(1) Payment term: depends on purchase quantity & timing (2) Competitive in Pricing (3) Commission: negotiable (4) Intercom: CIF ASWP
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Refined Sugar Manufactured in BRAZIL
Refined Sugar S 30 Manufactured in India
M 30 Refined White Sugar Manufactured in India
S230 Refined White Sugar Manufactured in India
Palm Sugar - Organic
Organic Cane Sugar - Brown Manufactured in India
IC 45 Sugar
* Our Muscovado Gold Sugar is the perfect healthy and all natural complement for better tasting coffee, hot chocolate, and beverages, desserts, cereal, yogurt, and all your baking and cooking needs. * Our Muscovado Gold is being served in fine dining restaurants in Manila and some restaurants in Paris. It is being sold in all Santi's Delicatessen outlets, the Philippine's premier fine food specialty chain of stores in Manila and in other health food outlets such as Echo Store, SM Kultura, and Sugarleaf Makati. It is also included in the worldwide list of sanitarily approved establishments for procurement Single Origin Why is it called Single Origin Premium Muscovado? The cane used in our Muscovado Gold Sugar is grown exclusively from Hacienda Elsa, a 24-hectar sugar plantation exclusively for Muscovado, that has been planted to sugar even before 1907, when the plantation was purchased by its present owners. The mill is sited in one of the oldest Muscovado Mills in Negros Occidental, the heartland of the sugar industry in the Philippines. The Hacienda Elsa plantation is home to one of the most fertile volcanic soils suitable for sugar cane culture All Natural & Artisanal How is it produced? Our Muscovado Gold is All Natural. Being entirely hand-processed and artisanal, there are no centrifugal machines used in the processing of Muscovado Gold. After a selection of the finest canes available, the sugarcane juice is extracted through a crusher and is filtered through out the process by using a stainless slotted spade. It is subjected to continued boiling at an event temperature, in a series of stainless steel vats, manually fired from a brick lined, organically fuelled furnace found underneath the vats. Dried organic bagasse (or left over fiber from crushed sugar cane) is fed into the furnace found underneath the vats by a skilled FUGONERO who sees to it that bagasse is fed regularly into the furnace to maintain a constant firing temperature. The resulting filtered juices, through constant boiling and regular stirring over a period of time, will thicken into a syrup-like consistency and will then be poured onto a cooking trough and stirred again by hand using a stainless steel spades until it turns into fine powder. Who is Maestro and What is his role? Each step of the process is meticulously overseen by our expert artisan called the Maestro. His masterful surveillance and attention to detail: from Boiling to the pouring of the syrup into the cooling trough and regularly stirring until it cools and turns into fine powder, is what makes our muscovado the authentic, healthy, all-natural, hand-processed, artisanal, and premium Muscovado Gold that is our contribution to the world.
Best quality S 30 sugar At best price
White Sugar S-30 Origin in India with the folllowing Specifications: Parameters Results Colour : 95 IU Polarisation corrected to 20 deg C 99.89 degree Conductivity Ash 0.02% Moisture 0.02%
Sungrace Group is an exporters of Sugar S30 on a very large scale . Crystal White Sugar S30 will be loaded directly from Sugar Mill with mandatory SGS reports , and could be supplied all over the world. Sungrace Group has a wide span of 24 years of learning and experience in Sugar products and country wise requirements of sugar qualities. Our experience has helped us make a very strong bonds with the Sugar mills/ Transporters / Container operators /CFS operators /CHA team /Shipping lines . This helps us to keep costs under control and pass a good price benefits to our buyers. We also have an office and company in Dubai that helps party's from UAE directly place orders with our Dubai company and get material at Jebel Ali port or other UAE ports. Process to order with us. 1) Product availability confirmation. 2) Rate finalization. 3) Contract terms finalization. 4) Issuing of LC or Advance as negotiated. 5) Loading to be started within 7 days as per availability of Vessel to required destination. 6) Sharing of SGS survey receipts on day of loading and actual report in 5 working days. 7) Handing over BL as per terms. We work mostly on CIF basis to make transaction smoother for buyers. We are happy to have recurring buyers hence we don't only trade but we also provide a smooth service.
Dear Buyer and brokers , We are announced that we have 50,000MT Sugar ICUMSA 45 Vessel : the vessel now under loading process need 15 days to move . Buyer can re-routing the vessel to the buyer desire destination. Payment: TT / LC confirmed . Commission: 5$ commission
Organic Arenga Palm Sugar is sweetener that is made from the sap present in the flower buds the arenga palm tree. It is known as natural sugar. Because it involves minimum processing and no chemicals are used. The sap from the tree is heated to wick away the moisture content until a thick syrup is obtained, and this sweet nectar is then further reduced to crystals. In the stores, palm sugar is available in the block, granular and liquid form. One of the biggest reasons of the popularity of palm sugar is due to its low glycemic index, a method of measuring how carbohydrates impact blood glucose levels. A low Gl indicates that the food is slowly absorbed, preventing the spike in insulin level. Researchers have found that the Gl of Arenga palm sugar is 35, compared to honey at 55 and table sugar at 68, although these factors have led to the claim that palm sugar suitable for diabeti
Is brown sugar same as palm sugar? Image result for brown sugar It provides a deep flavor that offers notes of molasses and caramel and a high moisture content. Brown sugar's moisture content is quite a bit higher than palm sugar, and that is the biggest difference between these two popular sugars. Like palm sugar, brown sugar will darken the color of your final dish
refined white ICUMSA 45 sugar. SPECIFICATION Parameters Colour (ICUMSA Units) under 45 by method 9 Polarisation - 99.8% Minimum Moisture - 0.05% Max Reducing sugars - 0.04% Max Glucose & Invert Sugars (mg) - 112mg Max Ash Content - 0.05% Max Solubility - 99.99% Sulphur dioxide (ppm)15 ppm Max Granulation Super Fine or Fine Radiation
Palm Sugar Cubes / Gula Aren Kotak Netto Weight : 200gr Size : 1,7cm x 1,7cm (4-5gr/cubes) Mudah Larut di Air Dingin Maupun Air Panas
Icumsa 45 from payment terms LC/DLC 100% SPECIFICATION WHITE REFINED CANE SUGAR ICUMSA 45 POLARIZATION 99.80 DEGREES MIN POLARIZA O 99,80 GRAUS MIN ASH BY ELECTRICAL CONDUCT 0.04% MAX (ON DRY WEIGTHBASIS) CINZA POR CONDUTA ELÃ??TRICA 0,04% MX. (COM BASE DE PESO SECO) ASH CONTENT 0.04% MAX CONTEÃ??DO DE CINZA 0,04% MX. MOISTURE 0.04% MAX UMIDADE 0,04% MX. ICUMSA 45 RBU MAX, (BRAZIL S.G.S SCALE) ICUMSA 45 RBU MAX, (ESCALA BRASIL S.G.S.) SOLUBILITY 100% DRY AND FREE FLOWING SOLUBILIDADE 100% SECA E FLUXO LIVRE COLOR SPARKLING WHITE ICUMSA MAXIMUM 45 ATTENUATION INDEX UNITS (ICUMSA METHOD N 4- 1978) COR BRANCO ESPUMANTE ICUMSA MXIMO 45
Indian White Sugar S30
