Find Verified Ajwain Suppliers, Manufacturers and Wholesalers

Ajwain Seed 99% Pure Ajwain Seed Mandi Quality Ajwain Seed for extraction of Ajwain Oil

Health Benefits of Ajwain Water Acidity: Carom seeds are the best bulwark against acidity, especially when taken along with the ginger powder and cumin seeds. For curing flatulence, carom seeds work best when they are soaked in lime juice, dried and then consumed with warm water daily. This works as a miracle against flatulence. Asthma: One of the important health benefits of ajwain seed is that ajwain water cleans mucus from the body and provides relief from cold and cough. Apart from this, it also helps in treating bronchitis and asthma. The effects are even better if you take ajwain with jaggery twice a day. For best relief from cold, inhale the steam of carom seeds infused in hot water. Irregular menses: Ajwain water is an excellent remedy for getting regular periods. Liver and kidney malfunction: Ajwain water treats intestinal pains caused due to indigestion and also gets rid of liver and kidney malfunctions. Weight loss: Ajwain water taken on an empty stomach every day helps dissolve body fat and helps to reduce weight. You can also consume 1tsp of carom seeds on an empty stomach every morning to reap its weight loss benefits. Tooth pain: Ajwain seeds have been proven to cure tooth pain. Ajwain oil mixed with olive oil and water is an excellent panacea for toothache and bad mouth odour. This mixture also maintains oral hygiene. Itching, boils, and eczema: Ajwain seeds ground into a paste with lukewarm water and applied on the affected parts of the body can get rid of boils and itching. Arthritis: A massage with carom seeds oil on joints affected with arthritis is an excellent way to get rid of the pain. Trembles: Ajwain soaked in water in the night and consumed the next morning on a daily basis is useful in treating trembling and shaking of limbs. Eye cleanser: Another health benefits of ajwain water is that cold ajwain water can be used to wash itchy eyes for cleaning them. Flu: Carom seeds boiled with cinnamon powder in water is one of the best natural remedies for flu. Diarrhea: Benefits of ajwain seeds are many and one of that ajwain water taken twice daily is an excellent cure for diarrhea. Menstrual cramps: Carom seeds work as a nerve tonic and are used to relax nerves during menses, decreasing menstrual cramps. You can also apply carom seed oil on the lower abdomen to get relief. Heart: If you feel chest pain, then you get relief using Ajwain water. To cure chest pain and ger relief instantly, you can add jaggery. Lactation: Ajwain water is excellent for lactating women as it increases milk flow. If you wish to discuss any specific problem, you can consult an Ayurveda.

Ajwain

A Shubhlaxmi industry is a manufacturer and exporter of ajwain seeds. It is a spice hub and has attained global fame for the same. We are a sustained provider of Indian spices packed with quality and goodness. Ajwain seeds have a place of utmost importance in spice culture since ages. They are botanically known as Trachyspermum ammi and belong to Apieaceae. They are tiny seeds having a brownish color. They have very strong flavor and sharp aromatic essence. Ajwain seeds are used in small proportion due to its strong flavor. It is used in tempering certain dishes. It can be added to bhajiya batter to avoid indigestion. It is also used as preservative in pickles. It is added to buttermilk to ease digestion. Ajwain seeds are good for health too. To list some of their benefits: They are a healer of indigestion. It acts as an appetizer. It can open up congested nasal passage. Its oil extract works wonders in case of rheumatic pain. Specification HS Code : 09109914 Type : Singapore Standard & Europe Standard Quality : 97%/98%/99%/99.5% & Sortex Clean Color ; Pure Natural Green, Light Green Moisture : 10% Max Admixture : 1-2%,max Flavour : Sweet Aroma With A Warm Liquorice Like Aromatic Flavour Total Ash ; 9.5% Max Acid Insoluble Ash : 1.75% Max Salmonella Absent/25gms Origin : Gujarat,rajasthan,aandhrapradesh Packing : 5/15/25/50 Kg Net Pp Bag/ Jute Bag/ Cartoon Quality Assurance : Sgs,geo-chem, Bureau Veritas Loading Capacity : 13mt In 20'fcl & 26mt In 40'fcl

Indian Spices Manufacturer & Exporter from India.

We are the leading manufacturer and exporter of all type of Vegetables, Agriculture Products Spice, saffron,Dry fruit almond, Walnut,Cashew Rice, Millet, Maize Red cumin Lentil Bean lentil Bengal gram lentil Cumin, fennel Seed Potato, Ginger, Garlic, All type of Spices Dry Food and Frozen since 2005. BS GROUP INDIA is a reputed manufacturer of high quality Rice corn Potatoes in Sambhal. We are in this business for more than 17 years. Supplier all over India with high quality and now we are introducing it all over the world We use products containing best quality vegetables, rice, potatoes, ginger, garlic, all kinds of spices. We believe in keeping things simple yet modern and our 50+ employees are a testimony to our team building effort. Each order is manufactured as per the requirement of our customers and we adhere to strict delivery schedules. Send us your enquiry, whether it is big or small and we will reply as soon as possible If you are interested we will best price with the best quality we will send sample also waiting for your reply

We are the leading manufacturer and exporter of all type of Vegetables, Agriculture Products Spice, saffron,Dry fruit almond, Walnut,Cashew Rice, Millet, Maize Red cumin Lentil Bean lentil Bengal gram lentil Cumin, fennel Seed Potato, Ginger, Garlic, All type of Spices Dry Food and Frozen since 2005. BS GROUP INDIA is a reputed manufacturer of high quality Rice corn Potatoes in Sambhal. We are in this business for more than 17 years. Supplier all over India with high quality and now we are introducing it all over the world We use products containing best quality vegetables, rice, potatoes, ginger, garlic, all kinds of spices. We believe in keeping things simple yet modern and our 50+ employees are a testimony to our team building effort. Each order is manufactured as per the requirement of our customers and we adhere to strict delivery schedules. Send us your enquiry, whether it is big or small and we will reply as soon as possible If you are interested we will best price with the best quality we will send sample also waiting for your reply

Ajwain seeds (Trachyspermum ammi), also known as carom seeds, are widely used as a spice and medicinal herb due to their strong aroma and digestive properties. Below are the general specifications for ajwain seeds: Physical Properties: Appearance: Small, oval-shaped seeds with ridges Color: Greenish-brown to dark brown Odor & Taste: Strong, thyme-like aroma with a pungent, bitter taste Size: 1-2 mm in length Purity: Min 99% (export quality) Admixture: Max 1% Foreign Matter: Max 1% Immature, Shrivelled & Weevilled Seeds: Max 2% Chemical & Nutritional Composition (Per 100g): Moisture Content: Max 10% Essential Oil Content (Thymol): 2-5% Protein: 15-20% Carbohydrates: 35-50% Dietary Fiber: 10-15% Fat Content: 15-25% Ash Content: Max 7% Calcium (Ca): 1000-1500 mg Iron (Fe): 10-20 mg Thymol Content: 30-60% of the essential oil Microbiological Standards: Total Plate Count: Max 50,000 CFU/g Yeast & Mold: Max 500 CFU/g Coliforms:

Ajwain Seeds Specifications PROPERTIES VALUES LIMITS Product Name Ajwain Seeds Carrom Seeds Cleaning Machine Cleaned Sortex Cleaned Purity 99 995 As Per Customer Requirements Moisture 10 Max Place of Origin India Total Ash 95 Max Salmonella Absent 25 Gms Acid Insoluble Ash 175 Max Packaging Details TYPES OF BAGS QUANTITY PP Bag 25 50 KG in New PP Bag Paper Bag 25 KG in New Paper Bag Inside Poly Bag As Per Customer Requirement Container Capacity TYPE OF CONTAINER QUANTITY 20 FT Container 1314 Metric Tons 40 FT Container 2627 Metric Tons Ajwain Seeds Benefits and Uses Fresh and dried leaves are widely used as herbs in many countries Ajwain seeds are also very helpful in asthma insomnia and constipation The essential oil that is obtained from ajwain exhibits anesthetic antifungal antibacterial properties Ajwain seeds are also rich in fibre vitamins minerals and antioxidants Heart health consumes one tablespoon of ajwain seeds with warm water to stimulate the heart It is also beneficial to cure chest pain Used in cooking ajwain is used in small quantity in making biscuits snacks sauces soups soft drinks and pickles for good digestion Kidney stoneajwain seeds are taken regularly with vinegar or honey for a week This remedy removes kidney stone with the urinal flow

An erect, glabrous, or minutely pubescent, branched annual. The stems are striate; the leaves are rather distant, 2-3 pinnately divided, the segments linear. The flowers occur in terminal or seemingly lateral pedunculate, compound umbels, white and small; the fruits are ovoid, muricate, aromatic cremo carps, greyish brown; the mericarps, which are the components of the fruit, are compressed, with distinct ridges and tubercular surface, 1 seeded. Ajwain originated in the Middle East, possibly in Egypt and the Indian Subcontinent, but also in Iran, Egypt, and Afghanistan. In India, the major Ajwain producing states are Rajasthan and Gujarat, where Rajasthan produces about 90% of India's total production. It is traditionally used as a digestive aid, relieves abdominal discomfort due to indigestion and antiseptic. In southern parts of India, dry ajwain seeds are powdered and soaked in milk, which is then filtered and fed to babies. Many assume that it relieves colic in babies and for kids it also improves digestion and appetite. Ajwain can be used as digestive mixture in large animals. In the northern part of India, Ajwain is often consumed after a heavy meal. It is commonly flered after dinner parties.

Variety Ajwain Essential Oil Ajwain or carom seeds are known for their warm odor culinary flavor and wellness benefits in India The oil extracted from them carries the inherent properties of the ajwain plant The fragrance and flavor lovers use this distinct oil for different purposes Our enterprise is a leading ajwain essential oil manufacturer in India Botany Ajwain plant is an annual herbal shrub whose leaves and seedlike fruits are used by mankind in different forms The seeds are derived from the fruits they have a pungent bitter taste similar to oregano They contain thymol and emit a thymelike scent A small amount of seeds is sufficient for taste purposes in a recipe The plant is extensively cultivated in India and ajwain seeds are common cooking condiments in Indian households Ajwain Essential Oil Ajwain fruits are harvested and seeds are collected and sundried to extract the essential oil The Ajwain Essential Oil manufacturer employ steam distillation to obtain oil from the seeds The light orange to reddishbrown oil has a warm spicy thymelike aroma and pungent taste It contains thymol gammaterpinene and terpenoids This therapeutic oil offers immense health benefits and distinct flavor to the recipes It has antimicrobial expectorant digestive emmenagogue and analgesic properties Ajwain Essential Oil Benefits Ajwain oil supplier offers this oil to the users for the following wellness benefits It inhibits the growth of intestinal parasites and harmful bacteria and helps in digestive function It gives relief in asthma bronchitis and other respiratory conditions Its topical application protects against flu cough cold and fever It helps treat urinary infections and ease discomforts related to kidney stones It supports the health of reproductive organs by improving the secretion of estrogen and progesterone hormones Ajwain Essential Oil Uses It is typically applied to sore knees and other joints A drop or two of the oil is put into the ear to ease earache It is used in making soaps lotions creams and ayurvedic medicines It is added to readymade food formulations to enhance taste and shelf life It is ingested in moderate amounts to relieve colic stomach cramps and nausea The Ajwain essential oil manufacturers in India provide the oil in the required quantities with airtight packaging and safe transition to every location for industrial and household use Available Product Variants Certified Organic Ajwain essential oil Ajwain oleoresin Ajwain essential oil blends well with Parsley oil Thyme oil Basil clary sage cumin seeds Amyris clove oregano and vetiver oils not citrus family oils The ajwain essential oil suppliers also offer these oils in bulk for the blend General Precautionary Measures We advise you to take the following precautionary measures as an ajwain essential oil wholesale manufacturer Ajwain essential oil is concentrated in nature so it is recommended not to use oil without diluting it

The best organic Honey Oziasâ??s Ajwain Raw honey is rich in Omega 6 fatty acids, which relieves acidity and helps in proper metabolism. Ajwain is a natural sweetener that helps to cure indigestion problems. This raw Honey is best for diabetic patients. All age groups can consume Oziasâ??s dark coloured Ajwain Raw honey as it offers exceptional medicinal properties. Rich with antioxidants, this raw Honey has excellent antimicrobial benefits. Ajwain Raw honey heals wounds, stomach aches and other gastric issues, good for children. Enjoy the fascinating taste of raw Honey by adding it to any of your food which will keep you healthy and young Product Description Variety : Ajwain Raw Honey Flora : Single Origin Ajwain Raw Honey Brand : Ozias / Private Label Process : Natural / Unfiltered / unprocessed and unpasteurized Honey Bee species : Apis Mellifera Best before : 24 Month Form : Liquid Packaging : 250 gm Glass Jar 500 gm Glass Jar Process Everything you need to know about honey. Honey is a sweet liquid made by bees using the nectar from flowers. Honey has high levels of monosaccharides, fructose, and glucose, and it contains about 70 to 80 percent sugar, which provides its sweetness. Honey also has antiseptic and antibacterial properties. Flowers produce nectar and attract our bees. Bees collect the nectar and carry it to the beehive. Bees seal cells with wax and honey ripens. We collect the product and transfer it to the packaging Health Benefits Of Honey A good source of antioxidants. Raw honey contains an array of plant chemicals that act as antioxidants Antibacterial and antifungal properties Heal wounds Help for digestive issues Stabilizes blood presuures Eimanate Ellergies Releave pain anti cancer Aids weight loss Realves morning sickness Boosts immune system Reduces the risk of illness and disease Supports good bacteria Soothes sore throat Restore Eyesite Natural sweetner Reduces the inflammation Cough suppressant

Discover the aromatic and flavorful Ajwain from Vrunda Overseas! Our premium Ajwain seeds are carefully sourced and processed to ensure freshness and quality. Elevate your dishes with the unique taste of Ajwain!

Ajwain Ajwain, also known as carom seeds or bishop's weed, is a spice commonly used in Indian cuisine and traditional medicine. Here's an overview of the nutritional content and components of ajwain. Ajwain seeds contain essential oils such as thymol, carvacrol, and terpinene, which contribute to their distinct aroma and flavor. These oils also have medicinal properties, including antimicrobial, anti-inflammatory, and digestive benefits. Ajwain seeds contain a small amount of protein. Protein is essential for muscle repair, growth, and overall body function. Ajwain advantages Relief from Stomach Discomfort Antimicrobial Effects Anti-inflammatory Properties Blood Pressure Regulation coriander Ajwain usage Curries and Stir-Fries Breads and Pastries Respiratory Support Antiseptic Poultices Pickling and Preserving Menstrual Relief Ajwain seeds are renowned for their digestive properties and are commonly used in herbal remedies to alleviate indigestion, bloating, gas, and acidity. They can be chewed raw, brewed into tea, or added to herbal blends for digestive support. Ajwain seeds are used in herbal remedies to relieve respiratory issues such as coughs, bronchitis, and asthma. Inhaling the vapors of ajwain seeds steeped in hot water or consuming ajwain tea may help clear congestion and soothe respiratory passages. Product type Whole spices Packging Type Standard pack, pp bag, as per requirement Packging Size 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin India

Ajwain (Celery Seeds) (Apium graveolens )

Carom seeds, also known as ajwain, are small, oval-shaped seeds from the Trachyspermum ammi plant. Widely used in Indian cuisine, they have a strong, pungent flavor and are often added to enhance the taste of dishes like breads, curries, and pickles. Carom seeds are also valued for their medicinal properties, known for aiding digestion, relieving indigestion, and possessing antimicrobial and anti-inflammatory benefits. They can be consumed in various forms, such as whole, ground, or in the form of oil, for a range of health benefits.

Ajwain (Bishop's Weed) Available in store Pungent, Aromatic, and Digestive-Friendly - The Tiny Powerhouse Spice At Embera Exports, we offer premium Ajwain Seeds, also known as Bishopâ??s Weed, a powerful spice with a strong, distinctive flavor. These tiny seeds pack a punch with their sharp, thyme-like aroma and are widely used in Indian and Middle Eastern cooking for their digestive benefits and ability to enhance the flavor of dishes. Our ajwain seeds are sourced from the finest regions and processed to ensure maximum freshness and potency. SKU:EMB - 1876 Why Choose Embera Exports Ajwain Seeds? Premium Quality: Our ajwain seeds are sourced from Indiaâ??s top regions known for cultivating high-quality spices. Each batch is carefully cleaned and processed to retain the seedsâ?? sharp flavor, pungent aroma, and health benefits. Distinct Flavor and Aroma: Embera Exports Ajwain Seeds offer a strong, pungent, and slightly bitter taste, reminiscent of thyme, with a hint of anise. Their bold flavor is perfect for tempering dals, curries, and flatbreads, adding a depth of flavor to any dish. Health Benefits: Ajwain is not only used for its flavor but also for its powerful health properties. It is known to aid digestion, relieve bloating, and support respiratory health. Ajwain seeds are also rich in antioxidants and have anti-inflammatory properties, making them a valuable addition to any diet. Usage Embera Exports Ajwain Seeds can be used in a variety of ways: Add a small quantity to temper dals, soups, or stews to infuse a pungent, aromatic flavor. Use in baking to enhance the flavor of breads, especially Indian flatbreads like parathas and puris. Add to pickles, spice blends, or chutneys for a sharp, aromatic kick. Ajwain seeds are often consumed with warm water to promote digestion after meals. Global Export of Indian Ajwain India is a major producer of ajwain, known for its bold flavor and medicinal qualities. At Embera Exports, we ensure that our ajwain seeds are processed under stringent quality controls, preserving their rich aroma, flavor, and health benefits for global export markets.

An erect, glabrous, or minutely pubescent, branched annual. The stems are striate; the leaves are rather distant, 2-3 pinnately divided, the segments linear. The flowers occur in terminal or seemingly lateral pedunculate, compound umbels, white and small; the fruits are ovoid, muricate, aromatic cremo carps, greyish brown; the mericarps, which are the components of the fruit, are compressed, with distinct ridges and tubercular surface, 1 seeded.

An erect, glabrous, or minutely pubescent, branched annual. The stems are striate; the leaves are rather distant, 2-3 pinnately divided, the segments linear. The owers occur in terminal or seemingly lateral pedunculate, compound umbels, white and small; the fruits are ovoid, muricate, aromatic cremo carps, greyish brown; the mericarps, which are the components of the fruit, are compressed, with distinct ridges and tubercular surface, 1 seeded. An erect, glabrous, or minutely pubescent, branched annual. The stems are striate; the leaves are rather distant, 2-3 pinnately divided, the segments linear. The �owers occur in terminal or seemingly lateral pedunculate, compound umbels, white and small; the fruits are ovoid, muricate, aromatic cremo carps, greyish brown; the mericarps, which are the components of the fruit, are compressed, with distinct ridges and tubercular surface, 1 seeded.