Parboiled Sella Rice
Parboiled Sella Rice
Product Name PR11 Parboiled Long Grain Non Basmati Rice Product Code MANBR 012 Specification Average Length 680 mm Min Damage Discolored 2 Max Black Grains 1 Max Foreign Matter 1 Max Paddy Kernels 05 Max Moisture 14 Maximum Crop Year Current Year Origin India Inspection SGS or any other third Party Inspection Company for Weight and Quality as per Buyers requirement
We are the exporters and suppliers of Kainat 1121 Basmati Parboiled(Sella) Rice. 1121 rice is an extra long grain rice locally called as Kainat. This variety has captured a big market all over the world because of its length and a beautiful look after the cooking as it is steamed so neither it sticks and nor get broken after cooking. Type: 1121 Kainaat Basmati Parboiled(Sella) Rice Red Rice: 0.05% Max Average Grain Length 8.2 MM Polishing Grade: Double/Silky Polished Color Sortexed: Yes Broken Grains: 2% Max Foreign Grains: 0.2% Max Foreign Matter: 0.1% Max Paddy Grain: 0.005 % Max Damage Grain: 0.5% Genetic modification: 0% Additional Information Payment Terms : L/C,CAD, T/T Minimum Order Quantity : 24 Metric Ton Packaging Details : Standard Packing is 50 Kg PP or Cotton Bags, or Any Other Packing Size or Stuff Can be As Per Buyer's Requirement. Delivery Time : 30 Days after Order Submission.
Average Grain Length of rice is 8.30 mm to 8.40 mm Moisture Under 14 %� Broken less then 1 % Max Damage & Discolor 0.5 % Max Foreign Material Nil Paddy Grain Nill Purity 90 % (10 % is naturally Field Admixture )
Sella Parboiled Rice
1509 basmati rice is long grain basmati rice variety. AGL 8.54mm. After cooking the grain length elongates upto 3times. This variety is at par to 1121 basmati rice, with less aroma. 1509 parboiled/sella basmati rice is the latest crop from Pakistan, grown by us on the fertile lands of Depalpur , Punjab. MOQ : 20\'ft container You can get it packed in under your brand name. Packaging sizes available : 0.5kg, 1kg, 2kg, 5kg, 10kg, 25kg , 40kg, 50kg bags
Super Fine Sella Parboiled Rice
1121 Golden Sella Rice is gently parboiled to lock in the nutrients which lend the long slender grains a soft golden colour. THESE ARE THE FIRST CHOICE TO CATER DIABETIC MARKET. The versatility of the grain and its ability to absorb flavours makes it perfect for Persian cuisine such as Sabzi Polo, Albaloo Polo, Shirine Polo. N23 International measures up in other ways too: the elongation of the grain adds to the visual beauty of the dish.