Fudge Chocolate Cake is an exceptionally moist and intense chocolate flavor. Each slice unveils a luxurious, fudgy experience that captivates the senses
Desiccated coconut
We Have Quality Desiccated Coconut Powder
The processes of desiccated coconut are as below:
Removal of coconut husk,
Removal of coconut shell,
Removal of thick brown coconut skin,
Washing of white coconut meat to remove foreign material,
Blanching of white coconut meat to reduce the number of microorganism to the safe level fit for human consumption within its shelf life,
Cutting of white coconut meat into the desired size ( will be medium and fine size levels )
Hot air blow drying the grated white coconut meat to reduce the moisture content from 19% to less than 3%,
Cooling of desiccated coconut,
Sieving of desiccated coconut to separate desiccated coconut as according to the desired size,
Finally, the packing of desiccated coconut.
End Of Use:-
Fillers inside Chocolate Bars
Ingredients in biscuits, Toffees, and Chocolates
Cake Decorations
Baking Industry
Snacks
Frozen Food Industry, Ice Cream
Specification:
Moisture: 3% max
FFA : 0.3% max
Fat content: 62% min for high fat and 30 % +/- 5 % for low fat
SO2: 100ppm max
E-coli & Salmonella: negative.
Natural white, free from foreign matter.
Flavor: Mild, fresh and sweet characteristic of coconut with no off-flavor and odor
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Crispy biscuit sticks with chocolate flavor dipping sauce and rice crispies,
Fun to eat for both kids and grown ups!
perfect for on-the-go snacks or to pair up your lunch,
cute packaging kids will love!
Variants:
- Chocolate Rice Crispy
- Cookies & Cream
Packing in PE and loading carton
Key: biscuit, Cake, Nutritious Boat-Shape Cake
Shape: glutinous rice boat
Shelf Life: 12 months
Place of Origin: Vietnam