Moisture: 14% Max Broken: 5%,10%,15%,25% Foreign Matter: 0.1% Max Damage Kernels: 0.5% Max Yellow Kernels: 0.5% Max Chalky Kernels 3 basis: 5% Max Red and Red Streaked Kernels: 0.5% Max Immature Kernels: 0.5% Max Average Length of Grain: 6.2mm Min Paddy Grain: 15seeds/Kg Max
SPECIFICATION: Broken 5.00% max Moisture 14.00% max Yellow kernel 0.50% max Foreign matter 0.10% Damaged kernel 0.50% max Chalky kernel 6.00% max Red/red streaked kernel 0.50% max Paddy (grain/kg) 10pcs max Well milled and double polished. Crop 2013.
Available 5% brokens 25% brokens 50 kg
Type: Rice Texture: Soft Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: Organic Color: White Broken Ratio (%): 5 Max. Moisture (%): 14 Admixture (%): 0.1 Crop Year: 2021 Place of Origin: Soc Trang, Vietnam Brand Name: K-Agriculture Model Number: ST2501 Paddy: 15 Grains/Kg Max MOISTURE: 14% Max Broken: 5% Shape: Long Grain Rice Milling degree: Well milled, double-polished Color: White MOQ: 5 MT Origin: Soc Trang, Vietnam Taste: Naturally Sweet DAMAGED KERNEL: 0.5% Max
Vietnam long grain white rice ST25 rice - ST25 is a premium type of rice in the rice market with long, clear and silver-free grain. Cooked rice has a very soft, sweet, and pineapple flavor, which is especially appealing - High in protein, so it is suitable for people with diabetes, both the elderly and children - Origin: Soc Trang, Vietnam - Packing: Bag or as customer's requirement - Store condition: in a dry, clean and ventilated place - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Product Description : White Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : Thailand Key Specifications/Special Features : Quality: min 60% whole kernels; max 35% head rice; 35%-75% of whole kernel classified as broken rice; 5% ±2 total broken rice; max 0.2% small broken; max 2% red streaked kernels and under milled kernels; max 0.5% yellow kernels; max 6% chalky kernels; max 1% damaged kernels; max 1.5% waxy (glutinous) kernels; max 0.2% immature and malformed kernels; max 0.1% impurities (foreign matter); max 15 paddy grains per kg; max 14% moisture; minimum milling degree well milled. Minimum Order Size : One FCL 20 Feet Packing details : 5 kgs to 50 Kg any bag size as per Buyer requirement Packaging Details : PP White bag, BOPP bag, PP Laminate
Product Description : White Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : Thailand Key Specifications/Special Features : Quality: min 55% whole kernels; max 35% head rice; 35%-70% of whole kernel classified as broken rice; 10% ±2 total broken rice; max 0.3% small broken; max 2% red streaked kernels and under milled kernels; max 1% yellow kernels; max 7% chalky kernels; max 1.25% damaged kernels; max 1.5% waxy (glutinous) kernels; max 0.2% immature and malformed kernels; max 0.2% impurities (foreign matter); max 20 paddy grains per kg; max 14% moisture; minimum milling degree well milled. Minimum Order Size : One FCL 20 Feet Packing details : 5 kgs to 50 Kg any bag size as per Buyer requirement Packaging Details : PP White bag, BOPP bag, PP Laminate
Product Description : White Key Specifications/Special Features : "Quality: min 50% whole kernels; max 35% head rice; 35%-65% of whole kernel required classified as broken rice; 15% ±2 total broken rice; max 0.5% small broken; max 5% red streaked kernels and under milled kernels; max 1.25% yellow kernels; max 7% chalky kernels; max 1.5% damaged kernels; max 2% waxy (glutinous) kernels; max 0.3% immature and malformed kernels; max 0.2% impurities (foreign matter); max 25 paddy grains per kg; max 14% moisture; minimum milling degree reasonably well milled.
Product Description : White Key Specifications/Special Features : Quality: min 40% whole kernels; max 35% head rice; 25%-50% of whole kernel classified as broken rice; 25% + 2 total broken rice; max 2% small broken; max 7% red streaked kernels and under milled kernels; max 1.5% yellow kernels; max 8% chalky kernels; max 2% damaged kernels; max 2% waxy (glutinous) kernels; max 1.5% immature and malformed kernels; max 0.5% impurities (foreign matter); max 30 paddy grains per kg; max 14.5% moisture; minimum milling degree ordinary milled.
Product Description : White Key Specifications/Special Features : Quality: 1% whole kernels 10/10 (max); 4% broken 8/10-10/10 (max); 15% broken 6.5/10-8/10 (max); 75% broken 3/10-6.5/10 (min); 5% small broken (max); max 10% chalky kernels; max 2.5% waxy (glutinous) kernels; max 15% moisture; minimum milling degree ordinary milled.
