Arabica Coffee Grade 1

Arabica Coffee Grade 1, Flores, Wet Hull process and Unroasted

Minang Arabica Green Coffee Bean (Grade 1, Defects maximum 11, Washed Process) is coffee originating from the province of West Sumatra, Indonesia. The province of West Sumatra is crossed by the equator and has a landscape of hills and mountains which are among the highest in Indonesia. This condition resulted in West Sumatra or better known as the Minangkabau area, to be very fertile for agriculture, especially coffee. The plateau, with an altitude between 1400-1500 Masl, is ideal for growing coffee, especially Arabica coffee. The sunshine that shines on most of the day and coupled with fertile soil, causes coffee to grow well in this area, so the coffee produced is very different compared to other regions in Indonesia. The resulting coffee can be roasted very well from medium to dark roasts. The roasting results are very earthy and very suitable to accompany you while working and relaxing. For those of you coffee lovers, it's time to try coffee from this area, and feel earthy coffee taste sensation.

We provide the best green bean toraja arabica coffee grade 1 triple pickup (new crop)

Arabica Coffee Grade 1, Temanggung, Full Washed process and Unroasted

*Tested Cupping Score : 84.75* *Fully organic triple picked red ripe coffee beans* *Minimum Order Quantity only 300 Kilograms* *Exclusively packaged with GrainPro SuperGrainBag and Foodgrade Oxygen Absorber* *Airfreight and Seafreight Available* *** Proof of Cupping Certificate : https://www.dropbox.com/s/ij584sdsvzcafda/Java%20Arjuno.pdf?dl=0 *** Farmers handpick the fully ripe coffee fruit at Arujno farms from the decades-old trees. We source these high-quality green coffee beans. Arjuno coffee beans are heavy-bodied. However, they are lighter in taste than robusta and some other coffees. These beans have a soft aroma, fruity hints and herbal notes in the aftertaste. The flavor of Java Arjuno coffee beans is sweet, sour and earthy. The enriched sweetness is the reason that people prefer Arabica most. Arjuno coffee beans smell a bit like a blueberry when roasted. Arabica Arjuno contains lesser caffeine, low calories and is rich in antioxidants. Therefore, it has multiple benefits to health.

*TESTED CUPPING SCORE : 83.25* *Fully organic triple picked red ripe coffee beans* *Minimum Order Quantity only 1000 Kilograms* *Exclusively packaged with GrainPro SuperGrainBag and Foodgrade Oxygen Absorber* *Airfreight and Seafreight Available* *** Proof of Cupping Certificate : https://www.dropbox.com/s/8agzhj2kc4ezgu2/Aceh%20Gayo.pdf?dl=0*** Our farmers take great care in ensuring that the tree grows the best coffee cherries to harvest beans. The Gayo highlands are an isolated region that houses a unique population and culture. The region is free from the harmful pollution of an urban environment. These conditions provide the richest and best-tasting coffee. There, farmers cultivate the Arabica Aceh Gayo tree organically and without fertilizers.

*Tested Cupping Score : 84.50* *Fully organic triple picked red ripe coffee beans* *Minimum Order Quantity only 500 Kilograms* *Exclusively packaged with GrainPro SuperGrainBag and Foodgrade Oxygen Absorber* *Airfreight and Seafreight Available* *** Proof of Cupping Certificate : https://www.dropbox.com/s/bpel4wq1dgq5f6q/Bali%20Kintamani.pdf?dl=0 *** This Blue mountain coffee also received the Geographical Indication (GI) award for the product quality and growing conditions. In contrast to Robusta, Arabica beans are now becoming more common around the globe. Therefore, Arabica Bali Kintamani's production is promptly growing in Bali. The fresh green coffee beans from the ripe berries are medium but heavy bodied. Kintamani Balinese coffee beans are sweet fruity, tangy citrus in flavor and medium-highly acidic. Despite their intensely sweet and bright aroma, Arabica Bali Kintamani has a light flavor overall.

*Tested Cupping Score : 83.75* *Fully organic triple picked red ripe coffee beans* *Minimum Order Quantity only 600 Kilograms* *Exclusively packaged with GrainPro SuperGrainBag and Foodgrade Oxygen Absorber* *Airfreight and Seafreight Available* *** Proof of Cupping Certificate : https://www.dropbox.com/s/qjtyxuy9mmr2hun/Java%20Malabar.pdf?dl=0 *** In the province of West Java, a little town of Malabar is home to a volcano and coffee strain of the same name. Due to the presence of the stratovolcano Malabar, the area has fertile soil that�??s rich in minerals, making it ideal for growing Java Malabar trees. The washed coffee grows at an elevation of about 1400 meters above sea level. Unlike the coffee that grows in the central highlands, Java strains of coffee that grow near the volcanic strip has more of a nutty aroma and malty flavor rather than fruity. Every year, the soil is treated and tilled to make the perfect conditions for coffee growth. Once the fruit becomes ripe, the farmers then start harvesting in the summer and continue until fall.