1. Size: equally 2. Color: blackish brown 3. Smell: not musty 4. Maximum foreign material: 0.5-1.0 percent 5. Maximum handle: 1.0-5.0 percent 6. Maximum damaged cloves: 0 percent 7. Maximum water content: 14.0 percent 8. Maximum inferior cloves: 2.0-5.0 percent 9. Maximum Essential Content: 16.0-20.0 percent Country of origin: Indonesia Source: Forest MOQ: No Price: Negotiable
They are commonly used as a spice in cooking and have a warm, sweet, and slightly bitter flavor. Cloves are often used in both sweet and savory dishes, and they are a common ingredient in various spice blends. Country of origin : Indonesia Packaging : PP Bag 25/50 Kg, paper bag or Custum Colours : Brown dark
Enhance your meals with the rich, aromatic flavor of our Cloves. Their intense, sweet-spicy flavor makes them perfect for a range of dishes from savory to sweet.
Indonesian Clove
Indulge in the superior quality and enchanting aroma of our high-quality Ceylon cloves, sourced directly from the tropical island of Sri Lanka. These premium cloves are a testament to the rich heritage and centuries-old spice expertise of the region. Our Ceylon cloves are meticulously handpicked from the finest clove trees, ensuring only the highest quality buds are selected. They are then carefully dried to perfection, preserving their aromatic oils and delivering a potent and delightful spice experience. Ceylon cloves are revered for their distinct flavor profile, characterized by their warm, sweet, and slightly spicy notes. With their versatile nature, these cloves are an essential addition to any spice collection, enhancing a wide range of culinary creations.
Health Benefits of cloves 01. Antioxidant Properties: Cloves are rich in antioxidants, which help neutralize harmful free radicals in the body and reduce oxidative stress. 02. Anti-Inflammatory: Cloves contain compounds with anti-inflammatory properties, which may help alleviate inflammation in the body. 03. Dental Health: Eugenol, a compound in cloves, has been used in dentistry for its analgesic and antiseptic properties. Chewing cloves or using clove oil may help relieve toothaches and promote oral health. 04. Digestive Health: Cloves can aid digestion by reducing gas and bloating. They may also have mild analgesic effects on the digestive tract. 05. Antibacterial and Antifungal: Cloves possess natural antibacterial and antifungal properties, contributing to their potential role in preventing infections. 06. Blood Sugar Control: Some studies suggest that compounds in cloves may help regulate blood sugar levels, which can be beneficial for individuals with diabetes. 07. Rich in Nutrients: Cloves contain essential nutrients like vitamins (such as vitamin K and vitamin C) and minerals (such as manganese).
Coorg cloves are known for their strong flavor and aroma. They are used in a variety of dishes, including curries, marinades, and desserts
Clove from Banda,Indonesia Grade: Lalpari Water content : 8 % max Color: Brown-Reddish shiny
Cloves are the dried, unopened buds of the flower of the clove tree. Cloves have a strong, sweet, and pungent aroma, and a warm, biting taste. They are commonly used as a spice in cooking. Cloves are also used in traditional medicine, particularly in Ayurvedic and Chinese medicine, for its anti-inflammatory and antioxidant properties
Clove, known as "cengkeh" in Indonesia, is another prominent product offered by Indocrops Pandu Reswara. Indonesia is renowned for producing high-quality cloves, and we take pride in sourcing the best cloves from local farmers. Cloves are aromatic flower buds that add a unique and intense flavor to various dishes and beverages. Indonesian cloves are highly regarded for their strong, warm, and slightly sweet taste.
Cloves
Cloves
Cloves can be used whole or ground. People often include ground cloves in spice mixes and whole cloves in recipes to add depth and flavor to a wide variety of foods. These small dark brown pods are used to spice up curries, season meats, enrich sauces like Worcestershire sauce, and even flavor spiced baked goods
Clove
Cloves are the unopened flower buds of the Syzygium aromaticum plant and are native Indonesian spices. It contains essential oil in the form of eugenol that has a distinctive aroma and taste, which is spicy with a little bit of sweetness and gives off a warm and woodsy sensation. Around the world, cloves are commonly used as essential oils, flavoring for food and beverages, medicines, perfumes, aromatherapies, cosmetics, cigarettes, etc. Cloves can be combined with various ingredients, such as lemon water, cinnamon, nutmeg, cardamom, coffee, or other spices to enrich the taste of food and beverages. Indonesian cloves are often called "Lalpari" for their high quality. We gather our cloves from various potential places across Java Island, one of the largest cloves-producing islands in Indonesia. Default packaging : Carton box 10 kg Woven Jute sack 50 kg Polypropylene sack 25 or 50 kg If you would be interested, please do not hesitate to reach out to us for more information.
The clove of commerce is the air-dried unopened flower obtained from an evergreen medium sized tree. The tree grows to a height of 10-12 metres and starts flowering in about 7 years. It continues to produce flower for 80 or more years. It is a valuable spice of the orient. Clove clusters are plucked by hand when the are fully developed with a pronounced green and then dried over several days in the sun until dried. Unopened flower , leaves and stalks yield essential oil. Standard Quality Cloves is the Fine Quality available in Cloves, with less than 3% of Admixture with Headless and Baby Cloves.
The clove of commerce is the air-dried unopened flower obtained from an evergreen medium sized tree. The tree grows to a height of 10-12 metres and starts flowering in about 7 years. It continues to produce flower for 80 or more years. It is a valuable spice of the orient. Clove clusters are plucked by hand when the are fully developed with a pronounced green and then dried over several days in the sun until dried. Unopened flower , leaves and stalks yield essential oil. Standard Quality Cloves is the Fine Quality available in Cloves, with less than 3% of Admixture with Headless and Baby Cloves.
Cloves in the form of whole and powder are mostly used in food and beverages, and clove oil is used in cosmetics, personal care, and healthcare products and other industries.When it comes to a good perfume, a little bit goes a long way. Same is true for cloves. A tiny twig of this amazingly aromatic herb can kill bacteria or totally brighten a dull dish. A member of the tree family of , Cloves are the aromatic flower grown in this tree.
To deliver the best quality and strong aromas, we cultivate our Cloves directly from. Due to its suitable hot climate, our Cloves grow fruitfully, with the estimated post-production quantity reaching more than 20 tonnes every harvesting season. Lalpari Cloves Moisture: 13% Headless Clove: 15% Baby Clove: 3% Waste (Defects): 3% Foreign Material: 1% Stem: 1% Dust: 1% Shrinkage: 1% Other Defects: 1% Packaging: Jute Bag and Carton Box
The dried unopened flower buds of an evergreen tree, this spice is easily identified by its incredibly intense spicy aroma and pungent bittersweet flavours. Cloves are an essential spice in Eastern cuisine and are primarily used to flavour and aromatize meat or rice-based dishes. Cloves are also known to be applied as medicines for dental applications and relieving toothaches or aid with digestion difficulties or processed to form cosmetics such as perfume, soap and toothpaste. Sri Lanka commands significant attention within the cloves market as a result of displaying richer quality oils found in Sri Lankan cloves as opposed to other growers Packing Available In: 50gms, 100gms, 200gms, 500gms, 1Kg, 2Kg, 5Kg,10Kg or whole sale. We can deliver the goods to you by shipping methods such as DHL, EMS, and Direct Shipping.
