100% Pure Premium All Red Afghani Multipurpose Saffron Regular price : $7.95100% Pure, All Red Afghani Saffron - Quality is an attribute that we take seriously and value as a company, therefore our saffron is sourced directly from out partners on the ground in Herat, Afghanistan. With their favorable growing conditions and traditional farming methods, Afghani Saffron has been certified by the ITQI (International Taste & Quality Institute) as one of the world's best saffron. ISO Certification - Sans Pareil Saffron carries with it an ISO Certification that certifies its Grade A quality. Climate Equals Quality - The arid climate and dry winds of Afghanistan make for an ideal environment to grow and cultivate saffron. Perfectly suited to environment and climate, Afghanistan has significantly established itself as one of the top high end saffron producing countries. Afghani saffron is one of the most prized spices in the world. It comes from the interior of the amethyst-colored saffron crocus and must be hand-harvested due to its fragility. The flowers are taken from the fields in the early morning as soon as they open and then transported to a facility where the three stigmas (attached to the crocus by yellow filaments called styles) are hand-separated from the blossoms. Supply, Demand & Quality - Slowly becoming one of the most essential exporting goods of Afghanistan, the government has allocated funds towards saffron growing facilities within different provinces to ensure that the Afghan saffron is of good quality upon reaching consumers. Sans Pareil Saffron is sourced from our partners on the ground in Herat, Afghanistan that work directly with the saffron farms within the different provinces of Afghanistan. To ensure the quality and purity of our saffron, our quality assurance team monitors every aspect of the production process. Upon receiving the saffron at our location in Richmond, VA, it is then packaged and staged in a temperature controlled environment to ensure its quality.
Sans Pareil Saffron, "Just as nature intended", is 100% Pure, All Red Afghani Saffron - Quality is an attribute that we take serious and value as a company, therefore our saffron is sourced directly from out partners on the ground in Herat, Afghanistan. With their favorable growing conditions and traditional farming methods, Afghani Saffron has been certified by the ITQI (International Taste & Quality Institute) as one of the world's best saffron. ISO Certification - Sans Pareil Saffron carries with it an ISO Certification that certifies its Grade A quality. Afghan Saffron is one of the most prized spices in the world. It comes from the interior of the amethyst-colored saffron crocus and must be hand-harvested due to its fragility. The flowers are taken from the fields in the early morning, as soon as they open and then transported to a facility where the three stigmas (attached to the crocus by yellow filaments called styles) are hand-separated from the blossoms. Once the Saffron has been harvested, it is then carefully packaged with the highest of international quality standards and shipped to our facility located in Richmond, Virginia, United States.
High quality saffron is 100% natural. The price of each kilo of Sargol is - $$1657.00 The price of each kilo of Negin is - $1917.00 The price of each kilo of Super Negin is $2049.00 Minimum order: 350KG/ Per order
Indian Spices Manufacturer & Exporter from India.
Health benefits of Saffron: Saffron is a powerful spice high in antioxidants Saffron Have Cancer-Fighting Properties, lower blood cholesterol and controls blood sugar levels. Saffron is high in antioxidants, which help in reduce irritability, headaches, cravings, pain, and anxiety and reduce heart disease risk
Saffron is a spice derived from the dried stigma of the flower Grade A: 100% red. Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics. The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.
Saffron is a spice derived from the dried stigma of the flower Grade A: 100% red. Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics. The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.
Saffron (Kesar) is the most expensive spice and it is a colour too. Saffron has a very subtle flavour and aroma. It is used as a culinary seasoning for chicken and meat, biriyani, pulao, etc. It adds taste, colour, and aroma to Indian sweets like Rasmalai, Kesar Pista etc. and flavours kheer, badam milk, saffron milk, etc.
100% Pure & Natural Resinoids , Concrete & Extracts Saffron Extract 10
