Organic Rajma Chitra is a great source of vitamins, minerals, proteins, dietary fiber, and iron They contain antioxidants that are beneficial to our health. BENEFITS:-1. Lower down thevcholesterol 2. Diabetic-friendly 3. Improves memory 4. Boosts energy 5. Anti-oxidative properties 6. Powerhouse of proteins 7. Natural detoxifier 8. Prevents Hypertension 9. Helps in weight loss 10. Anti-aging properties. USES:-We used a variety of traditional dishes by rajma, Rajma Tikki, Rajma masala, Rajma with urad, Rajma chawal, Rajma salad, etc.
Organic Moong dal is one of the richest plant-based sources of protein. It is a rich source of fibers, essential nutrients like manganese, magnesium, potassium, copper, phosphorus zinc, and vitamins B1, B2, B3, B5, B6 BENEFITS:-1. Aids in weight loss 2. Lowers cholesterol levels 3. Promote heart health 4. Provides resistance 5. Helps in digestion 6. Improves skin health USES:-Moong dal cooked in the richness of Desi ghee and fried with hing and cumin seeds can eliminate all the three vat, pith , and kaf doshas of the body. Moong dal can also be used to prepare idli, dosa, cheela, laddu, etc.
Organic Moong dal is one of the richest plant-based sources of protein. It is a rich source of fibers, essential nutrients like manganese, magnesium, potassium, copper, phosphorus zinc, and vitamins B1, B2, B3, B5, B6 BENEFITS:-1. Aids in weight loss 2. Lowers cholesterol levels 3. Promote heart health 4. Provides resistance 5. Helps in digestion 6. Improves skin health USES:-Moong dal cooked in the richness of Desi ghee and fried with hing and cumin seeds can eliminate all the three vat, pith , and kaf doshas of the body. Moong dal can also be used to prepare idli, dosa, cheela, laddu, etc.
Organic Moong dal is one of the richest plant-based sources of protein. It is a rich source of fibers, essential nutrients like manganese, magnesium, potassium, copper, phosphorus zinc, and vitamins B1, B2, B3, B5, B6 BENEFITS:-1. Aids in weight loss 2. Lowers cholesterol levels 3. Promote heart health 4. Provides resistance 5. Helps in digestion 6. Improves skin health USES:-Moong dal cooked in the richness of Desi ghee and fried with hing and cumin seeds can eliminate all the three vat, pith , and kaf doshas of the body. Moong dal can also be used to prepare idli, dosa, cheela, laddu, etc.
Organic mix dal is made up of combining arhar, chana, masoor and urad dal. It is a wholesome dal to enjoy with cooked rice and roties. It is a protein rich diet and best protein options for vegetarians. BENEFITS:-1. helps in weight loss. 2. promotes skeletal health. 3. Elevates gut health. 4. Goof for healhty heart. 5. promotes weight loss. USES:-Organic dal mix is consumed as a proteinous diet. It is eaten with cooked rice and chapatis to complete your meal.
Organic masoor dal contains high levels of protein, including essential amino acids isoleucine and lysine, it is also rich in fiber folate, vitamin B 1, and minerals. BENEFITS:-1. Promotes healthy skin 2. Aids in weight loss 3. Good for Diabetic patients 4. Promotes healthy bones and teeth 5. Good for healthy digestion 6. Keeps the heart healthy. USES:-Organic masoor dal is used in making dal for lunch or dinner. It is outstanding in taste and have various health benefits. It is ejnoyed with cooked rice and capatis.
Organic Chawli is rich in vitamins, vitamin A, B1, B2, B3, B6, and C. There are sufficient minerals in ample amounts such as folic acid, iron, potassium, calcium, sodium, magnesium, selenium, copper, zinc, and phosphorus. Best before 12 months from date of packaging. BENEFITS:-1. Maintains Blood Pressure 2. Good for Cardiovascular system 3. Fights Free Radicals 4. Diabetic-friendly 5. Good for digestion 6. Improves skin health 7.Helps in Weight loss 8. Boost immunity. USES:-The chawali can be eaten sprouted or cooked or ground into flour. Soak the beans five to eight hours before cooking. When cooking, change the water after 30 minutes. We make many dishes like chawali dal, chawali and sprouted moong salad, chawali paneer, chawali and kabuli chana pulao, Masala chawli etc.
Organic Channa dal has a good amount of iron, selenium, and a small amount of copper, zinc, and manganese. They are a rich source of protein, folic acid, and fiber. BENEFITS:-1. Lower down cholesterol 2. Good for diabetic patients 3. Great source of energy 4. Balances your blood pressure 5. Strengthen muscles 6. Boost body immunity 7. Improves skeletal health 8. Anti -Inflammatory properties. USES:-North, South, East, or West, every Indian kitchen is stocked up with chana dal. It is used as the main ingredient in dishes like dal and vada, channa dal fry, fritters, idlis, and many more channa dal is versatile prepare recipes for breakfast, lunch, dinner, or even snacks.
Organic Channa dal has a good amount of iron, selenium, and a small amount of copper, zinc, and manganese. They are a rich source of protein, folic acid, and fiber. BENEFITS:-1. Lower down cholesterol 2. Good for diabetic patients 3. Great source of energy 4. Balances your blood pressure 5. Strengthen muscles 6. Boost body immunity 7. Improves skeletal health 8. Anti -Inflammatory properties. USES:-North, South, East, or West, every Indian kitchen is stocked up with chana dal. It is used as the main ingredient in dishes like dal and vada, channa dal fry, fritters, idlis, and many more channa dal is versatile prepare recipes for breakfast, lunch, dinner, or even snacks.
Chironji Dal
Yellow Moong Dal
Product Decription - Green Garm Price - At time of enquires Origin - India HS Code - 5407 Special Features - rich source of low fat protein, has a wide amino acid profile and contains no trans or saturated fats Minimum Order Size - 1 Ton Packaging details- 50 Kgs Packaging details - Customized Packing
Product Introduction JMS2-110 impulse relay is suitable for AC counting track circuit as a track relay. Applicable environment (1) Temperature: -40~+60 (2) Relative humidity: not more than 90% (+25) (3) Air pressure: not less than 74.8kPa (equivalent to an altitude below 2500m) (4) Working position: horizontal (5) Vibration: when the frame frequency is 5Hz~55Hz, there should be no resonance; when the frame frequency is 5Hz~30Hz, the amplitude is not more than 0.35mm; when the frame frequency is more than 30Hz~55Hz, the amplitude is not more than 0.12mm; (6) Impact 40~80/time, acceleration is not more than 5g; (7) There should be no harmful gas causing explosion hazard around, and dust-proof measures should be taken. Model meaning
Product Introduction JMS2-110 impulse relay is suitable for AC counting track circuit as a track relay. Applicable environment (1) Temperature: -40~+60 (2) Relative humidity: not more than 90% (+25) (3) Air pressure: not less than 74.8kPa (equivalent to an altitude below 2500m) (4) Working position: horizontal (5) Vibration: when the frame frequency is 5Hz~55Hz, there should be no resonance; when the frame frequency is 5Hz~30Hz, the amplitude is not more than 0.35mm; when the frame frequency is more than 30Hz~55Hz, the amplitude is not more than 0.12mm; (6) Impact 40~80/time, acceleration is not more than 5g; (7) There should be no harmful gas causing explosion hazard around, and dust-proof measures should be taken. Model meaning
200.00 gms 500.00 gms 1.00 Kg 25.00 Kg packing
Product Name - All Kinds of Pulses, Spices, Cereals Product Description - "PULSES - All kinds of Dals - Turdal, Mungdal, Udid dal, Masur dal, Chana dal, Beans etc. SPICES - Chilly, Curcumin, Coriander, Cardamom, Black pepper, Clove, Cinnamon, Cumin, Caraway, Zeera, Curry leaves, Flaxseeds, Mustard seeds, Sesame seeds, Saffron, Tamarind, Turmeric, Garlic powder, Ginger powder etc. CEREALS - Wheat - Whole wheat and broken wheat, Wheat flour, Maida, Corn intact and corn flour, Noodles, Pasta, Spaghetti, OATS, Almonds, Cashews, Foxnuts (makhanas) etc. Other Food Items - Milk Powder, Sugar, Jaggery, Coffee, Tea, Stevia powder, Cotton, Mango, Guava, Juices, Energy drinks etc." Price of product ( USD price or FOB price) - As per buyers target price Product origin - South and North India. Key Specifications/Special Features - As per Buyers specifications Minimum Order Size and Packaging details - 20 feet Container in packs of 1 kg, 5 kg & 25 kg
we have a best quality of the following items: pulses All kind of rice gypsum vegetables fruits Sikh Holy water health and safety clothes for our serious clients who want to buy best of the best quality we dont comprise on the quality of what we are providing.
Pulses are one of the important food crops globally due to higher protein content. Pulses are an important group of crops in India, which is also responsible for yielding large financial gains by amounting for a large part of the exports. Pulses are the major sources of protein in the diet. Of all categories of people pulses form an integral part of the Indian diet, providing much needed protein to the carbohydrate rich diet. India is the largest producer of pulses in the world . Pulses are 20 to 25 per cent protein by weight which is double the protein content of wheat and three times that of rice. We Supply all Varieties of Pulses as per customer specification
A legume is a plant in the family Fabaceae, or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure.
* Toor dal or pigeon pea is a perennial legume belonging to the Fabaceae family, which is also known as split pigeon pea, red gram, arhar dal or toor dal. Toor dal, a native crop of India, it is vouched by nutritionists and health experts in unison as the complete food that should be added in the regular meal plan. It also a common food in Asia, Africa and America and cultivated since 3500 years ago. * The seed pods look flat, sickle-shaped with a blend of colour ranging from white, cream, yellow, purple and black and this annually grown plant is drought-resistant. Toor dal is the primary source of protein for vegetarians that comes with a dense nutrient profile and a bowl of dal chawal is the best comforting food for the mind and body.
