PRODUCT INFO Galangal rhizomes widely vary in size and shape and have a cylindrical, branched appearance with many shoots and bulbous knobs. The semi-smooth skin is light brown to tan, firm, hard, and is covered in darker brown rings. Underneath the woody skin, the flesh is pale yellow to ivory and is fibrous, dense, and aqueous with a spicy, floral aroma. Galangal is crisp and has a pungent, earthy, woodsy, and mustard-like flavor with subtle citrus undertones. USES Galangal, botanically classified as Alpinia officinarum, is the underground rhizome of a tropical shrub that belongs to the Zingiberaceae family. Also known as Siamese ginger and Thai ginger, there are two main species of Galangal known as Greater Galangal and Lesser Galangal, varying in size, shape, and taste, but both species are used to flavor culinary dishes. Galangal has been utilized for its medicinal properties in Asia for thousands of years and is predominately used today to flavor Southeast Asian cuisine. Galangal adds a warm, sweet, and pungent flavor to dishes, similar to ginger but stronger in flavor, and can be found in fresh, dried, and powdered form. SEASONS Galangal is available year-round.
Product Origin : Thailand Packing : 100g, 200g,300g, or customize
Dried galangal is a spice commonly used in Asian cuisine for its pungent and aromatic flavor. It adds depth to dishes with its peppery, citrusy notes. Nutritionally, dried galangal is low in calories and fat but contains essential oils such as cineole and eugenol, which may have antibacterial and anti-inflammatory properties. It also provides small amounts of vitamins and minerals, including vitamin C, iron, and potassium. Incorporating dried galangal into your cooking can enhance both the taste and potential health benefits of your dishes.
Galangal Powder
We are sending from Goodganic Co., Ltd. (Thailand), we provide and export Organic herbals, Fruits and Vegetables such as 100% Organic Galangal, Mulberry, Bitter Gourd grade A. We have certification of EU Equivalent and USDA organic regulations.
Galangal.
Fresh vegetables: baby corn ,lemongrass ,ginger ,fingerroot ,galingale ,galangal ,turmeric ,red chili ,green chili ,bird eye chili ,banana leaves ,banana blossom ,kaffir lime leaves ,basil ,coriander ,chinese chive , morning glory , ,wing bean ,bamboo shoot ,lotus root ,sa ,tor bean , bitter bean ,young peppercorn ,betel leaves ,panda leaves ,red shallot , garlic ,green papaya ,young jackfruit , jackfruit seeds ,okra ,tom yum set fresh fruits: peeled durian ,mangosteen ,mango: sweet mango , mango nam dok mai , green mango ,rambutan ,dragon fruit (red , white) ,peeled jackfruit ,long kong ,longan ,ripe papaya holland ,jujube ,guava ,sweet tamarind ,lychee ,young coconut frozen vegetables and fruits: dried vegetables and fruits: dried vegetable powder: ginger ,kaffir lime leaves ,pandan leave.Export
Dried fruits like dried mango, dried pineapple, golden raisin, dried jackfruit, crispy coconut, coconut, dried strawberry, dried kiwi, dried longan, dried papaya, freeze dried durian, dried bael fruit, dried lemon. cashew nuts 4 flavors dried vegetables like crispy okra, sun dried tomato, crispy mushroom herbs & spices like dried ginger, dried galangal, dried kaempfer, tom yum soup spice set, dried thai jinda chili, dried holy basil, dried lemongrass, dried sweet basil, dried kaffir lime leave goodies like a wooden back scratcher, wooden acupressure stick, wooden hand massage stick, herbal compress ball.
Food and beverage, noodles, rice stick/rice noodle, rice vermicelli (white/brown), kanomjeen (traditional thai noodles), kuay jub yuan (vietnames noodle), rice paper, flour, rice flour, glutinous rice flour, tapioca flour/tapioca starch, corn flour, wheat flour all purpose flour, beans, whole green mung bean, peeled split mung bean, unpeeled split mung bean, red bean, black bean, white sesame seed, black sesame seed, rice, jasmine rice, glutinous rice, broken rice, brown jasmine rice, rice berry , fresh & dried vegetable, galangal, lemongrass, lemon kaffir lime, kaffir leaf, ginger, young krachai turmeric, tomato, eggplant, cucumber, baby corn, red chili, fried onion, fried garlic, diary product, skimmed milk powder (smp), whole milk powder (wmp), non food, tin plate sheet.Sourcing, global food sourcing, consolidated shipment, quality assurance, logistics and shipping
Lemongrass, kaffir lime leaves, ginger, galangal.
Dried slice galangal.
Slice dried galangal.
Thailand thai foods, tomyum, pad kaprao, raw material, spicy, spices, black pepper, white pepper, curry, lemon leaves, lemon leave, lemon, lemon grass, galangal, lime powder and meat, fish maw, shark's fin.
Fresh fruits like durian, tamarind, rambutan, mangoesteen, longan, lychee, mangoes, coconut, pineapple, vegetable like lemon grass, shallot, banana flower, galangal, basil.
Herbs, Spices ; Dried Kaffir Lime Leaf, Dried Lemongrass, Dried Galangal, Dried Tom Yum Set, Dried Tom Kha Kai Set Eg..
Fresh/frozen curry leaves, frozen kaffir lime leaves, frozen lemongrass, galangal , turmeric , chilli , and other spices.Manufacturer and exporter
Fresh fruit such as durians, mangoes, longan, mangosteen, vegetable such as lemongrass, galangal, pandan, shallots, garlic, onion.
Pepper, herb extract, cinnamon, cardamom, coriander seed, star anise, clove, cumin, black sesame, nutmeg, mace, dried chilli, dried galangal, dried kaffir lime leaves.
Kaffirlime leaves, galangal, ginger, pepper, hibiscus flower, pandan leaves and other herbs and spices items.
Fresh vegetables & fruits products are includes lemongrass, babycorn, galanga, turmeric, chilli, lime leaf, basil, herb, mango, mangosteen, longan, durian, jackfruit, coconut, dragon fruit, pomelo, rambutant .Export
