Coconut Palm Sugar
Coconut sugar boasts a natural, rich sweetness with a subtle coconut aroma, derived from organically sourced coconuts. Made without any additives, it preserves its pure, natural essence.
Coconut sugar boasts a natural, rich sweetness with a subtle coconut aroma, derived from organically sourced coconuts. Made without any additives, it preserves its pure, natural essence.
Coconut sugar is a healthier alternative natural sweetener with a lower glycemic index which contains insulin to slow down glucose absorption. Our coconut Sugar is made from 100% organic from coconut sap which is hand-cooked with a less process, unbleached, unrefined, no preservative, no additives and any other chemical inputs. Specification: Size : 16 Mesh Grade : Organic Premium A Appearance : Granule/Brown Medium Packing : 30 litres or by request MOQ : 1 Metric Ton Shipping Terms : FOB Certificates : EU, CU, USDA, HALAL Origin : Indonesia, East Java Port : Semarang Capacity :16 MT for 20ft container 26 MT for 40ft container
Coconut sugar is a healthier alternative natural sweetener with a lower glycemic index which contains insulin to slow down glucose absorption. Our coconut Sugar is made from 100% organic from coconut sap which is hand-cooked with a less process, unbleached, unrefined, no preservative, no additives and any other chemical inputs. Specification: Size : 16 Mesh Grade : Organic Premium A Appearance : Granule/Brown Medium Packing : 30 litres or by request MOQ : 1 Metric Ton Shipping Terms : FOB Certificates : EU, CU, USDA, HALAL Origin : Indonesia, East Java Port : Semarang Capacity :16 MT for 20ft container 26 MT for 40ft container The price listed is for a 30 liter unit
PT. Sari Manggar Indonesia (SMI) are Indonesia supplier/export of Palm Sugar/Brown Sugar and Coconut sugar, HS Code 1702.90.99. We produce sugar from coconut and palm nectar. The trees that we take nectar are quite old and have organic certificates. Coconut or sugar palm trees grow naturally in yards and gardens without the addition of fertilizer. Our production capacity is; - Coconut sugar 95,000 kg per month - Palm Sugar 65,000 kg per month Our Product is hygiene and we have health certificate also halal certificate. We also empower traditional sugar makers which is a way of making sugar that has been taught from generation to generation. We offer FOB Price Tanjung Emas Semarang Indoneisa: - Natural Coconut sugar(16 mesh),Minimum Order 5000Kilogram - Natural Palm Sugar(16mesh ),Minimum Order 5000Kilogram For the transaction we available T/T (Wire Transfer) The packaging of the product using vacuum plastic or boxes or custom from customers and product expired 24 month. Kindly please find attach here with, thank you we wish can make good relation with your company, if you have more discussion don't hesitate to contact us by email, what's up or call.
The traditional process of obtaining coconut sugar is quite fascinating. Farmers climb the coconut trees and collect the sap in containers. The sap is then boiled down over an open fire, slowly concentrating it into a thick syrup. This syrup is further reduced until it crystallizes, forming the palm sugar we know and love. Maximum supply 45 tons per month. Shape : Granules / Powder, Liquid, and Beam. Aroma and Taste : Normal, Characteristics Color : Brown. Total Sugar as Sucrose : 89.62 We have certificate : MUI Halal, P-IRT, and passed the laboratory test of Saraswanti Lab
Type : Liquid MC : 1.5 - 2.5 % Total Sugar : 82 - 92% PH level : +/-4 Shelf Life : 18 Month Supply Ability : 50 -100MT/Month - The price above are not include trade certification - Custom packaging and specification are available
Arunira Coconut Sugar is sugar produces from processing the sap of coconut trees. Coconut sugar can be used as a substitute for granulated sugar. As a sweeteners a food and beverage, such as for coffee or tea and etc.
Coconut sugar is a natural product produced from coconut flower sap or coconut sap which is then dried. Coconut sugar specifications can vary depending on the production process and the quality of the raw materials used. In general, coconut sugar has a distinctive taste, similar to caramel, and has a golden brown to dark brown color, depending on the level of processing. Coconut sugar is also known for its higher nutritional content compared to regular white sugar, including minerals and fiber.
Size : Granules mesh 14,16 MC : 1.5 2.5 % Total Sugar : 82 92% PH level : 6-7 Shelf Life : 18 Month Supply Ability : 50 -100MT/Month The price aboce are not include trade certification
Organic coconut sugar. price per kg USD 4.81/kgs (rate Feb 13th) standard pack is 1kg (2 blocks) per pack. custom shape and pack are welcome too
Coconut sugar is a natural sugar made from coconut palm sap. The sap is placed under heat until most of the water has evaporated. Available for private label packaging and bulk packaging. Packaging and shipping: - 25 kg kraft paper / white PP bag, lined with inner PE - 20 feet Container : 17-18 MT - 40 feet Container : 24-25 MT
Product Type: Sugar Type: Health Sugar Form: Powder Processing Type: Raw Color: Brown Packaging: Bag, Bulk, Pouch Brix (%): 98 Purity (%): 100 Certification: FDA, GMP, HACCP, ISO, KOSHER, NON GMO Weight (kg): 1000 Shelf Life: 24 months Place of Origin: Jakarta Raya, Indonesia Brand Name: IMC Organic Coconut Sugar Sugar type: 100% Pure Coconut Sugar Odor: Sweet scent Moisture: Max 2.5% Particle Size: Granular 14 -16 mesh Applications: Spices Food Sweeter Ingredients: Pure Coconut Blossom Nectar Use: Widely Used Packing: 25 Kg/Bag Big packing: Client's Choice Service: B2B Contacts
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Prime organic coconut palm sugar that is processed by No chemical added and high in nutrients such as vitamin C, nitrogen, along with minerals like zinc, calcium and iron. Coconut palm sugar also has potassium, sodium and magnesium that support proper hydration.
Coconut palm sugar is another name for coconut sugar. It is a natural sweetener derived from coconut palm sap, the plant's sugary circulatory fluid. It is frequently mistaken with palm sugar, which is comparable but is produced from a different kind of palm tree. Coconut sugar is produced naturally in two steps: First, The coconut palm flower is clipped, and the sap is then collected into containers. Heat is applied to the sap until the majority of the water has evaporated. Second, the finished item is granular and brown. Its hue is comparable to that of raw sugar, although its particles tend to be smaller or more varied in size.
Foods Organic Coconut Palm Sugar, Gluten-Free, Non-GMO, Low Glycemic Sugar Substitute. Natural Sweetener, Sugar Alternative, Unrefined, Sugar for Coffee, Tea & Recipes, Vegan, Organic, Non GMO
