Sweet, and flavorful peanut oil is organic edible oil obtained from pressing peanut kernels. Peanuts are believed to be originating in Central American region from where they spread to other parts of the world by Spanish explorers. Today, peanuts are widely cultivated as important oil seeds and a prime commercial crop in China, India, African nations, and the United States of America. Cold pressed peanut oil has deep yellow color with pleasant nutty aroma and sweet taste. Refined oil has light yellow and has the neutral taste. However, refining makes it virtually devoid of impurities and allergens. Its specific gravity @ 25 °C is 912-0.920, Iodine value-84�??100, and saponification value-185�??195.
Similar to the seed, flaxseed oil is loaded with healthy omega-3s, fatty acids that have been associated with healthier brains and hearts, better moods, decreased inflammation, and healthier skin and hair. ... Flaxseed oil contains 50 percent to 60 percent omega-3 fatty acids in the form of alpha-linolenic acid (ALA).
Fennel is composed of a white or pale green bulb from which closely superimposed stalks are arranged. The stalks are topped with feathery green leaves near which flowers grow and produce fennel seeds. Fennel is crunchy and slightly sweet, adding a refreshing contribution to the ever popular Mediterranean cuisine. Fennel is an excellent source of vitamin C, dietary fiber, potassium, manganese, folate, and molybdenum
Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. Cumin seeds resemble caraway seeds, being oblong in shape, longitudinally ridged, and yellow-brown in color, like other members of the Umbelliferae family such as caraway, parsley and dill. Cumin seeds are used as a spice for their distinctive flavour and aroma.
Makhana or fox nuts, rice, maize, cumin, chillies, cardamom, pulses and cereals, dry fruit makhana like fox nut, spices like dry red chillies, bay leaf, cloves, ginger powder, black pepper, herbal products like spirulina powder, pluses like toor daal, black soybean, munsiyari rajama red, onion, juice, mineral water, poultry feeds, maize, white maize, wheat, rice, ginger, garlic, dry onions.
Product Name: Tarameera Seeds HSN Code : 12079990 Description : 100% Pure and Natural Tarameera for your daily health needs. Common name: Rocket Salad, Arugula Hindi: Tara Mira Malayalam: Rucola Bengali: Suffedshorshi Sanskrit: Sarishapa Botanical name: Eruca vesicaria subsp. sativa Family: Brassicaceae (Mustard family) Synonyms: Eruca sativa, Brassica eruca, Brassica erucoides. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 694
Product Detailed Description - "Machine Clean Sortex" Price per MT - 1900-2500 USD Product Origin - India HS Code - 12119099 "Minimum Order Size Metric Tonnes" - 18MT Packaging details - 25 Kg PP Bag
We supply high-quality oilseeds like Peanuts, Sesame seeds, Rapeseed like Yellow Mustard and Black Mustard, Sunflower Seeds, Safflower Seeds, and Flaxseeds. We can also supply non-edible oilseeds like Castor and Linseeds. All our products are grown in association with our native farmers in Western -India, which are optimal for the growth of oil-dense high-quality pure oilseeds. You would love the oil content of our seeds and all moisture-treated and pesticide-free growing techniques make it pure organic and healthy seeds.
Pure organic black seed oil. Available in bulk packing. Only for export. For overall health and better immunity. Termed as wonder oil for time immemorial
The Quinoa grain has a small round shape, semi flattened of yellowish white colour. This plant is rich in protein, carbohydrates and it has an excellent balance of amino acids, essential for the development of tissues in the human body. It is cultivated in the Andean region, mainly in the highlands of Peru. Quinoa is considered one of best Andean grains due to his nutritional value, it contains the greatest combination of amino acids. The concentration of lysine in quinoa is almost twice in comparison with other cereals and grasses. It contains no cholesterol. Specifications: PROPERTIES PHYSICAL CHARASTERISTIC Variety Name Blanca Junin, Blanca July, Sajama Infloresence color Red/Pink/Green Apperance Small Round Flattened Grains Grains Colour Creamy Taste Sweet / bitter Odour Characteristic of Product Humidity 13% Max Saponine Absence
Flax seeds, also known as linseeds, are derived from the plant of Linum usitatissimum. They are brown in colour and come with a hard, crunchy covering. Flaxseeds are rich source of micronutrients, dietary fibre, manganese, Vitamin B1 and the essential Omega-3. Consumption of flaxseeds ensures the supply of healthy nutrients, antioxidants and fibre for the body. It has been found that cholesterol levels have reduced among people who included flaxseeds (linseeds) in their diet.
BNB Virgin Flaxseed Oil is obtained from the cold pressing of flax seeds (also known as Linseeds) belonging to the plant Linum usitatissimum Flaxseed oil is an edible oil rich in the essential Omega-3, which makes it an excellent alternative to fish oil and is perfect for vegetarians. Virgin Flaxseed oil is the best form of the oil as it contains the maximum medicinal properties. Flaxseed oil is known to cleanse the body from within, and is also used topically to get a smooth and clear complexion. It not only detoxifies the body from within but also helps clear blemishes, reduce acne scars and pigmentation marks. One of the greatest advantages of flaxseed oil is that it helps the digestive system to function properly and smoothly. Modern research has also found evidence to suggest that flaxseed can help control sugar levels, reduce the risk of cancer and contributes to maintaining a healthy heart.
Descripition: A staple in Southern European food, basil has become one of the most widely used spices in the world. It adds a delicately sweet flavor and warm aroma to savory dishes, and naturally combines with garlic, capers and tomatoes. Uses: Today, basil’s flavor and aroma still rules in the Mediterranean, where its mild flavor often combines with oregano to enhance almost any tomato-based dish. Fields of the large-leaved annual dot the landscape of the region. Botanical Name: Ocimum basilicum Family Name: Tulsi Commericial Part: Seeds
Descripition: Free from any kind of contamination or foreign particles like dust, shell pieces, weightless seeds, stones and damaged seeds, our Safflower Seeds are sourced from eminent vendors of finest growing regions. Usually grown as a Rabi crop, this important oil-seed crop has long and stout taper root and spirally arranged, dark green and glossy leaves. Slightly bitter in taste, it has an appearance of more or less like the seeds of orange.. Uses: Quality edible oil containing polyunsaturated fats Used as ingredient in animal feed.
Descripition: Sesbania is a legume also known as a "Swamp Pea". It is great for duckmarshes and quail. Sesbania makes a good cover for ducks and upland game birds, growing as high as 8-12 feet. It is one of the finest quality quail foods available. Dove and wild turkey also have a craving for Sesbania. Grows best in moist, heavy lands though will grow im most soils. Uses: The major use of Sesbania crop has been as fodder for livestock and green. Botanical Name: Brassica nigra Family Name: Sesbania Commericial Part: Seeds
Descripition: Niger seed comes from a plant called Guizotia abyssinica which is an annual herb grown not only for its seed but its edible oil too. It was cultivated in Ethiopia but is now found growing in other parts of Africa and India. The seed is technically a fruit known as a achene and it is often sold as bird seed Uses: Niger seed has been used for many years in North America as a bird food, particularly for gold finches. It is rich in oils and other nutrients essential for birds and is high in calories. By putting out niger seed you will attract a wide variety of birds to your garden. Botanical Name: Hyoscyamus Family Name: Niger Commericial Part: Seeds
Descripition: In India, White maize is emerging as third most important crop after rice and wheat. Maize has its significance as a source of a large number of industrial products besides its uses as human food and animal feed. Diversified uses of maize for maize corn, starch industry, corn oil production, baby corns, popcorns, etc., and potential for exports has added to the demand of maize all over world. Uses: Diversified uses of maize for maize corn, starch industry, corn oil production, baby corns, popcorns, etc., and potential for exports has added to the demand of maize all over world. Botanical Name: Cicer arietinum Family Name: Maize Commericial Part: Seeds
Descripition: In India, yellow maize is emerging as third most important crop after rice and wheat. Maize has its significance as a source of a large number of industrial products besides its uses as human food and animal feed. Diversified uses of maize for maize corn, starch industry, corn oil production, baby corns, popcorns, etc., and potential for exports has added to the demand of maize all over world Uses: Diversified uses of maize for maize corn, starch industry, corn oil production, baby corns, popcorns, etc., and potential for exports has added to the demand of maize all over world. Botanical Name: Cicer arietinum Family Name: Maize Commericial Part: Seeds
Scientific Name : Almoschus esculentus. Plant height (cm) : 105-115. Seed rate : 5 KG / HACTOR Days to 50 % flowering : 38-40. 1st picking : 50-52. 100 seed wt (gm) : 8-12 CM Fruit colour : Dark green. Fruit shape : Long
Nigella Seeds
