Pulp, Fruit concentrate is obtained after evaporating water from Fruit pulp. The water is evaporated by treating pulp under vacuum at 0 deg Celsius. The yield in concentrate in more when compared to pulp. The yield differs according to fruit, in case of mango 2 kg of pulp yields 1 kg of concentrate. The following fruit concentrates are available :
- Type: PASSION FRUIT - Shape: WHOLE - Cultivation Type : COMMON, Open Air - Packaging: Bulk, Retail Packing - Shelf Life: 24 months - Storage Type: Frozen - Content: 100% - Brix: 50% min. - pH: 2.60 2.65. - Acid: 13.8%-14.6%. - Pulp (at brix 14): 18% - 19%. - Grade: Premium. - Color: Natural Yellow. - 100% Pure, no additives, no preservatives. - Preservation: keep frozen below -5oC - Storage Condition: Keep frozen at -18â?? or below at all times
Specifications: Brix: 50% min. pH: 2.60 2.65. Acid: 13.8%-14.6%. Pulp (at brix 14): 18% - 19%. Grade: Premium. Color: Natural Yellow. 100% Pure, no additives, no preservatives. Preservation: keep frozen below -5oC
Fruit Concentrate and Puree ..
We are capable of producing fruit concentrates through dry freezing based on buyer requests - e.g. strawberry concentrate , raspverry concentrate ect Please contact to provide more details on your requirements
I will sell apple concentrate from Poland in barrels and concentrates of other fruits, the offer also includes organic concentrates and 100% COLD-MILLED juices in barrels (apple, currant, chokeberry, sea buckthorn, haskap and others - any flavor composition) without added sugar and without I also have organic water additive. Polish products (Central / Eastern Europe).
Organic Products Fruit Juice Puree & Concentrates
Kokum Concentrate
Lemon Puree & Concentrate
Black Carrot Juice Concentrate
The Tamarind trees produce edible pod-like fruit which is used extensively in cuisines around the world. Tamarind is used as a souring agent in Indian curries and chutneys. It contributes to a healthy diet. Concentrate 1. Total Soluble Solids % TSS at 20 C : 65 Brix min 2. Acidity (as citric acid) : 12.0 3. pH : 2.0 - 3.0 4. Color : Chocolate Brown
Ingredients: 100% natural Calamansi without additives. Origin: Vietnam. Color: natural. Brix: 20 min. Acidity at pH 8.1: 20 min. pH: 2.0-2.9. Pulp (at Brix 7): 4 - 10%.
Aseptic Frozen Water melon concentrate 65 brix
Aseptic Frozen Water melon concentrate 65 brix
Natural Coffee Fruit / Pulp Concentrate 100% ORAC 6000+ profile Patented Kosher Certified
Product Description ; 100% natural product, uniform and homogeneous texture obtained through the refining and cooking process of the Coffee pulp Concentrate. The elaboration of the product complies with the standards of Good Manufacturing Practices that guarantee the quality, traceability and standardization of the product. The product is classified as non-GMO (genetically modified organism) and is used as raw material for industrial and institutional use in the production of different healthy food products due to its great contribution of antioxidant elements. Price of product ( USD price or FOB price) : 11,89 USD FOB CARTAGENA Product origin : Medellin, Colombia Key Specifications/Special Features : CHARACTERISTICS Brix 65 +/- 1 PH 4,1 +/- 0.2 Acidity 1,80 +/- 0.40 as percentage (%) of anhydrous citric acid Viscosity 5400 +/- 1900 centipoises Suspended Solids 9% +/- 2 Presence of black and / or white dots Maximum 5 points of size smaller than 2 mm in 5 grams of sample Presence of fragments, eggs or larvae of insects Negative Terms of payment: To agree Delivery time dispatch: 7 working days Minimum Order Size and Packgaing details : Packing 20Kg Drum , Minimum Order Quantity 1 pallet
Color: orange Flavor @ aroma: no off-flavor Brix: 50 +/- 1 Total acid: 6.0 - 16 B/a ratio: 3.0 - 8.5 Pulp content: 8.0 - 20 Total plate count
Experience the Real Kiwi Vibe with Our Amazing Kiwi Goodness Get ready to dive into the pure awesomeness of Kiwi, the real deal that captures the cool vibes of New Zealand. Our top-notch Kiwi blend is made from the juiciest kiwi fruits no funky stuff added. It's all about that untamed kiwi taste that stands out from the rest. Why You'll Love It: Straight-Up Kiwi Goodness: Our Kiwi blend is the real Kiwi deal. Crafted from the freshest kiwi fruits, it's all about keeping it simple and authentic no weird additives messing with the good stuff. Bursting with Kiwi Flavour: Taste the pure zest of New Zealand kiwis in every drop. It's like a burst of sweetness and tanginess that plays nice with whatever you're cooking up. Good for You Vibes: Loaded with the good stuff think vitamins, minerals, and all that jazz. Our Kiwi blend not only cranks up the flavor but gives you a healthy kick too. Mix It Up Any Way You Want: Our Kiwi blend is your kitchen's new bestie. Shake it up in your drinks, toss it in your desserts, or even jazz up your salads. It's the easy way to sprinkle some Kiwi love in your cooking. Straight Outta New Zealand: Found exclusively on our cool food spot, our Kiwi blend is New Zealand's finest. Trust us, we get the Kiwi vibe, and this blend is the real deal simple, awesome, and pure. Retail Packaging and Bulk Order Options Want something specific? We've got you covered! Let us know, and we'll cater to your packaging preferences. Explore our multiple packaging options and inquire about bulk order. To find out more about minimum order quantities, please contact us directly.
Passion Fruit Juice Pulp & Concentrate
The papaya finds its remedial origin dating back to the 16th Century. Today the natural papain is made from an extract from green fruit of Yellow Papaya. A. Puree 1. Total Soluble Solids % TSS at 20 C : 8 Brix min 2. Acidity (as citric acid) : 0.45- 0.60 3. pH : 3.6- 4.2 4. Color : Bright Yellow 5. Packaging : 210 Kgs Aseptic Bag in Drum with polyliner B. Concentrate 1. Total Soluble Solids % TSS at 20 C : 25 Brix min 2. Acidity (as citric acid) : 0.60 - 1.0 3. pH : 3.6- 4.2 4. Color : Bright Yellow 5. Packaging : 225 Kgs Aseptic Bag in Drum with polyliner
