* Moisture: 14,5 % Max. * Broken ( basic 3/4 ): 5% Max. * Yellow kernels: 0.5% Max. * Damaged kernels: 0.75% Max. * Red & streaked kernels: 0.75 % Max. * Chalky kernels (basic 3/4): 8 % Max. * Paddy (grains/ 50 kg): 05 grains/kg. * Foreign matters: 0.1 % Max. * Average length of whole kernel: 6.5-6.7 mm. * Milling degree: Well milled, double polished. * Crop year: Current Crop