Our Organic Palm Sugar made form the Arenga or Coconut Palm tree sap's sugary fluid, it is a healthy sweetener compare to regular cane sugar lower glycemic index, Immune system enhancement, stabilize cholesterol level in blood, good for diet Unique caramel and buttery taste, usage for daily sweetener for coffee or tea, toping for pancakes, waffle, doughnut or ingredient for industrial bakery & confectionary production such as cakes, cookies, Chocolate bars, granola, cereals, muesli etc. Origin : Java, Indonesia Product Description: Key Specification/Special Features : Organic Palm Sugar made from the Arenga/Coconut palm tree sap's sugary fluid. Unique caramel taste, usage as a daily sweetener for coffee/tea or as ingredients for Industrial food & beverage production such as Cakes, Cookies, Chocolate bars, healthy granola bars etc. Specifications: Color : light brown to dark Form : Granulated / Powder Size : mesh 14/16 Shelf Life: 24 month Production Capacity : 25 Ton/month Minimum Order : 5 Ton Packaging Details: 25kg multilayer kraft paper bag with polyethylene liner
We are looking for Buyers from Worldwide Origin: Brazil Product Description: ICUMSA-45 Sugar is the most Highly Refined form of Sugar. ICUMSA-45 Sugar has a Sparkling White Color and is the type most often sold directly to Consumers. It is suitable for Human Consumption and uses in a wide range of food applications. It is perpetually in high demand as it is the safest form of Sugar, due to the fact that the refining process by which it is created removes the Bacteria and Contaminants often present in raw sugars. Product Specification: - Icumsa: 45 RBU - Polarization: 99.80% Min - Ash content: 0.04% Max - Moisture: 0.04% Max - Solubility: 100% Free Flowing - Radiation: Normal Certified - Colour: Sparkling White - Granulation: Fine Reference CIF (China) = USD 360.5 / MT Min quantity: 25,000 MT / month on 12 months contract First month order: 50,000 MT After first month: 25,000 MT / month Contract: 12 months Payment Term: L/C
Sugar ICUMSA 45 Origin - Brazil and India Payment terms - SBLC/100% Irrevocable confirmed LC at sight Shipping terms - CFR
White refined sugar in Icumsa 45 standard. Brazilian origin sugar.
PS7 Healthy Sugar from Cane Sugar which is healthy and economical with engineering herbs so that it is safe for consumption by the public. With flavor delivery technology, sugar calories can be kept as low as possible, without lose the sweetness of sugar, without changing the texture and shape of granulated sugar, sweetness ratio 1:7 �¢??So WE CAN HEALTHY ENJOY SWEET FOOD AND DRINK NO WORRY ABOUT CONSUMING SUGAR.�¢?? Product Description 1. PS7 sugar is granulated sugar (pure), hygienic and meets the standards of Indonesian National Standard (SNI 3140.3:2010.) 2. Available in the form of small sugar crystals which are packaged in various sizes types of packaging, namely: 25 kg sack, 1 kg pouch, 500 g, 150 g and 1.3 g sachets. 3. PS7 resources dedicate knowledge about sugar through research and product development to produce low-calorie sweet sugar. 4. The products are hygienic according to BPOM supervision standards. 5. PS7 sugar has a soft sweet taste but is very efficient and economical compared to regular granulated sugar (1 teaspoon of PS7 sugar is equal to 7 tablespoons of granulated sugar normal).
Sell Brazilian Sugar ICUMSA 45. Only for cif term to ASWP. MIN ORDER 12,500 TONS MONTHLY for minimum contract yearly.
Sell Brazilian Brown Sugar ICUMSA 600-1200. Only for cif term to ASWP. MIN ORDER 12,500 TONS MONTHLY for minimum contract yearly. Payment by LC, DLC , SBLC at sight.
Palm sugar 100% original from Indonesia. It's good for health.
ICUMSA-45 Sugar is a most Highly Refined form of Sugar. It is perpetually in High demand as it is the safest form of Sugar, due to the fact that the refining process by which it is created removes the Bacteria and Contaminants often present in raw sugars. Setting the standard which other types of sugar are measured against, ICUMSA 45 sugar is the world's leading consumer sugar. A highly refined sugar product, it is easily recognizable by its distinctive sparkling white color and pure sucrose taste. It is perpetually in high demand as it is the safest form of sugar, due to the fact that the refining process by which it is created removes the bacteria and contaminants often present in raw sugars which can pose a threat to human health.
Sugar ICUMSA 45 CIF USD 363 Per Metric Tonne
Palm sugar is a natural sweetener made from sap derived from the male flower bunches of the palm tree (Arenga pinnata). Generally used as natural sweetener for healthy lifestyle or food and drink ingredients. 100% pure from palm sap (no added chemicals and preservatives) Water content: 2.16% Mesh size 16 Expiry date up to 18 months Processed with high standard of hygiene Halal MUI Certificate, Laboratory tested Has been tested by Indonesian Food and Drug Administration
Palm sugar powder is soft, fine, and rich in minerals. Perfect for all your baking needs and especially great for cakes, cookies, toppings and pies. It is naturally vegan, gluten-free, and is healthier and tastier. Our palm sugar is made from the stem sap of "palm flowers". A flower that blooms to form the actual palm fruit. Once the flowers are matured, you need to climb on the palm of your hand several times a day to skillfully remove the nectar. The tapped sap called "Todi" is slowly extracted over a period of time by tapping the end of the stem of a cut flower. *Specification, Packaging, Shape and Sizes are available for custom upon request
Our palm sugar is made from the stem sap of "palm flowers". A flower that blooms to form the actual palm fruit. Once the flowers are matured, you need to climb on the palm of your hand several times a day to skillfully remove the nectar. The tapped sap called "Todi" is slowly extracted over a period of time by tapping the end of the stem of a cut flower. *Specification, Packaging, Shape and Sizes are available for custom upon request Process Palm nectar is made by slowly heating this sap between 40 ' C and 120 ' C for 1.5 to 3 hours to thicken it into a syrup. This process also darkens the color of the juice. The honey or syrup is further evaporated to remove water and form dark caramel block sugar, giving the baking a rich color and deep flavor
Refined sugar
1) Brown Sugar a) Icumsa - 600-1200 Grade b) Polarization - 95.00%Min c) Ash Content - 0.09%Max d) Moisture - 0.09% Max e) Colour - Brown f) Granulation Fine 2) White Sugar a) Icumsa - 600-1200 Grade b) Polarization - 95.00%Min c) Ash Content - 0.09%Max d) Moisture - 0.09% Max e) Colour - Brown f) Granulation Fine g) So2 -20PPM
Cane Sugar is the highest form of natural sugar made from the fresh extract of sugar cane juice. It is made by evaporating the sugar cane juice in a natural method that would allow the product to retain the complete flavor of sugar.
Sugar
Icumsa 45 Sugar
Raw Sugar
Brown Sugar
