The most premium Vietnamese long grain rice with high protein.
This is a very high quality Vietnamese fragrant white rice, with the average length is about 6.8mm.
This is a high quality Vietnamese long grain white rice. The average length is about 6.7mm. DT8 rice is delicious and soft but not pappy. Cooked rice is soft, pliable and slightly fragrant. When cooled it's still soft.
This is the most popular Vietnamese rice in export with good quality and easy acceptable price. The average length is about 6.2-6.5mm
Length Grade 8.40MM Purity 99% Moisture 12% Broken 1% Allowed
Name of Product - IR64 Raw White Rice ( 5% Broken) HSN Code - 10064000 Price/Kg - INR 343.00 Product Origin - India Key Specification and Feature - ( 5% Broken), 6mm Minimum Order Size for Domestic - 25 mt Minimum Order size for International - 100 mt Packaging details - 40 kg Production Capacity/ Month - 200000 mt
Name of Product - Raw White Rice ( 25% Broken) HSN Code - 10064000 Price/Kg - INR 322.00 Product Origin - India Key Specification and Feature - ( 25% Broken) 5.5mm Minimum Order Size for Domestic - 25 mt Minimum Order size for International - 100 mt Packaging details - 40 kg Production Capacity/ Month - 200000 mt
Name of Product - Raw White Rice ( 5% Broken) HSN Code - 10064000 Price/Kg - INR 330.00 Product Origin - India Key Specification and Feature - ( 5% Broken), 5.5mm Minimum Order Size for Domestic - 25 mt Minimum Order size for International - 100 mt Packaging details - 40 kg Production Capacity/ Month - 200000 mt
Name of Product - IR64 Raw White Rice ( 100% Broken) HSN Code - 10064000 Price/Kg - INR 240.00 Product Origin - India Key Specification and Feature - ( 100% Broken) Minimum Order Size for Domestic - 25 mt Minimum Order size for International - 100 mt Packaging details - 40 kg Production Capacity/ Month - 200000 mt
Name of Product - IR64 Raw White Rice ( 25% Broken) HSN Code - 10064000 Price/Kg - INR 333.00 Product Origin - India Key Specification and Feature - ( 25% Broken) 6mm Minimum Order Size for Domestic - 25 mt Minimum Order size for International - 100 mt Packaging details - 40 kg Production Capacity/ Month - 200000 mt
White rice is the middle of the brown rice and premium rice. It is an instant source of energy for the body , but low compared to brown rice. White rice can be good start before brown rice. Common Myths of Rice Rice is Fattening- Low in Fats and Cholesterol free Rice Contains Gluten- Fact is It is Gluten Free Rice has No Protein- A cup of white rice contains 3-4 gm. High compared to other grains Eating Rice for Dinner Makes one Fat- High Carb foods can be taken as they are metabolized into glucose, our energy stocks Rice is Difficult to Digest Rice has high amounts of Salt- Contains low amount of Sodium Manufacturers Certification FSSAI APEDA Contract Farmers- Organic Certificate farming US FDA
- Premium rice is refined with a smooth texture with good taste. As compared to brown rice energy contain is low in premium rice. Premium rice contains good amount of carbohydrate but less in energy CERTIFICATION : US FDA CERTIFIED , APEDA, FSSAI
Oryzaindâ??s Organic White Rice uses the Sintanur rice variety that is developed in Tasikmalaya and it is not combined with other varieties (non-GMO). Our rice has a distinct aroma like the scent of pandan. When cooked, this medium grain rice produces a sticky texture hence is ideal for making congee or to complement dishes such as casseroles, soups, and more.
Manganese ore, long white rice, acai pulp, beans.
Swarna White Raw Rice
White Rice is the most commonly consumed rice in India. It is mainly cultivated in Andhra Pradesh and Tamil Nadu. It also relieves digestive disorders. Parboiled Rice
Indian Swarna White Rice
* Moisture: 14,5 % Max. * Broken ( basic 3/4 ): 5% Max. * Yellow kernels: 0.5% Max. * Damaged kernels: 0.75% Max. * Red & streaked kernels: 0.75 % Max. * Chalky kernels (basic 3/4): 8 % Max. * Paddy (grains/ 50 kg): 05 grains/kg. * Foreign matters: 0.1 % Max. * Average length of whole kernel: 6.5-6.7 mm. * Milling degree: Well milled, double polished. * Crop year: Current Crop
- Moisture: 14,5 % Max. - Broken ( basic ¾ ): 5% Max. - Yellow kernels: 0.5% Max. - Damaged kernels: 0.75% Max. - Red & streaked kernels: 0.75 % Max. - Chalky kernels (basic �¾): 8 % Max. - Paddy (grains/ 50 kg): 05 grains/kg. - Foreign matters: 0.1 % Max - Average length of whole kernel: 6.2 mm. - Milling degree: Well milled, double polished. - Crop year: Current Crop
* Moisture: 14,5 % Max. * Broken ( basic 3/4 ): 5% Max. * Yellow kernels: 0.5% Max. * Damaged kernels: 0.75% Max. * Red & streaked kernels: 0.75 % Max. * Chalky kernels (basic 3/4): 8 % Max. * Paddy (grains/ 50 kg): 05 grains/kg. * Foreign matters: 0.1 % Max. * Average length of whole kernel: 6.5 mm. * Milling degree: Well milled, double polished. * Crop year: Current Crop