Ragi cookies is the product obtained from grains of Eleusine coracana, (Ragi/finger millet) through a process of sieving, creaming, cutting, baking, cooling and packing which shall be free from abnormal flavours, odours, and living insects and it, shall also be free from filth (impurities of animal origin, including dead.
Including Ragi flour in your daily diet may help you gain high nutritive content in the body. It adds calcium, phosphorus,
proteins and fiber in your diet. Its low glycemic index makes it a popular food for all.
Dishes: Cake, Chapatis, etc.
Ragi suji is abundant in polyphonous and dietary fibers as compared to rice, maize or wheat. The low glycemic index lessens food cravings and maintains the digestive place, it can be use as Dkhokla, Idli etc.
People with fluctuations in sugar level in blood can intake this instead of other grains. It helps check cholesterol and weight.
Dishes: Chapatis, Pooris, Halwa etc.
Kodo millet suji help in maintaining low glycemic index which further helps in maintaining the blood sugar levels as well.
Dishes: Halwa, Upma etc.
Little millet Suji has rich nutritional and medicinal value. It contains high phosporous. It especially good for people who has low body mass.
Dishes: Halwa, Upma etc.
This coarsely ground millet of kutki is a popular substitute of wheat Dalia because of its complex carbohydrates, which makes it suitable for diabetic patients also.
Pro diabetic care is a unique combination of anti diabetic hubs like jamun seeds powder, bitterground powder, gudmar powder, methi etc.
Benefits: A complete natural & herbal product to support your efficient blood glucose metabolism. Maintains blood glucose level. Stimulates pancreatic functions and insulin secretion and reduces the harmful effect of increased sugar levels.
Description: Triphala has been used as a ling emedy for per 1000 years the voris recent word: tri-phala:which erstreefruits. It is nad so because the herbal mixture is made of three dried fruits. Due to its many health benefits, Triphala has become increasingly popular around the world.
Benefits: Helps in quick relief from digestive distress like constipation, acidity, bloating, flatulence and more. In addition to the gastrointestinal benefits, Triphala is also believed to help alleviate inflammation, control diabetes, promote weight loss, reduce cholesterol and relieve stress.
Our rich robust and indigenous Wild Forest Organic Honey is harvested sustainably by the tribal honey gatherers from one-of-a-kind beehives surrounded by Mahua flowers, Sarai flowers, Palash flower, Arjun flowers, Harra & Baheda Flowers in the dense forest area. We give you the true flavor of wild honey with a smooth texture and full-bodied flavor, which is not only good for the environment but also contains essential enzymes & nutrients, making our honey a healthy sugar substitute.
Ragi is also called as Finger Millet (Eleusine coracana) it is a rich source of Protein and is a good alternative to traditional grains. Some varieties have double levels of protein as compared to rice. It contains amino acids which are readily absorbed by the body.
Some of the potential uses of ragi millet include using it as flour for making bread, Dosa, Idli, porridge, etc As a thickener in soups and stews; It can be used as an alternative to traditional cereal.
Benefits: Helps Fight Heart Diseases, High Protein content , Keeps you young , Anti Cancer Potential
Nutritional Values per 100g:
PROTEIN 7.16g
FAT 1.92g
DEITARY FIBER 11.18g
CARBOHYDRATES 66.82g
ENERGY 320.74kcal
Boosts immune system, counters obesity, rich in antioxidants, loaded with vitamins, source of rich dietary fiber, natural calcium, plentiful micro-nutrients.
Ingredients; kodo, kutki, ragi, dry fruit, peanut, ghee.
Kodo millet also called as Paspalum Scrobiculatum has been grown for at least 3,000 years as a cereal in India only, although the wild grass is a widespread tropical weed. The amount of proteins in Kodo millet is much higher than other major cereal crops such as rice and wheat.
Benefits: Easy to Digest, Rich in Dietary Fiber, Gluten Free.
Nutritional Info per 100g:
PROTEIN 8.92g
FAT 2.55g
DEITARY FIBER 9.39g
CARBOHYDRATES 66.19g
ENERGY 331.74kcal
Kutki Millet (Little millet) Saame in Kannada and Saava in Marathi, scientifically also known as Panicum sumatrans is reported to have 37% - 38% of dietary fibre, highest among cereals and is termed as nutraceutical. It has B-vitamins, minerals like calcium, iron, zinc, potassium which are important for growing kids to strengthens the body.
Benefits: Helps Fight Heart Diseases, Help Fight Diabetes, Improves Digestion, Rich in Anti Oxidents
Nutritional Values per 100g:
PROTEIN 8.92g
FAT 2.55g
DEITARY FIBER 6.36g
CARBOHYDRATES 65.55g
ENERG 346.31kcal
Boosts immune system,counters obesity,rich in antioxidants, loaded with vitamins,source of rich dietary fiber, natural calcium,plentiful micro-nutrients.
Ingredients; kodo,kutki,ragi,dry fruit,peanut,ghee.
Ragi pasta is the product obtained from grains of Eleusine coracana, (Finger millet/ ragi/nachini), through cold extrusion & drying technologies which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
Ragi vermicelli is the product obtained from grains of Eleusine coracana, (Finger millet/ragi/nachini), through a cold extrusion process, which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
Kodo Pasta is the product obtained from grains of millet/kodo/nachini, through a cold extrusion & drying technologies which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
Kodo Vermicelli is the product obtained from grains of millet/kodo/nachini, through a cold extrusion process, which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
Kutki Pasta is the product obtained from grains of millet/kutki/nachini, through a cold extrusion & drying technologies which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
Kutki Vermicelli is the product obtained from grains of millet/kutki/nachini, through a cold extrusion process, which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
Ragi thin flakes are the product obtained from grains of Eleusine coracana, through a process of milling, which shall be free from abnormal flavours, odours, and living insects and it shall also be free from filth (impurities of animal origin, including dead insects).
This is the product obtained from grains of Eleusine coracana, through a process of milling, which shall be free from abnormal flavours, odours, and living insects and it shall also be free from filth (impurities of animal origin, including dead insects)
It is best to consume Ragi in combination with other grains millets.
Dishes: Khichdi, Upma, Cake, Mudde, etc.
It is best to consume Ragi in combination with other grains or millets.
Description : Safed Musli (Chlorophytum Borivilianum) is a rare herb from India. The holistic science of Ayurveda characterizes an ayurvedic treatment that includes different types of herbs, that not only enhance strength but also boosts physical performance and improves body endurance. Musli is imbued with a rich source of proteins, vitamins, alkaloids, steroids, carbohydrates, and polysaccharides. Owing to the abundance of saponins, fibres, potassium, calcium, magnesium, resins, phenol & mucilage content, the Medicinal Plants Board has even certified this herb as the sixth most valuable plant to be conserved & protected.
Benefits: Helps in vigor, vitality & immunity Contains various antioxidants with minerals, vitamins and micronutrients. Helps to regulate the release of beneficial hormones Calms the nervous system Supports joints Helps in reducing inflammation.
