PRODUCT INFO Round and squat with a green yellow skin that is often speckled with brown spots. Extremely crispy and juicy these pears are prized not only for their texture but for their subtly sweet flavor as well. Asian pears are also non-climacteric, meaning they mostly won't continue to ripen after picking. USES The firm and crisp texture of Asian pears make them a popular addition to both fruit and green salads. Slice into sticks and serve with both sweet and savory dipping sauces. Try using with or as a substitute for apples in a pie or cake. Pair with aged gouda or your favorite cheese with bread or crackers for a quick and easy appetizer. Asian Pears are ripe at purchase, refrigerate to store. Season Asian Pears are available in the Fall.
Apple, pear.
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Fresh fruits like water melon, plumps, banana, sweet melon, peaches, apples, strawberry, pears, mango, orange, mandarin, kiwi, grapes, durians, avocado, dragon fruits, mango stain, longon.Export
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Tea, black tea, green tea, oolong tea (different versions), white tea, flavored tea (orange, mango, strawberry, cantaloupe, lychee, pineapple, mangosteen, mint, chocolate), jasmine, rose, lavender, chrysanthemum, dried herbs, coffee leaves, lemongrass, ginger, galangal, jasmine, rose buds, roselle, butterfly pea, lavender, jiaogulan, bergamot, kaffir lime, bitter gourd, amla berry, stevia, safflower, turmeric, chrysanthemum, chamomile, mulberry leaves, pandan, peppermint, moringa.
Fresh fruit such durians, longkongs, logans and vegetables such garlic, lemon grass, asparagus and frozen durian.
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