Descriptions Ingredients: Pickled Cucumber (3-6cm; 6-9cm; 9-12cm), salt, sugar, acid axetic, vinegar, axit acetic, Spices in jar: 580ml, 720ml, 1500ml Shelf life: 3 Years
Types: 200ml/bottle Packing: 30 bottle/carton No 3-MCPDs according to health department standards COUNTRY OF ORIGIN MADE IN VIETNAM Payment: TT or LC
Types: 250g/bottle, 485g/bottle Packing: 24 bottle/carton According to health department standards Product of VIETNAM Payment: TT or LC Labels will based on customer's request, and standard of country
Original JASTAI ASA Sriracha sauce Chili Hot sauce from the Bazan Red Plateau Fields in VIET NAM 100% Nature Ingredients Vegan Friendly
Ma Mi is proud to be a premium fish sauce brand in Vietnam and Asia Pacific, also be recommended by professional chefs to use as one of their secret ingredients. Mainly used in Southeast Asia or East Asia cuisine. The savory and sweetness give the dishes a rich and unique taste, as well as a large amount of protein from anchovies.
Ingredients: LINK NATURE POWER JSC. User: Chili peppers 70%, Sugar 12%, Water 13%, Xanthan Gum 0.1%, Garlic powder 4.9%. Hot chili sauce is used directly or for processing food.
Ingredients - Anchovy - 70 % Salt - 29 % Sugar - 1 %
Main Ingredients: 98% anchovy, salt, water. Other components: â?¤ 2% User: Fish sauce is used directly or for processing food.
Ma Mi Original Fish Sauce
Premium Fish sauce ( Nuoc Mam Viet Nam) Multi-Purpose cooking condiment 23.6 oz (premium New Version, 17 oz) High Nature Protein Content!
Ma Mi premium fish sauce ( Nuoc Mam Viet nam) Multi - Purpose cooking condiment 23.6 oz (regular, 23.6 oz)
We supply Pangasius fillet in Vietnam and we open new product Cooking Style with Kabayaki sauce "Vietnam Namazu Kabayaki". We expect to deal with Food Trading Company, Restaurant, Big Supermarket, etc. We processed Kabayaki from Pangasius (Vietnam local name "Cha") lives in the River of Mecon where 2 million tons being cultured every year and exported to Japan, EU, USA and worldwide upon duly cleared the Standards of the Agrichemicals and the Antibiotics. The meat is pure white and no smell. Packaging & Shipping PACKING : 10kg/ carton PAYMENT TERM : 30 % Advance & 70% against BL scan copy. or 100 % irrevocable L/C issued by a regular INTERNATIONAL BANKS. TIME OF SHIPMENT : 20 days from receiving date of orginal L/C or TT Company Information
1. Specifications a. 1 Grade: Cucumber size: 3-6cm (best tasty): Length of a Cucumber: 3-6cm Volume of a Jar: 720ml b. 2 Grade: Cucumber size: 4-7cm Length of a Cucumber: 4-7cm Volume of a Jar: 720ml c. 3 Grade: Cucumber size: 6-9cm Length of a Cucumber: 6-9cm Volume of a Jar: 720ml d. 3 Grade: Cucumber size: 9-12cm Length of a Cucumber: 9-12cm Volume of a Jar: 1500ml 2. TASTE (Russian, Berlinskye taste (European) TASTE/ recipe 1: - Cucumber/ gherkin/ cornichon , sugar, acid acetic, salt, dill, onion, mustards seeds - Brix: 9.5-10%. Salted: 1.5%, Acid 0.5-08% TASTE / recipe 2: - Cucumber/ gherkin/ cornichon , sugar, acid acetic, salt, garlic, carrot, chilli, dill - Brix: 6-8%. Salted: 0.8-1.2%, Acid 0.5-08% TASTE/ recipe 3: Cucumber/ gherkin/ cornichon, salt
Net weight: 130g, 250g, 270g, 340g, 2.1kg according to your request Main ingredients: Chili, sugar, garlic, salt, water, corn starch. Types of product: extra hot chili sauce, hot chilli sauce, natural chili sauce. Package type: Plastic bottle
Net weight: 250ml, 2lit, 5lit according to your request Main ingredients: Peppers, filtered water, sugar, tomatoes, modified starch, salt, garlic. Package type: Plastic bottle
Fresh gherkin 3-6cm; 6-9cm: 50-55% Brix: 5-6%. Salt: 1.8-2.2%, Acid: 0.35-0.4%, Spices: garlic, chilli, carrot, dill, celery; Pure water. 1500ml: n.W.1360g;d.W.720;06jars/carton 1870 cartons/20'fcl / 720ml:n.W.680g d.W.360;12jars/carton 1918cartons/20'fcl / 540ml:n.W.520g; d.W.275;12jars/carton;2200 cartons/20'fcl / 480ml:n.W.450g; d.W.240;12jars/carton;2500 cartons/20'fcl / 370ml:N.W.330g d.W.190;12jars/carton;3200 cartons/20'fcl
Gherkins pickles - origin: vietnam - packing: in jar/tin can/pouches - normal ingredient: gherkins, water, salt, sugar, vinegar (acid acetic), (natural flavor), spicy Packing in jar/tin can/pouches
Soya sauce.
Vietnam is famous about chili very spicy, and we can produce for you the chili sauce with many level of spicy following your taste, your order. Beside that our chili sauce mix with fresh tomato and garlic so that we believe you could happy and like the sauce we supply for you. We are producing 05 types of chili sauce with the creative of mix ingredient from chili, tomato and garlic. Pls see below the chili spicy level of us: The chili ingredient 30% : chili sauce level 1 The chili ingredient 33% : chili sauce level 2 The chili ingredient 36% : chili sauce level 3.
+Cucumbers, water drinking, salt, sugar, acetic acid, garlic, dill,chilli + ACID 0.3% Brix 6-7% Salt: 1.8-2.5%. 12jars/ 1 carton Jar 720 ml: 1800cartons/ 1 container 20ft Jar 540ml: 2300cartons/ 1 container 20ft Jar 370 ml: 2800cartons/ 1 container 20ft.