Arabica Plantation :- varients D - C - PB - AB - AA - AAA -
Arabica Cherry :- varients C - PB - AB - AA - AAA -
Process : natural Altitude : 1300-1600 MASL Variety : USDA, TYPICA, Bourbon Region : Java Screen Size : 18-19 Aroma : Banana, spice, Caramely
Arabica Grade 1 origin : MT. Ijen, East Java Indonesia variety : Typica Altitude : >1200 process : Fullwash screen size : 17/18 moisture :
Arabica commercial grade (Grade 2) Mix variety Screen size 16/17 Moisture :
Types: Arabica cherry and Plantation Standard Grades: Bulk/PB/A/AA/C Year harvest: newest. Origins: Coorg/Karnataka Supply abilities: upon customer’s request. Roasting method: light roast, medium roast, dark roast, Samples: free sample, but customers pay shipment fee. Packaging: 25kilogram bag or per customer’s choice. Delivery: from 7 days to 15 days after the date of payment released. Minimum order: 50kgs Description LIGHT ROASTS Light Brown on colour No oil on the surface Origin of the beans are most distinct Light/Fruit smell MEDUIM ROASTS Medium brown in colour Slightly sweeter than light roasts Balanced flavour, aroma, and acidity Most preferred roast in US MEDIUM DARK ROASTS Medium brown in colour Bittersweet aftertaste Flavour and aroma emerge and acidity disappears completely Goes well with milk DARK ROASTS Shiny black colour with oily surface Significant amount of bitterness Origin flavour is gone and flavour of the roasting process comes out the most Good for espresso drink
Sieve standard: Minimum 90% by weight retention on a sieve with round holes of 7.10 mm (Screen 18). 100% shall stand on a sieve with round holes of 6.65mm (Screen 17). 10% beans passing through the sieve of 7.10mm and standing on the sieve of 6.65mm shall be whole beans. Garbling status: Clean Garbled Tolerance PB: 2% by weight Triage: 1% by weight
Sieve standard: 100% by weight retention on a sieve with oblong holes of 4.75mm (Screen 12 oblong) Garbling Status: Clean garbled Tolerance AB: 2% by weight PB Triage: 2% by weight
Plantation AA Sieve standard: Minimum 90% by weight retention on a sieve with round holes of 7.10 mm (Screen 18). 100% shall stand on a sieve with round holes of 6.65mm (Screen 17). 10% beans passing through the sieve of 7.10mm and standing on the sieve of 6.65mm shall be whole beans. Garbling status: Clean Garbled Tolerance PB:2% by weight
Sieve standard: 100% by weight retention on a sieve with oblong holes of 4.75mm (Screen 12 oblong) Garbling Status: Clean garbled Tolerance AB: 2% by weight PB Triage: 2% by weight
Gayo Arabic, which is planted at an altitude of 1,200 - 1,500 meters above sea level in the Bener Meriah area of Aceh Province, has a unique taste that has been recognized by the world. Gayo coffee provides a nutty, buttery touch with a fragrant spice aroma. Mandailing Arabica comes from Mandailing district, North Sumatra Province and has an aroma that tends to be fruity, floral and spicy, so it is not surprising that this coffee is sought after by many coffee enthusiasts from various countries.
Deskripsi produk Arabica is known as a coffee with a high price, of course, this is influenced by the high productivity and market demand. Coffee that has its own distinctive flavor is sold in two types, namely green bean and roasted (semi wash and full wash). The two types of coffee have different prices, with coffee that has gone through the roasting process having a higher price. Specifications : Commodity : Arabica Green Beans Ijen Raung Origin : Java Indonesia
1. Arabica cherry AA 2. Arabica Plantation AAA 3. Arabica Plantation AA 4. Arabica Plantation A 5. Arabica Plantation AB/B 6. Arabica Plantation C 7. Arabica Plantation PB 8. Arabica Plantation Bits Packing & Load ability Packing : 60 Kg Jute Bags Load-Ability : 19.2 Metric tons in a 20 ft Container (19200 Kg or 320 Jute bags)
Arabica coffees (or Arabicas) have a delicate flavor and balanced aroma coupled with a sharp and sweet taste. They have about half the amount of caffeine compared to Robustas. Arabicas are harvested between November to January and are typically grown on higher altitudes ranging from 600 to 2000 meters in cold, moisture-rich, and subtropical weather conditions. They require nutrient-rich soil to be able to conform to the highest international coffee standards. Four popular varieties of Arabica coffee are: Kents Coffee S.795 Coffee Cauvery Coffee Sln.9 (Selection 9) Coffee
Mocha Arabica. FD coffee, vegetable cream, high-quality FDcoffee that can control the amount of sugar with triple supply of white sugar. 10g x 100T / 220T / 330T
Arabica Coffee. Forms: Green Bean / Roast Bean / Ground (as Buyer requirements). Country : Indonesia. Varieties/Origins : Gayo / Mandheling / Sigararutang / Java Preanger / Toraja / Bali. Grade : Specialty / Grade A / Grade B / Grade C. Screen Size (Bean) : 15 - 18. Moisture : 15 ~ 25 %. Packaging Terms : Pouch : 35 Oz / 2.2 Lbs / 1 KGs pouch / Sack : 25 Kg. Custom packaging & Open for Private Label. Need sample product or smaller quantity? Please contact Us. cs@izamaglobal.com
There are 5 Process of Arabica Coffee in Indonesia such as : Natural Process,Semi-Wash Process,Full Wash Process,Honey Process and Wine Process. Product spesification : Arabica Coffee Grade 1. Size All Size. The defect value max 5%. Water content is below 11%.Packaging : JUTE BAGS/CUSTOM,MOQ : 20 FEET (17MT) .We provide Arabica Coffee roasted or without roasted. Terms of payment : TT.
Price FOB in USD of product : Negotiation Product origin : Indonesia Production Capacity: 1000kg/month Key Specifications/Special Features Harmonization System (HS) Code : N/A Minimum Order Size 500 kg Packaging details : The products are packed in an approved processing factory and therefore comply with the high food safety international standards Sample: Available. Sample Cost Born By Buyer
Price FOB in USD of product : Negotiation Product origin : Indonesia Production Capacity: 1000kg/month Key Specifications/Special Features Harmonization System (HS) Code : N/A Minimum Order Size 500 kg Packaging details : The products are packed in an approved processing factory and therefore comply with the high food safety international standards Sample: Available. Sample Cost Born By Buyer
Price FOB in USD of product : Negotiation Product origin : Indonesia Production Capacity: 1000kg/month Key Specifications/Special Features Harmonization System (HS) Code : N/A Minimum Order Size 500 kg Packaging details : The products are packed in an approved processing factory and therefore comply with the high food safety international standards Sample: Available. Sample Cost Born By Buyer