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Sans Pareil Saffron, "Just as nature intended", is 100% Pure, All Red Afghani Saffron - Quality is an attribute that we take serious and value as a company, therefore our saffron is sourced directly from out partners on the ground in Herat, Afghanistan. With their favorable growing conditions and traditional farming methods, Afghani Saffron has been certified by the ITQI (International Taste & Quality Institute) as one of the world's best saffron. ISO Certification - Sans Pareil Saffron carries with it an ISO Certification that certifies its Grade A quality. Afghan Saffron is one of the most prized spices in the world. It comes from the interior of the amethyst-colored saffron crocus and must be hand-harvested due to its fragility. The flowers are taken from the fields in the early morning, as soon as they open and then transported to a facility where the three stigmas (attached to the crocus by yellow filaments called styles) are hand-separated from the blossoms. Once the Saffron has been harvested, it is then carefully packaged with the highest of international quality standards and shipped to our facility located in Richmond, Virginia, United States.

100% Pure Premium All Red Afghani Multipurpose Saffron Regular price : $7.95100% Pure, All Red Afghani Saffron - Quality is an attribute that we take seriously and value as a company, therefore our saffron is sourced directly from out partners on the ground in Herat, Afghanistan. With their favorable growing conditions and traditional farming methods, Afghani Saffron has been certified by the ITQI (International Taste & Quality Institute) as one of the world's best saffron. ISO Certification - Sans Pareil Saffron carries with it an ISO Certification that certifies its Grade A quality. Climate Equals Quality - The arid climate and dry winds of Afghanistan make for an ideal environment to grow and cultivate saffron. Perfectly suited to environment and climate, Afghanistan has significantly established itself as one of the top high end saffron producing countries. Afghani saffron is one of the most prized spices in the world. It comes from the interior of the amethyst-colored saffron crocus and must be hand-harvested due to its fragility. The flowers are taken from the fields in the early morning as soon as they open and then transported to a facility where the three stigmas (attached to the crocus by yellow filaments called styles) are hand-separated from the blossoms. Supply, Demand & Quality - Slowly becoming one of the most essential exporting goods of Afghanistan, the government has allocated funds towards saffron growing facilities within different provinces to ensure that the Afghan saffron is of good quality upon reaching consumers. Sans Pareil Saffron is sourced from our partners on the ground in Herat, Afghanistan that work directly with the saffron farms within the different provinces of Afghanistan. To ensure the quality and purity of our saffron, our quality assurance team monitors every aspect of the production process. Upon receiving the saffron at our location in Richmond, VA, it is then packaged and staged in a temperature controlled environment to ensure its quality.

Highest quality Persian Saffron Called SUPER NEGHEEN.

Blanca Isabel Purple Rice - 25 tons FOB It is a unique variety of rice that cooks and tastes like typical long grain white rice, but also naturally contains many health benefitting compounds not normally found in brown or white rice. Blanca Isabel has been found to have high levels antioxidants, such as those found in blueberries, green tea, red wines. Besides its great taste and vast health components, the rice beautiful purple hue when cooked, makes any dish a treat for the eye. Product of USA

Produced in Mexico Produced in Colombia

325mg*60 Capsules Turmeric Extract (250g), Herbal Capsule Shell (75mg). Turmeric is a spice that comes from the turmeric plant. It is commonly used in Asian food. You probably know turmeric as the main spice in curry. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. But the root of turmeric is also used widely to make medicine. It contains a yellow-colored chemical called curcumin, which is often used to color foods and cosmetics. Turmeric and curcumin, one of its constituents, have been studied in numerous clinical trials for various human diseases and conditions. Turmeric is used for arthritis, heartburn (dyspepsia), joint pain, stomach pain, Crohn's disease and ulcerative colitis, diarrhea, intestinal gas, stomach bloating, loss of appetite, jaundice, liver problems, Helicobacter pylori (H. pylori) infection, stomach ulcers, irritable bowel syndrome(IBS), high cholesterol, a skin condition called lichen planus, skin inflammation from radiation treatment, and fatigue.

Minimum order 50 lbs. Country of origin: Saint Lucia

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Inshell Almonds

Blanched Whole Almonds

Blanched Whole and Broken Almonds

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Blanched Silver ALmonds