" Camellia Oil is also called ""Tea Oil"", ""Tea Seed Oil"" or ""Chinese Olive Oil"" , obtained by pressing the seeds of Camellia Oleifera , is notable as a kind of safe edible vegetable oil for more than 2000 years in China. Camellia Oil offers similar ( but Better ) nutritive and culinary properties to Olive Oil. Oleic Acid 79-85%, Linoleic Acid 7-14%, Saturated Acid less than 10% , Also contain Linolenic Acid, Vitamin E ,Tea Polyphenols ( Natural Antioxidants ) etc. Superb high smoke point of 485�°F, Superior to olive oil 391�°F . The culinary use of Camellia Oil throughout the US, Europe and Canada has been on the rise over the past few years.
Camellia Oil is also called ""Tea Oil"", ""Tea Seed Oil"" or ""Chinese Olive Oil"" , obtained by pressing the seeds of Camellia Oleifera , is notable as a kind of safe edible vegetable oil for more than 2000 years in China. Camellia Oil offers similar ( but Better ) nutritive and culinary properties to Olive Oil. Oleic Acid 79-85%, Linoleic Acid 7-14%, Saturated Acid less than 10% , Also contain Linolenic Acid, Vitamin E ,Tea Polyphenols ( Natural Antioxidants ) etc. Superb high smoke point of 485 F, Superior to olive oil 391 F . This Premium Grade of Camellia Oil is Cold Pressed from the seeds of Camellia Oleifera ,100% Extra Virgin ,Pure Natural Taste Non-GMO, No Additive, Sealed in dark-colored glass bottles to protect and capture aromas & flavors. Ideal for Virtully All of your cooking needs.
1. Docosahexaenoic acid (DHA) belongs to the family of omega-3 long-chain polyunsaturated fatty acids that is a primary structural component of the human brain, cerebral cortex, skin, and retina. 2. The long-chain omega-3 fatty acid is found in cell membranes throughout the body and helps to transmit messages between nerves. 3. DHA algal oil is extracted from Schizochytrium which is cultivated and fermented in a well-controlled environment. 4. Pure, Non-GMO, solvent-free and natural triglyceride form. 5. Without fishy smell and has lower heavy metal contaminations than fish oil from the ocean. Sustainable, plant-based source, without impact on the marine ecosystem and no pressure on fish resources. 6. DHA content is much higher than normal fish oil. Suitable for plant-based, vegetarian, vegan diets
1 scope This standards applies to the food additives star anise oil extracted from the fruits, braches and leaves of the illicium verum hook. F. In southern china by steam distillation. 2. Technical requirements 2.1 sensory requirements Color:olorless to light yellow State:transparent liquids or solids Aroma:haracteristic aroma of the anise camphor 2.2 physical and chemical indicators Relative density20c/200.975~0.992 Refractive index201.5525~1.5600 Optical rotation20-2~+2 Uses: 1. Food flavors: it can be used for cooked meat products, baked goods, candy, alcohol, carbonated beverages and tobacco. The anise ether with content of 85% - 95% in the oil can be synthesized by oxidation to anisaldehyde, anise etc., taste in spicy, which is a fine essence for preparation of cosmetics, food and drinking, as well as the main raw material for compound female hormone hexanestrol in medical industry. 2. Medicine: 1) antibacterial function: the experiment in vitro shows that alcohol extract has bacteriostatic action for gram-positive bacteria such as staphylococcus aureus, pneumococcus, corynebacterium diphtheria, which is similar with benzylpenicillin potassium in 20unit/ml, in addition, its bacteriostatic action for gram-negative bacteria including bacillus subtilis, escherichia coli, vibrio cholerae and salmonella, paratyphoid and dysentery bacillus, similar with streptomycin sulphate in 50 unit/ml. Its bacteriostatic action for fungus, compared with benzoic acid and salicylic acid, is stronger than that of benzoic acid and salicylic acid with concentration of 1% . 2) antihistamine effect: alcohol extract with 1:50 has an antihistamine effect on isolated guinea pig trachea, presenting quick, strong and durable effect.
Lutein Esters 10% Beadlets GF is tiny, free flowing spherical particle of double shell structure with microencapsulation technology. It contains lutein esters derived from marigold flower (Tagetes erecta). The product may contain few tiny white starch particles. Applications: In food: Food additives for colorant and nutrient Pharmaceutical&Dietary Supplement: Protect skin from the harmful solar ray. Protect skin through reducing the risk of macular degenration. Prevent cardiopathy and cancer and resist arteriosclerosis. Prevent retina against oxidation when absorb light Anti-cancer and preventing diffuse of cancer cell Promote eyes' health Cosmetic: Whitening anti-wrinkle UV protection
Product Name:Camellia Seed Oil Latin Name: Camellia oleifera Part Used: Seed Production Method: Cold pressing or/and Refining Active Ingredient: Oleic Acid Specification: 74-87% Test Method: GC Appearance: Yellow oily liquid Packing size: 190kg drum Other Status: Natural Ingredient, No synthetic part. Non-GMO, Non-IR, Non-ETO, BSE Free. Shelf Life: 2 years Country of Origin: China Sample Status: 100ml free sample
Product Name:Borage Seed Oil Latin Name:Borago officinalis Part Used: Seed Production Method: Hexane-Refining Active Ingredient: GLA (Gamma Linolenic Acid) Specification: 18.0% Test Method: GC Appearance: Yellow oily liquid Packing size: 25kg drum, 190kg drum, 950kg IBC, 20,000kg Flexi tank Other Status: Natural Ingredient, No synthetic part. Non-GMO, Non-IR, Non-ETO, BSE Free. Shelf Life: 2 years Country of Origin: China Sample Status: 100ml free sample
Product Name:Evening Primrose Oil Latin Name:Oenothera biennis L. Part Used: Seed Production Method: Hexane-Refining Active Ingredient: GLA (Gamma Linolenic Acid) Specification: 9.0%, 10.0%, BP Test Method: GC Appearance: Yellow oily liquid Packing size: 25kg drum, 190kg drum, 950kg IBC, 20,000kg Flexi tank Other Status: Natural Ingredient, No synthetic part. Non-GMO, Non-IR, Non-ETO, BSE Free. Shelf Life: 2 years Country of Origin: China Sample Status: 100ml free sample Fatty Acids Profile: Palmitic acid C16:0 4.0 â?? 8.0 % Stearic acid C18:0 0.5 â?? 3.0 % Oleic acid C18:1 4.0 â?? 15.0 % Linoleic acid C18:2 66.0 â?? 82.0 % Gamma linolenic acid C18:3Ï?6 9.0%-10.0% Applications: Main Application for Dietary Supplementï¼? Ease pre-menopausal symptoms (PMS) Lowering blood pressure Prevent diabetes Stimulate circulation of blood Protect atherosclerosis Accelerating skin health and hormone growth Ease pain of breast Treatment for the skin problems such as eczema, itch, etc. Cosmetic: Moisturizing of Skin Anti-inflammatory Anti-oxidation
1 scope This standard applies to the essential oil extracted from aerial parts of asian species of mint (menthaarvensis l.Var.Glabrata holmes) flowering or not flowering by using steam distillation; the essential oil is then frozen with part of the menthol being removed to produce asian food additive. 2. Technical requirements 2.1 sensory requirements Color:almost colorless to amber yellow State: transparent liquid Aroma:menthol-like mint aromas 2.2 physical and chemical indicators Relative density : 0.890~0.908 Refractive index :1.457~1.465 Optical rotation :-24~-15 Uses: 1, it can be used for edible spices, toothpaste and oral hygiene, for flavor and food flavor, for, cosmetics, cream, soap, for the anti-freckle whitening skin, but also used as stomach stimulants. 2, as herbal aromatic, remedium corrigens and carminative, it can relieve the discomfort and pain through cool feeling generated on skin and mucous membrane, and is effective in discharging liver and regulating qi and cholagogue, which is mainly used to chronic calculous cholecystitis, chronic cholecystitis, gall stone acumulated in liver and gall and muggy stomach hysteresis.
1. Scope This standard applies to food additives, lavender oil extracted from the flowering part of chinese lavender (lavandula angustifolia mill.) by steam distillation. 2. Technical requirements 2.1 sensory requirements Color:light yellow State:flowing liquid Aroma:characteristic of fresh flowers, similar to the aroma from flowering part of plants. 2.2 physical and chemical indicators Relative density:0.876~0.895 Refractive index:1.4570~1.4640 Optical rotation:-12.0~-6.0 Uses: 1. As one of the widely used spices, lavender oil is of fresh and sweet fragrance and tends to be harmonious with other essential oils, which started to be used in perfume and cosmetic long time ago; used in daily 2. Used in edible essence and flavor and as food addictive. 3. Fragrant volatile substance can effectively stimulate the respiratory center to encourage the human body to breathe in oxygen and discharge carbon dioxide, thus people feel vigorous and pleased. Besides, there are many other benefits, including promoting the blood circulation, strengthening immunity and function activity, relaxing digestive spasm, refreshing, eliminating flatus, facilitating digestion, preventing nausea and dizziness, alleviating anxiety and nervous migraine and preventing from getting cold.
Model Number: S102 Product name: Essential Oil Diffuser Size: 120x63x137mm Applicable ares: 60-100 CBM Capacity: 10ml Color: Black, white, silver Noisy:
Model Number: Essential Oil Name: aromatherapy essential oil Appearance: Liquid Function: Refreshing Usage: Air Freshing Capacity: 500ml Packaging: 500ml bottle Purity: 100 % Pure Benefits: Pure and Natural Shelf Life: 24months Private label: Can be customized
Model Number: AG5001 Product name: scent atomizer machine Size: 200x201x101mm Applicable ares: 5000-6000 CBM Color: silver, rose, gold Noisy:
Model Number: Essential Oil Name: fragrance oil Appearance: Liquid Function: Refreshing Usage: Air Freshing Capacity: 500ml Purity: 100 % Pure Packaging: 500ml bottle Benefits: Pure and Natural Shelf Life: 24months Private label: Can be customized
Name:Scent Oil For Aroma Machine Appearance:Liquid Function:Refreshing Usage:Air Freshing Capacity:500ml Purity:100 % Pure Packaging:500ml bottle Benefits:Pure and Natural Shelf Life:24months Private label:Can be customized
Products Linseed Protein and oil Specification Proteinâ?¥80% Packing25kgs/drum Linseed oil, also known as flaxseed oil or flax oil, is a colourless to yellowish oil obtained from the dried, ripened seeds of the flax plant (Linum usitatissimum). The oil is obtained by pressing, sometimes followed by solvent extraction. Function 1.Animal Feed Use Flax seeds contain rich mineral elements. Potassium content was the highest, even much higher than the orange, peanut kernel, and small shrimp. Content of zinc in flaxseed is also high, zinc is an essential trace element, and plays an important role in maintaining the normal physiological function of the body. Flax seed oil can also be used as raw materials to process food, medicine or animal feed. 2. Cosmetics use Flaxseed oil also contains VE, VE is a strong and effective free radical scavenger,and it has anti-aging and antioxidant effects.Flaxseed contains flavonoids 23 mg / 100g. Flavonoids have lipid-lowering, anti-atherosclerotic good effect. High linseed oil content of unsaturated fatty acids, an iodine value is higher. 3.Cooking use 1).A low-temperature cooking: cooking oil used alone or in combination with daily reconcile cooking, healthier, more delicious. 2). Soup seasoning: in cooked porridge, soup by adding flaxseed oil, enriched and fresh tune. 3). Skillfully mixed with cold dishes: with linseed oil tune dish, salad, delicious speed upgrade. 4). Baking cakes: Taking flaxseed oil instead of ordinary cooking oil or butter baked pastries, pleasant fragrance. 5). Mixed food: yogurt mixed directly into the flaxseed oil consumption, nutrition new fashion. 6). Direct taking: adult daily intake of 15-20ml, children reduce it to 5-10ml, to eat healthy
95% pass 80 mesh Flaxseeds (also called linseeds) are a rich source of micronutrients, dietary fiber, manganese, vitamin B1, and the essential fatty acid alpha-linolenic acid, also known as ALA or omega-3. The seeds come from flax, one of the oldest fiber crops in the world - known to have been cultivated in ancient Egypt and China. Flaxseed is a source of healthy fat, antioxidants, and fiber; modern research has found evidence to suggest that flaxseed can also help lower the risk of diabetes, cancer, and heart disease. King Charlemagne of the 8th century believed so strongly in the health benefits of flaxseed that he demanded his loyal subjects eat the seeds and passed laws to make sure of it. The Latin name for flax is Linum usitatissimum, which means "the most useful. This MNT Knowledge Center feature is part of a collection of articles on the health benefits of popular foods. To reap the most benefits from flaxseeds, they should be bought in ground form or ground before consumption as whole flaxseeds can sometimes pass through the digestive tract undigested.
Saturated fatty acids of chain length less than C16 0-0.3% C16:0 Palmitic 9.012.0% C16:1 Palmitoleic 0-0.6% C18:0 Stearic 2.06.0% C18:1 Oleic 12.022.0% C18:2 Linoleic 30.041.0% C18:3 γ-Linolenic NLT 18.0% C18:3 α-Linolenic 0-0.5% C20:0 Arachidonic 0-0.5% C20:1 Icosenoic 2.8-4.4% C22:1 Docosenoic 0-3.0% C24:1 Nervonic 0-4.5%
Saturated fatty acids of chain length less than C16 0-0.3% C16:0 Palmitic 4.010.0% C18:0 Stearic 1.04.0% C18:1 Oleic 5.012.0% C18:2 Linoleic 65.085.0% C18:3 Linolenic NLT 9.0% C18:3 α-Linolenic 0-0.5%
Refractive index (20c) ca. 1.472 Relative density(20c) ca. 0.920 Iodine value 100-135 g i2/100g Acid value nmt 3.0 mg koh/g Peroxide value nmt 10.0 meq/kg Saponification value 174.0-197.0 mg koh/g Unsaponifiable matter nmt 2.0% Moisture and volatiles nmt 0.2% C16:0 palmitic 10.0-16.0% C18:0 stearic 3.0-7.0% C18:1 oleic 18.0-38.0% C18:2 linoleic 40.0-62.0%
