice in the husk before milling. This process helps retain the essential nutrients in the rice, making it a more nutritious choice compared to regular white rice. Firm Texture: Cream SELA 1211 Parboiled Basmati Rice has a firm and separate texture, making it perfect for pilafs, biryanis, and other rice-based dishes that require grains to stay intact. Subtle, Nutty Flavor: The rice offers a subtle, nutty flavor that enhances a wide range of ingredients and seasonings. It complements various culinary styles without overpowering other flavors. Nutrient-Rich: Parboiled rice retains more of its natural nutrients during the parboiling process. It is a good source of carbohydrates, vitamins, and minerals, providing a wholesome option for your meals. Ethical Sourcing: We are committed to responsible sourcing practices, supporting sustainable agriculture, and fair trade principles in the cultivation and harvesting of our Basmati rice. Quality Assurance: Our Cream SELA 1211 Parboiled Basmati Rice undergoes rigorous quality checks to ensure it meets strict industry standards and customer expectations. We prioritize purity, aroma, and taste. Packaging: Available in various packaging 10 & 20 kgs sizes to protect the rice from moisture and contaminants, ensuring its freshness and quality. Cream SELA 1211 Parboiled Basmati Rice is an exceptional choice for those who seek the perfect balance of flavor, aroma, and texture in their rice dishes. Whether you're preparing a fragrant biryani, a hearty pilaf, or any other rice-based creation, our parboiled Basmati rice is the ideal canvas to showcase your culinary expertise. Enjoy the convenience of rice that remains firm and non-sticky while imparting an aromatic dimension to your meals.
Parboiled Sella Rice
milled white rice 5% broken in 50 k bags origin India 25000 tons minimum shipment may 2023 payment LC at sight confirmed
GRAIN COMPOSITION & MILING DEGREE MINIMUM WHOLE KERNEL : 60.0% MAXIMUM BROKEN WITH LENGTH OF 5.0 - 8.0 : 4.5% THE REST CONTAINS HEAD RICE WITH THE LENGTH OF MORE THAN 8.0 PARTS MAXIMUM YELLOW KERNELS : 0.2% MAXIMUM CHALKY KERNELS : 6.0% MAXIMUM DARNAGED KERNELS : 0.25% MAXIMUM WHITE GLUTINOUS RICE : 1.5% MAXIMUM PADDY : 7 GRAINS PER KG MAXIMUM UNDEVELOPED KERNELS, IMMATURE KERNELS,OTHER SEEDS AND FOREIGN MATTER : 0.2% AMYLOSE CONTENT : 13 - 18% ALKALI SPREADING VALUE LEVEL AT : 6-7 MAXIMUM MOISTURE CONTENT : 14% MILLING DEGREE : EXTRA WEL
SHALL HAVE GRAIN CLASSIFICATION, GRAIN COMPOSITION AND MILLING DEGREE AS FOLLOWS: GRAIN CLASSIFICATION, COMPRISING OF: LONG GRAIN CLASS 1 NOT LESS THAN 20.0U, THE REST SHALL BE LONG GRAIN CLASS 2 AND OR CLASS 3. OF ALL THESE THERE MAY BE SHORT GRAIN NOT EXCEEDING 10.0% GRAIN COMPOSITION, COMPRISING OF: WHOLE KERNELS NOT LESS THAN BROKENS HAVING THE LENGTH AS FROM (3.5 parts � 7.5 parts) BROKENS HAVING THE LENGTH (� 3.5 parts and not passing through sieve n° 7) SMALL WHITE BROCKEN C1 RICE HAVING THE LENGTH AS FRAM 7.5 PARTS ONWARD RICE AND MATTER THAT MAY BE PRESENT RED KERNELS AND / OR UNDERMILLED KERNELS YELLOW KERNELS CHALKY KERNELS DAMAGED KERNELS WHITE GLUTINOS RICE PADDY UNDEVELOPED KERNELS, IMMATURE KERNELS, OTHER SEED & FOREIGN MATTER EITHER SINGLY OR COMBINED MILLING DEGREE :60% :� 7% : �0.5%, and : �0.1% : The rest : � 2.0% : � 0.5% : � 6% : � 0.25% : � 1.5% : � 10 grains per 1 kg of rice : � 0.3% : Well milled
Parboiled rice is not precooked, even if it sounds like that, but it definitely has a different process than the other types of rice do have. Because of the parboiling process, the rice contains much more calcium, vitamin B-6, fiber and potassium than for example regular white rice. Fun fact: Did you know that about 50% of the world produces rice parboiled? This happens in, Switzerland, France, India, Philippines and many more countries. And did you know that parboiled Rice is also called converted rice? Specification: Product name Parboiled rice Broken 5% max Damaged grain 1% max Foreign matter 1% max Moisture 14% max Crop year Newest Crop Packing As customer's requirement Delivery time 7-15 days after payment
Packaging Bulk: 5 kg., 10 kg., 20 kg., 40 kg., 45 kg., 50 kg. in polypropylene pouches and jute bags We can offer quality rice from different origins such as Thailand, Vietnam, Pakistan and India depending on your requirement.
Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: COMMON Color: Yellow Broken Ratio (%): 5 %, 15%, 100% Max. Moisture (%): 14.5 % Admixture (%):0.1 % Crop Year: current Certification: vina Control Place of Origin: Thailand
Parboiled Double boiled, Premium quality RNR BOILED Grain Length: 5~5.2 mm Max Moisture 14% Max Damaged/Discoloured Grains: 2 % Maximum Purity: 95 % (5 % is naturally Field admixture )
Type : Long Grain Rice Cultivation Type Common Style Dried Variety Long Grain Brown Rice Dried Yes Physical Form Rich Rice Size Long Grain Color Brown Purity 98% Damage (%) 2% Broken (%) 5% Foreign Particle (%) 0.1% Admixture (%) 0.3% Moisture (%) 14% Drying Method Fresh Parboiled rice is rice that has been partially boiled in the husk. It is basically like easy to cook rice.The process of parboiling includes soaking, steaming and drying.These processes make the rice easier to process by hand.
Parboiled IR-64, Raw, Sortex, Polished Rice, Broken-5%, Long grain length of 6mm approx. Packed in OEM bags from Andhra Pradesh, India.
Product Description : Offering Worlds longest grain rice High grade Basmati White Rice also available in Parboiled (sella) rice, The length of basmati rice, even when it is uncooked, is 5-6 mm which is the main reason for its recent popularity worldwide.Basmati Rice is extra long grains, double polish, aromatic, free from dust and stones and comes from the best alluvial areas in India. Price of product ( USD price or FOB price) : USD 400- USD 520 per MT Product origin : Karanataka -India Key Specifications/Special Features : "Parboiled Basmati Rice VarietyLong Grain Rice Cultivation Type Common ColorWhite, Cream Broken Ratio (%)3 % Max. Max. Moisture (%) 12% Admixture (%) 1% Max Certification: SGS and As buyer Require Place of Origin: Karanataka -India Port Of Loading Chennai & Cochin Port Payment Term: 100%LC Delivery Time Shipment within 10 working " Minimum Order Size and Packgaing details : Packing 20,25,40,50 Kg Bag , Minimum Order Quantity FCL 20 feet container
PP Packing 50 Kg, OR as per requirement of our Buyers. price can be discussed at the time of deal.
Parboiled Indian Origin Size-6.3mm+ Moisture- 13% Max Broken-5% Damage & Discolor 1% Max MOQ 25 MT Packing- 50 kg Plain P.P. Bags unbranded but can be branded Payment- 50% by SWIFT transfer against our P.I. and balance on e-mailing the bill of lading after exports.
