Main Ingredients: 98% anchovy, salt, water.
Other components: â?¤ 2%
User: Fish sauce is used directly or for processing food.
Ingredients - Anchovy - 70 % Salt - 29 % Sugar - 1 %
Ashimi Anchovy fish sauce 500ml Packing: 500ml/bottle; 24 bottles/carton; 1000 cartons/20' Product quality is controled by ISO 22000:2005. Products have been appreciated in local and global market such as China, Myanmar, Japan. Now we are looking for local distributor worldwide.
Ashimi Anchovy fish sauce 500ml Packing: 500ml/bottle; 24 bottles/carton; 1000 cartons/20' Product quality is controled by ISO 22000:2005. Products have been appreciated in local and global market such as China, Myanmar, Japan. Now we are looking for local distributor worldwide. Thank you Lily Chi
We offer fish sauce anchovy extract - Origin : Vietnam - Composition: anchovy fish, salt - Light brown color liquid, pleasant aroma and has no visible foreign matters - Stability: stable under normal conditions - Shelf-Life: 1 years - Conditions to Avoid: extreme heat - Hazardous decomposition: polymerization will not occur
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Thaiand fish sauce available. Please contact us for more details.
Ketchup Mix Without Onion & Garlic Liquid (WS) 100% natural and pure blend Combination of Oleoresins of Cinnamon, Chilli, and Clove.
