fresh fruits;dry powders;pulp 1kg;5kg;10kg
Dragon Fruit
Water Melon
Fig
Sugar qeen -syngenta 3kg to 8kg
With waxing Standard
Residue free global gap compliant table grapes Standard packing boxes
Silica quartz, potassium feldspar, soda feldspar, garments, rice etc.
We are supplier of various types of Lentils. Lentils Varieties:Red, Green, Yellow, Split, Whole. Origin:Canada, Turkey, Syria, Australia, India, China, USA, Ethiopia Red Lentils, Green Lentils, Yellow Lentils Green lentils are rich in antioxidants, iron, and magnesium. They work particularly well over salads and on a warm side, because of their peppery taste. Green Lentils are a plentiful source of fibre, folic acid, and potassium. These nutrients all support heart health.
We are supplier and exporter of Basmati Rice. Basmati rice we supply is extra-long, superfine slender grains having a length to breadth ratio greater than 4.3mm. It has sweet taste, great aroma, soft texture and a delicate curve. The Indian basmati rice elongates least breadth-wise on cooking. The rice we export is free from any kind of impurity and foreign matter. It is available in fine packs that are resistant to moisture and can successfully retain the aroma for a reasonable time period.
wheat, corn yellow, corn white, juvar, green peas, white peas, surti val, chora(black bean), kabuli chana (chickpea), kala chana, masoor whole, moog whole, rajma(red kidney bean), toor whole.
Plant height - 80-82 cm Days to 50 % flowering - 75-80 Maturity (days) - 130-135 Plant type - Erect No. of tillers - 13-16 Penicle Length (cm) - 11-14 cm No. of grain/panicle - 50-55 Grain Colour - Amber Grain size - Medium Reaction to Pest and Diseases - Highly tolerance Salient features-A.Early maturity BTolerant to stem and leaf rust C.Heat tolerance
Semi husked coconuts, vegetables, fish pickle and seafood.Manufacturer and marchant exporter
Animal feed, poultry feed, cattle feed, bird feed, goat feed, sheep feed, camel feed, horse feed, duck feed, quail feed, ostrich feed, barley meal, pigeon feed, zoo feed, wheat bran, wheat bran pellet, alfalfa hay, alfalfa pellets, rhodes grass, mountain grass hay, hay.
A great assortment of frozen vegetable like okra,bhindi, ladies finger, fresh beans, french beans, cauliflower,gobhi, peas,matar, mutter, carrot, gajar, litchi, lichi, phalsa, strawberry, etc.
Coffee, maize/corn, ginger.
Essential oils like rose oil, lavender oil, chamomile oil, rosemary oil, mint oil,peppermint oil , jasmine oil, also supplier coriander seed, groundnut/peanuts , channa and cumin seeds.Merchant exporter
(i) Pomegranate kernels (ii) Alphonso mango (Slice and pulp) (iii) Kesar mango (slice and pulp) (iv) Badam Mango (slice and pulp) (v) Sindoori Mango (slice and pulp) (vi) Jamun pulp (vii) Custard Apple pulp (viii) Litchi (Pitted and Pulp) (ix) Strawberry whole (x) White Guava (xi) Raspberry (xii) Blueberry (xiii) Cranberry (xiv) Tender coconut (xv) Shredded coconut (xvi) Sour cherries (xvii) Pink Guava (xviii) Orange (slice and pulp) (xix) Kiwi (Slice and pulp) (xx) Papaya (Diced and sliced) (xxi) Pineapple (Diced and Sliced) (xxii) Blackberry (xxiii) Cheeko (Sliced and pulp)
we have Organic fresh & Quality Dragon Fruit form our farm, Delivery to Global market with comfort safe packing ,
Kiwi is a fruit of oval size with bright green body stippled with black seeds and about 4 inches long. They are rich origin of vitamin c and dietary fibre. According to the variety of tender, juicy and bittersweet the flesh of the fruit may have different tonalities of green. Kiwi can be consumed as fresh fruit or it can be used as a garnish for different dishes. The actinidine enzyme is responsible for the bitter taste of some dairy products when they are mixed with kiwi. Kiwi fruits are nutrient dense food with low calories. USES > Sleep inducer. >good source of folate. >Helps in maintaining blood pressure. >Helps in ph balance and maintaining a youthful skin. SPECIFICATION Skin Color Golden Brown Inside Color Green, Golden, Red Taste Sweet & Sour Total acidity % 1.4 Total sugar% 10.0 Potassium 340.0 Sodium 9.5 Calcium 37.0 Iron 0.9 Ascorbic Acid (Vitamin c) 340.0 Total carbohydrate% 12.0
