Offering the finest quality Cinnamon Oleoresins - poured in to your bucket... Description (1) Family Name: Lauraceae (2) Botanical Name: inamomum Zeylanicum Blume / Cinamomum Verum (3) Extraction Method : Solvent Extraction (4) Volatile Oil: 30% (5) Solvent Residue: Below 10 ppm (6) Plant Part Used: Bark (7) Appearance: Brownish Liquid (8) Odour: Warm, spicy and sweet characteristic
Offering the finest quality Nutmeg Oleoresins - poured in to your bucket... Description (1) Family Name: Myristicaceae (2) Botanical Name: Myristica fragrans (3) Extraction Method : Solvent Extraction (4) Volatile Oil: 30% (5) Solvent Residue: Below 10 ppm (6) Plant Part Used: Seed (7) Appearance: Buff colored liquid (8) Odour: Sweet, delicate aroma similar to fresh nutmeg with slight warming sensation
Offering the finest quality Ginger Oleoresins - poured in to your bucket... Description (1) Family Name: Zingiberaceae (2) Botanical Name: Zingiber officinale (3) Extraction Method : Solvent Extraction (4) Volatile Oil: 20-25% (5) Solvent Residue: Below 20 ppm (6) Plant Part Used: Rhizome (7) Appearance: Brown coloured liquid (8) Odour: Fruity, pleasent and slight pungent
Description:Red brown to light brown liquid oil,having the full natural ginger smell,also spicy taste.Soluble in ethanol, miscibility with vegetable oil. Active Components:gingerol,shogaols,zingerone zingiberene etc. Application:leisure food, frozen food,puffed food,meat products,flour products,flavoring products,beverage,pickles,daily chemicals,health care products Package:Net weight 1kg,5kg 10kg, 20kg, 25kg. As well as customer needs/requirements.Inner packaging for food grade barrels or PE fluoride
Paprika Oleoresin Is An Oil-soluble Extract From The Fruits Of Cpsicum Annuum Or Capsicum Frutescens, And Is Primarily Used As Coloring And /or Flavoruing In Food Products, It Is Composed Of Capsaicin, The Main Flavouring Compound Giving Pungency In Higher Concentrations, And Capsanthin And Capsorubin, The Main Coloring Compounds (among Other Carotenoids). Extraction Is Performed By Percolation With A Variety Of Solvents, Primarily Hexane, Which Are Removed Prior To Use. Uses: Food Coloured With Paprika Oleoresin Include Cheese, Orange Juice, Spice Mixtures, Sauces, Sweets And Emulsified Processed Meats.In Poultry Feed, It Is Used To Deepen The Color Of Egg Yolks. In The United States, Paprika Oleoresin Is Listed As A Color Additive "exempt From Certification. In Europe, Paprika Oleoresin (extract), And The Compounds Capsanthin And Capsorubin Are Designated By E160
Ginger Oleoresin
Paprika Oleoresin
Capsicum Oleoresin
Nutmeg Oleoresin
Turmeric Oleoresin
Pepper Oleoresin
Cardamom Oleoresin
Resbay Exports supplying and exporting tremendous quality of turmeric Oleoresin to the global market based on our customer's Requirement. We always focusing to fulfil the customer demanding specifications of turmeric Oleoresin. We will place your orders within the stipulated time frame. If you like to get more information, feel free to contact us. We are happy to clarify. If you like to make business relationship with us we are welcoming to our prodigious business circle. Thanking you.
Capsicum frutescens L., a dried and ripe fruit from the solanaceae plant Capsicum frutescens L., is produced by supercritical CO2 extraction and molecular distillation. [packaging and storage] 25kg/ drum, sealed and stored in a dark, cool and dry place.
Product Name Paprika oleoresin Botanical Name Capsicum annuum L CU ICU/CU : 20000-140000 Solubility Water/Oil Paprika oleoresin (also known as paprika extract) is an extract from the fruits of Capsicum. Capsicums are a widely consumed natural foodstuff used as a vegetable, spice or colour. The variety used to manufacture paprika extract for food colouration is Capsicum annuum. Paprika extracts are extensively used in food industry as natural flavouring but also as colouring agent for many foods such as spicy culinary, meat products, cheese food coatings, popcorn oil and cheeses. The product has the characteristic odour of sweet chillies, with a warm note. It is a viscous, reddish-brown homogeneous liquid.
Capsicum oleoresin is a concentrated, liquid extract of the Capsicum pepper plant, which includes chili peppers and bell peppers. It is made by dissolving the capsaicinoids, the compounds that give peppers their heat, in a solvent like ethanol. Capsicum oleoresin is a dark red or orange-brown color, and it has a strong, pungent smell and taste. It is commonly used as a food additive, as a natural coloring and flavoring agent and as a spice, it is also used in the production of sauces, marinades and other food products, In addition, capsicum oleoresin is used in the production of capsaicin-based topical creams and ointments for pain relief and other medicinal purposes. It should be used with caution and be avoided during pregnancy or with certain medications, always consult with a healthcare professional before use.
SCFE CO2 extract of Basil Oleoresin. Both Oil & Water soluble form available. 100% natural Process Advantages : High Quality Ingredients 100% Natural & Solvent free No loss of heat sensitive flavoring and aromatic active compounds No added characteristic of solven in CO2 extracted Oleoresins & Oils unlike conventional method. Better stability in the formulation - longer shelf life for product Reduced consumption resulting in effective economy No solvents! No Heavy metals! Economic benefits of 15-22% in consumtion! Better Efficacy Both Oil & Water soluble form available. 100% natural Brand Name : Ozone Naturals Type : SCFE CO2 Extracted Product Type : Natural
SCFE CO2 extract of Cardamom Oleoresin. Both Oil & Water soluble form available. 100% natural Process Advantages : High Quality Ingredients 100% Natural & Solvent free No loss of heat sensitive flavoring and aromatic active compounds No added characteristic of solven in CO2 extracted Oleoresins & Oils unlike conventional method. Better stability in the formulation - longer shelf life for product Reduced consumption resulting in effective economy No solvents! No Heavy metals! Economic benefits of 15-22% in consumtion! Better Efficacy Both Oil & Water soluble form available. 100% natural Brand Name : Ozone Naturals Type : SCFE CO2 Extracted Product Type : Natural
SCFE CO2 extract of Clove Oleoresins. Both Oil & Water soluble form available. 100% natural Process Advantages : High Quality Ingredients 100% Natural & Solvent free No loss of heat sensitive flavoring and aromatic active compounds No added characteristic of solven in CO2 extracted Oleoresins & Oils unlike conventional method. Better stability in the formulation - longer shelf life for product Reduced consumption resulting in effective economy No solvents! No Heavy metals! Economic benefits of 15-22% in consumtion! Better Efficacy Both Oil & Water soluble form available. 100% natural Brand Name : Ozone Naturals Type : SCFE CO2 Extracted Product Type : Natural
SCFE CO2 extract of Coriander Oleoresin. Both Oil & Water soluble form available. 100% natural Process Advantages : High Quality Ingredients 100% Natural & Solvent free No loss of heat sensitive flavoring and aromatic active compounds No added characteristic of solven in CO2 extracted Oleoresins & Oils unlike conventional method. Better stability in the formulation - longer shelf life for product Reduced consumption resulting in effective economy No solvents! No Heavy metals! Economic benefits of 15-22% in consumtion! Better Efficacy Both Oil & Water soluble form available. 100% natural Brand Name : Ozone Naturals Type : SCFE CO2 Extracted Product Type : Natural