MOQ : 1 Ton Business Type : Manufacturer, Exporter, Supplier, Trader, Importer Country of Origin : India Cultivation Type : Organic Feature : High In Protein Preferred Buyer From Location : Worldwide Product Details Packaging Type : Gunny Bag, Jute Bag, Plastic Bag Speciality : High In Protein Packaging Size : 10-20kg
Bregano Sooji Is Extremely Light On The Digestive System And Also Contains Naturally Occurring Potassium And Iron. Regular Consumption Of This Sooji Benefits People With High Blood Pressure, Diabetes, And Obesity. Bregano Sooji Has A Consistent Taste, Aroma, And Quality All-round The Year. No Artificial Colors Or Preservatives Were Added. Our Sooji Is Completely Free From Known Allergens Like Wheat/gluten, Soy, Milk/lactose, Egg, Sugar, Yeast, Artificial Colors, And Preservatives. It Does Not Contain Gluten And Is Deemed As An Excellent And Preferred Choice For Persons Suffering From Gluten Intolerance.
NUTRITIONAL INFORMATION*/100g - Protein : 42%% Minimum (As is basis) - Fat/ Oil : 20% Minimum (As is basis) - Fibre : 3.0% Maximum - Ash Insolable in HCI : 0.5% Maximum - PDI (Protein Dispersibility Index) : 85 �¢?? 90 - NSI (Nitrogen Solubility Index) : 90% Minimum ----- PHYSICAL CHARACTERISTICS - Moisture: 8% Maximum - Sand & Silica: 0.3% Max - Mesh Size: 100 to 80 Minimum ----- SIEVEL PASSING 99.7% passing through 100 mesh (150 microns) 99.5% passing through 80 mesh (180 microns)
Pearl millet flour is a nutrient-rich, gluten-free flour made from finely ground pearl millet grains. High in fiber, protein, and essential vitamins, it is an excellent choice for those seeking a healthy, alternative flour for baking and cooking. Ideal for making flatbreads, porridge, pancakes, and various baked goods, pearl millet flour adds a nutty flavor and dense texture. It is also a great source of iron and magnesium, contributing to a balanced and wholesome diet.
100 Native No Addtive Health Food Instant Rice PowderFlour Cereal Powder Product Information Product Name Instant Rice FlourPowder Description 100 Rice no additive Craftwork Pregelatinized Drum drying roller Packing 25KGSBAG OR as buyer required Application Solid Beverage Drink Bakery Biscuit health food noodle and so on Certification HACCPISOQSHALAL Physical Specification Appearance Instant white powder Ingredients Carbohydrate Protein Fat Oryzanol Vitamin B and so on TasteOdor Characteristic Storage Store in a cool dry place and no direct sunlight Particle Size 60mesh to 300mesh as required Shelf Life 12months Chemical Specification Moisture 5 Max Total Plate Count 10000 CFUg Coliform 40MPNg Mold 50CFUg Samonella Negative Pathogenic Bacteria Negative We have international advanced Pregelatinized equipment and technology choosing high quality natural raw materials professional development technology And produce high quality instant Cereals Grains powder and flakes goods Our product has rich nutrition natural flavor characteristics It is apply for Instant breakfast food baking cakes snack food health food Ice cream solid beverage liquid beverage chocolate candy and so on FAQ 1 Whats your payment terms TT LC are acceptable 2 How long do you need to prepare the products It is about 7days 3 Can you provide samples before start bulk goods Yes sampling is free but freight collect 4 How about Packing Bulk goods packing if no special required we will use blank Kraft paper bag attached FOOD GRADE polyethylene inner bag packaging tightly It is 25KGS for Powder and 20KGS for Flake OR packing as buyer required 5 What documents you provide We can arrange Commercial Invoice Packing List Bill of Loading COA Health certificate and Origin certificate If you need any special requirement please free feel let us know 6 What certificate you have ISO9001HACCP HALAL 7 Why you choose us Best service Competitive price and high quality goods100natural Health Nutrition and so on
LAR Group b.v proudly presents our high-quality Mustard Flour, crafted to meet the diverse needs of both culinary and industrial applications. Product Specifications: Color: Light Yellow Shelf Life: 12 months Our Mustard Flour is made from carefully selected mustard seeds that are finely ground into a powder. This versatile ingredient is renowned for its pungent flavor and is commonly used in various recipes and industrial processes. Delivery Conditions: We offer flexible delivery options to suit your logistical needs, including FCA, DAP, CFR, CIF, EXW, and DDP. This ensures that you receive your order in the most convenient and efficient manner possible. Choose LAR Group b.v for your Mustard Flour supply and experience the difference in quality and service. Our commitment to excellence ensures that you receive a product that meets your expectations and enhances your culinary creations or industrial processes.
Toasted Soya Flour Nutritious & Versatile Ingredient Toasted Soya Flour is a high-protein, functional ingredient made from premium soybeans, carefully processed to enhance its flavor and digestibility. Ideal for various food applications, it offers excellent nutritional benefits, making it a preferred choice in bakery, snack, and health food industries. Product Benefits Rich in protein (50% min). Enhanced digestibility due to the toasting process. Adds a nutty flavor and improves texture in food products. Physical Properties Parameter Value Color Light brown Odour Nutty, characteristic of toasted soya Texture Smooth powder Appearance Fine powder Chemical Properties Parameter Value Fat 1% max Fiber 3.5 -4% max Protein 50% min Moisture 10% max Total Ash 0.3 - 0.4% max Urease Activity < 0.2 MGN/G Acid Insoluble Ash 6.5-7% max Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.) CountryOfOrigin: Made in India Product Applications Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors. Food Applications Food Applications Enhances flavor and texture in baked goods. Used in snacks and protein-rich foods. Ideal for fortification in health and wellness products.
Untoasted Soya Flour High-Protein Functional Ingredient Untoasted Soya Flour is a premium-quality, high-protein ingredient derived from selected soybeans. It is widely used in the food industry for enhancing texture, protein content, and nutritional value. Our product meets international quality standards, making it suitable for human consumption and various industrial applications. Product Benefits High protein content (52% min). Low-fat, high-fiber composition. Enhances texture and nutritional profile in food products. Physical Properties Parameter Value Color Creamish to yellow Odour Mild, typical of soya Texture Smooth powder Appearance Fine powder Chemical Properties Parameter Value Fat 1% max Fiber 3.5 - 4% max Protein 52% min Moisture 10% max Total Ash 0.3 - 0.4% max Urease Activity 1.7 - 2.0 MGN/G Acid Insoluble Ash 6.5 - 7% max Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.) Country Of Origin: Made in India Product Applications Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors. Food Applications Ideal for baking and protein fortification. Improves texture in various food formulations. Used in health supplements and processed foods.
Defatted Untoasted Soya Grits/Flour High-Protein Ingredient Defatted Untoasted Soya Grits/Flour is a high-protein, versatile ingredient derived from premium quality soybeans. It is ideal for various food applications, providing excellent nutritional benefits and enhancing the texture and protein content of food products. Our product is processed to ensure the highest quality and safety standards, making it suitable for both human consumption and animal feed. Product Benefits High protein content (51% min). Low fat content (1% max). Rich in fiber (3.5 - 4% max). Versatile for various applications. Nutritional Parameters Parameter Value Fat 1% max NSI 55 - 65 PDI 65 - 75 Fiber 3.5 â?? 4% max Protein 51% min Moisture 10.5% max Total Ash 0.3 - 0.4% max Urease activity 1.7 - 2.0 MGN/G Acid insoluble Ash (SS) 6.5 â?? 7% max Microbiological Properties Parameter Value E. Coli Absent/g Coliforms 10/g max Salmonella Negative/25 g Yeast & Moulds 100 max/g Total Plate Count 50000/g max Particle Size Parameter Value Particle Size 80% Pass through 100 mesh Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.) CountryOfOrigin: Made in India Product Applications Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors. Food Applications Food Applications Ideal for protein fortification. Enhances texture in baked goods.