Brown Rice Cake With Orange - Basic brown rice cake is a combination Vietnamese brown rice grains and modern hydraulic pressing technology, helping to retain 99% of the nutritional value of brown rice. Jam is made from 100% naturally ripe fruit, after preliminary processing, it is mixed with sugar and lemon and then concentrated in a vacuum pot at low temperature. After condensing for a certain period of time, the fragrant jam will reach the required moisture level and be easy to preserve. From there, the flavor, color and nutritional content change little during the cooking process. - Origin: Vietnam - Packing: plastic box or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Brown Rice Cake With Pineapple - Basic brown rice cake is a combination Vietnamese brown rice grains and modern hydraulic pressing technology, helping to retain 99% of the nutritional value of brown rice. Jam is made from 100% naturally ripe fruit, after preliminary processing, it is mixed with sugar and lemon and then concentrated in a vacuum pot at low temperature. After condensing for a certain period of time, the fragrant jam will reach the required moisture level and be easy to preserve. From there, the flavor, color and nutritional content change little during the cooking process. - Origin: Vietnam - Packing: plastic box or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Rice Cake Chocolate Coating
we produce Milk Chocolate Rice Cake
Rice hulls (or rice husks) are the hard protecting coverings of grains of rice. In addition to protecting rice during the growing season, rice hulls can be put to use as building material, fertilizer, insulation material, or fuel. AND ANIMAL FEED 0 Potential On-Farm Uses of Rice Hulls Compost Production and Soil Improvement. ... Biochar Production. ... Fuel and Briquette Production. ... Supplemental Construction Material. ... Bedding for Hog/Chicken Deep Litter Systems. ... Livestock Feed Supplement. ... Potting Mix Production. ... Mushroom Production Substrate.
Korean rice cake is called Tteokbokki (Korean: �볶�) is a Korean traditional food which has sticks of rounded rice cake as the main ingredient. ' tteok ' is the Korean word for rice cake and 'bokki' is the Korean word for something fried. Tteokbokki is divided into gungjung tteokbokki and general tteokbokki as one of Korean street foods.
1. Instant frozen food completely cooked. 2. Can be completed simply by heating it in a microwave. 3. Can be cooked at home, convenience store, any environment. 4. A fantastic combination of sticky rice cake, fish cake, and sweat and spicy sauce.
- Rice cakes from HT Food brand of dong cakes are one of the convenient choices for every family. Korean Tteokbokki rice cake with HT Food sauce 400g pack is a type of cake, easy to prepare with a rich sauce package, bringing an irresistible delicious taste. - Flavour: 2 - Brand: HT Food - Vietnam - Origin: Vietnam
- Each stick of soft rice cake comes with a standard sauce package with fatty and fragrant leopard cheese. O'food round tokpokki rice cake with cheese flavor 105g genuine O'food rice cake just need a few minutes to have a cup of delicious instant rice cake, especially suitable for people who don't eat spicy - Flavour: Cheese not spicy/ Cheese/ Hoisin sauce/ Sweet$Sour - Type: 105g - Brand: O'food - Vietnam - Origin: Vietnam