Purity : 85% Germination : 80 % 4 kg
Hindi Name : Shahi Zeera, Shahjira, Kala Jeera
Hindi Name : Sabut Dhania
Product Name: Cumin Seed (European and FDA Standard Quality) Specification: Sortex Clean Moisture: 9% Max, Seed and Stalk: 8% Max, Foreign Matter: 1% Max, Damaged and Weiveled Seed: 2% Max Product Code: MACS 15 Crop Year: Current Year Origin: India Inspection: SGS or any other third Party Inspection Company for Weight and Quality as per Buyer's requirement
Product Name: Fennel Seeds Bold Quality Specifications Moisture: 11% Max Purity: 99% Total Ash: 10% Max Acid Insoluble ash: 1.25% Max Product Code: MASFS 16 Crop Year: Current Year Origin: India Inspection: SGS or any other third Party Inspection Company for Weight and Quality as per Buyer's requirement
Eagle Rai is a widely used spice with a strong flavour. These brown small sized mustard seeds are mainly used in south Indian dishes. Available In:Sachet Pack, 100gms
Eagle Yellow Mustard Seeds are derived from yellow mustard plant. It provides an intense bitter taste. These seeds are cooked in oil to release the spicy properties. Available In:Sachet Pack, 100gms
Eagle Anardana Kutta is made from dried pomegranate seeds. This is used for curries, meats and lentils for a tangy taste. It is also used to ease heartburn. Available In:100gms
MOQ : 10 Ton Business Type : Exporter, Supplier HS Code : 09093129 Type : Singapore Standard & Europe Standard Quality ; 97%/98%/99%/99.5% & Sortex Clean Preferred Buyer From Location ; All Countries Except India Product Details Color : Brownish Moisture : 10% Max Admixture : 1-2%,Max Flavour ; Flavour aromatic With A Penerating Flavour Total Ash : 9-10% Max Acid Insoluble Ash : .75% Salmonella : Absent/25gms Packing : Our Standard packing is 25kg/50kg PP bag with liner Loading Capacity : 13mt In 20'fcl & 26mt In 40'fcl Certifications : FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME This product is stringently tested on various defined parameters in order to ensure high quality. Offered range is processed under safe and hygienic environment with the help of our team of experts as per latest market standards. Cumin Seed Powder is widely demanded among the clients for availability in safe packaging. Offered range is well known for supreme quality. This product is widely recommended among customers for optimum taste and aroma.Cumin um cymin um is the botanical name of Cumin seeds. They belong to the family Apiaceae. They are dried, white fruits having graying yellow color and look slender. It is a flowering herb. The seed looks like fruit that is elongated with warm flavor and bitter to taste. Cumin seeds are commonly known as Jeera. It is a condiment that is generally used in making curry powder. It is a basic and key ingredient for tempering Indian food dishes. Cumin seeds are grounded to make buttermilk powder too. A cumin seed affects your overall health as they have many health benefits. They are good for digestion, they boost immunity. They are good for skin. They work well against acidity. It is a rich source of Iron and Manganese.
MOQ : 10 Ton Business Type : Exporter, Supplier Color : Black Packaging Size : 100 gm Form : Seeds Preferred Buyer From Location : All Countries Except India Product Details Moisture : Max 5 % Packaging Type ; PP Bag Purity ; Upto 99.99% Manufacturing Process : Sortexed Packing : Our Standard packing is 25kg/50kg PP bag with liner Certifications : FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME We are well known entity involved in offering supreme quality Black Sesame Seeds. Available in 30kg, 50kg size in Multi Layer Paper Bag.
MOQ : 10 Ton Business Type ; Exporter, Supplier Calories : 66 kcal Total Carbohydrates : 5 g Fiber : 3.3 grams Preferred Buyer From Location ; All Countries Except India Product Details Protein : 0.13 g Fats : 0.27 g Packing : Our Standard packing is 25kg/50kg PP bag with liner Certifications : FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME USES : Mustard has many culinary uses. Whole white mustard seed is said to be used in pickling spice and in spice mixtures for cooking meats and other seafood. Mustard also has health and medicinal benefits. It is said to help to cure the common cold, painful joints and muscles, Arthritis so on and so forth. The mustard seed is also ground with other spices to prepare various curry powders and pastes. Mustard is also said to be useful for aching feet and lower back pain.
MOQ : 10 Ton Business Type : Exporter, Supplier HS Code ; 09093119 Grade : Machine Cleaned & Sortex Cleaned Purity : 98%/99%/99.50% Preferred Buyer From Location : All Countries Except India Product Details Moisture : 6 to 7% Max Total Ash : 8% Max Salmonella : Absent/25gms Packing : Our Standard packing is 25kg/50kg PP bag with liner Loading Capacity : 16mt In 20'fcl & 26mt In 40'fcl Certifications : FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME The botanical name of Black Cumin Seeds also known as Kalonji is Nigella sativa and it belongs to the family Ranunculaceae. They are black in color and they can be easily mistaken to be as Black Sesame Seeds. They are native to South West Asia.The oil extract is believed to be a nutritive application for hair. They are slightly aromatic and have peppery flavor.It is believed that black seeds are good for health. They are energy booster and overcome fatigues. The oil extract is good for hair growth. Pesticide Residue under Eu Regulation Aflatoxin (b1+b2+g1+ Below 5ppb
The botanical name of Black Cumin Seeds also known as Kalonji is Nigella sativa and it belongs to the family Ranunculaceae. They are black in color and they can be easily mistaken to be as Black Sesame Seeds. They are native to South West Asia. The oil extract is believed to be a nutritive application for hair. They are slightly aromatic and have peppery flavor. It is believed that black seeds are good for health. They are energy booster and overcome fatigues. The oil extract is good for hair growth. Specification HS Code : 09093119 Grade : Machine Cleaned & Sortex Cleaned Purity : 98%/99%/99.50% Moisture : 6 To 7% Max Total Ash : 8% Max Pesticide Residue under Eu Regulation Aflatoxin (b1+b2+g1+ Below 5ppb Salmonella : Absent/25gms Packing ; 5/10/25/50 Kg Net Pp. & Brand Packing Loading Capacity : 16mt In 20'fcl & 26mt In 40'fcl
Coriander seeds are plump and usually brown in colour. They have a hollow cavity which bears essential oils that flavour of the dishes when used in cooking. INGREDIENTS Nutrients Calories - 3.68 kcal Carbohydrate 0.587 g Protein 0.341g Vitamins Vitamin A Vitamin C Vitamin K Minerals Folate Potassium Manganese Choline Beta-carotene Beta-cryptoxanthin Lutein zeaxanthin
SPECIFICATION Product Name Mustard Origin Ancient Egypt Family Brassica Binomial name Brassica INGREDIENTS Nutrients Calories 66 kcal Total Carbohydrates - 5 g Fiber 3.3 grams Minerals Calcium Iron Magnesium Cobalamin Vitamins Vitamin A Vitamin C Vitamin D Vitamin B-6 Protein 0.13 g Fats 0.27 g USES & BENEFITS USES : Mustard has many culinary uses. Whole white mustard seed is said to be used in pickling spice and in spice mixtures for cooking meats and other seafood. Mustard also has health and medicinal benefits. It is said to help to cure the common cold, painful joints and muscles, Arthritis so on and so forth. The mustard seed is also ground with other spices to prepare various curry powders and pastes. Mustard is also said to be useful for aching feet and lower back pain.
An Indian household cannot do without methi or fenugreek seeds and leaves. It is used in almost every Indian preparation, and partitioned with Indian breads as well as curries . But what you might not know is that methi or fenugreek is a rich reservoir of medicinal properties that imparts many health benefits. According to studies, fenugreek helps to reduce cholesterol level, especially that of the low density lipoprotein (LDL). They are known to be rich source of steroidal saponins that prevent the absorption of cholesterol and triglycerides Due to the presence of galactomannan, fenugreek plays a key role in maintain your heart health. It also contains high amount of potassium that counters the action of sodium to help control heart rate and blood pressure. Diabetic must include fenugreek (either in the form of seeds or leaves) in their diet. Because galactomannan, a natural soluble fibre present in fenugreek slows down the rate of sugar absorption into blood. It also contains amino acid responsible for inducing the production of insulin.
Coriander is native to South-Eastern Europe and grown extensively all over the Europe, Middle East, China, India, and Turkey. It is recognized as cilantro in the west. This herbaceous plant grows up to 2 feet in height with branching stems, featuring deep green soft, hairless bi or tri-lobed leaves. The mature plant bears small light pink color flowers that subsequently turn into globular or oval-shaped fruits (seeds). The seeds measure about 4-6 mm in diameter with central hollow cavity containing two vertical vittae containing some important essential oils. Coriander seeds can be ready for harvest when the plant turn brown and its leaves begin to dry and fall. Immature seeds are light green and taste bitter. To harvest, the crop is cut, tied in small bundles, and sun-dried for several days. Traditionally, to separate the seeds, either the sheaves are beaten with stick or a lightweight roller used to wear off the pods.
Cumin seeds, whose scientific name is Cuminum cyminum, are an excellent source of iron, a mineral that plays many vital roles in the body. Iron is an integral component of haemoglobin, which transports oxygen from the lungs to all body cells, and is also part of key enzyme systems for energy production and metabolism. Additionally, iron is instrumental in keeping your immune system healthy. Iron is particularly important for menstruating women, who lose iron each month during menses. Additionally, growing children and adolescents have increased needs for iron, as do women who are pregnant or lactating. Cumin seeds have traditionally been noted to be of benefit to the digestive system, and scientific research is beginning to bear out cumin’s age-old reputation. Research has shown that cumin may stimulate the secretion of pancreatic enzymes, compounds necessary for proper digestion and nutrient assimilation. Although the small cumin seed looks rather unassuming, it packs a punch when it comes to flavor, which can be described as penetrating and peppery with slight citrus overtones. Cumin’s unique flavor complexity has made it an integral spice in the cuisines of Mexico, India and the Middle East. Cumin seeds resemble caraway seeds, being oblong in shape, longitudinally ridged, and yellow-brown in color. This is not surprising as both cumin and caraway, as well as parsley and dill, belong to the same plant family (Umbelliferae). The scientific name for cumin is Cuminum cyminum. Cumin is available both in its whole seed form and ground into a powder.
Sesame seeds may be tiny, but they have huge health benefits. They were worth their weight in gold during the Middle Ages, and for many good reasons. The more I learn about this precious seed, the more I want to share it with other people. I’m an enthusiastic eater of all sorts of seeds, but sesame seeds in the form of tahini and sesame oil are favorite ingredients of mine. 20 Health Benefits of Sesame Seeds 1. Full of Great Protein Sesame seeds are full of high quality protein. Protein makes up 20 percent of the seed with 4.7 grams of protein per ounce. 2. Helps Prevent Diabetes Sesame seeds contain magnesium and other nutrients. Sesame oil has been shown to prevent diabetes, and it can also improve plasma glucose in hypersensitive diabetics. 3. Reduces Blood Pressure The same study above reveals how sesame oil lowers blood pressure in diabetics. Sesame seeds are full of magnesium - a key nutrient known to help lower blood pressure.
FENNEL, FLORENCE Raw Nutrition Information Servings per package: Serving size: 1 cup sliced = 87g Average Quantity % Daily Intake per serve Average Quantity per serving per 100g Energy (kJ/Cal) 69/16 1% 79/19 Protein (g) 0.8 2% 1
