LAR Group b.v proudly presents our premium Red Millet Seeds, available in both feed grade and food grade quality to cater to your specific needs. Product Specifications: Feed Grade Purity: 98% Food Grade Purity: 99.9% Color: Rich Red Shelf Life: 12 months Our Red Millet Seeds are carefully processed to ensure the highest levels of purity. The feed grade variety offers a 98% purity level, making it ideal for livestock nutrition, while the food grade variety boasts an impressive 99.9% purity, perfect for culinary uses. The rich red color of the seeds is a testament to their superior quality. Delivery Conditions: We offer flexible delivery options to suit your logistical needs, including FCA, DAP, CFR, CIF, EXW, and DDP. This ensures that you receive your order in the most convenient and efficient manner possible. Choose LAR Group b.v for your Red Millet Seeds supply and experience the difference in quality and service. Our commitment to excellence ensures that you receive a product that meets your expectations, whether for animal feed or gourmet dishes.
Product Name: Pearl Millets ( Bajra ) HSN Code : 10082120 Description : Pearl millet, also known as bajra, is a type of small-seeded grass that belongs to the Poaceae family. It is a staple crop in many regions of Africa and Asia, particularly in arid and semiarid areas where other crops may struggle to grow due to their drought tolerance. Pearl millet is highly nutritious, rich in protein, fiber, and essential minerals such as iron and magnesium. It is commonly used for making flatbreads, porridge, and fermented beverages. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 335
Product Name: Sohargum Millet (Jowar) HSN Code : 10082110 Description : Sorghum, also known as jowar, is a type of cereal grain that belongs to the Poaceae family. It is widely cultivated in tropical and subtropical regions around the world for its grains, which are used as food for humans and livestock. Sorghum is a gluten-free grain and is rich in nutrients such as carbohydrates, protein, fiber, vitamins, and minerals. It is commonly used to make flour, porridge, bread, and alcoholic beverages like beer. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 383
We offer white cement and is available in 25 kg bag or jumbo bags.
milled white rice 5% broken in 50 k bags origin India 25000 tons minimum shipment may 2023 payment LC at sight confirmed
We offer high quality white cement (52.5) for 50 kg bag or as per customer requirement. Our materials are good for construction projects and decorative works.
Brazilian white rice
Specification: Moisture: 16.5%max Admixture: 1%max Purity: 97%. Packing: 50kg pp woven bags or customer requirement Moq: 20feet container (20feet container can be afford 23mt).
Red, white, yellow millet New crop Ready for shipment min 1 twenty-foot container purity 98% moisture 14%
Red, white, yellow millet New crop Ready for shipment min 1 twenty-foot container purity 98% moisture 14%
Red, white, yellow millet New crop Ready for shipment min 1 twenty-foot container purity 98% moisture 14%
Bajri Mamra
Millet (yellow, red, white) Origin - Ukraine Crop - 2019 Minimum Order Quantity - 1 x 20' container Packed in 25 kg p/p bags Moisture - 14% max Foreign material - 1.5-2% max
Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. It is a controversial food in nutrition circles. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Millet Type : Finger Millet Sorghum Millet Pearl Millet Foxtail Millet
Whole kernels - 60 % Head rice,Brokens - 5 % Small brokens - 7 % Small brokens (cl)- 0.10 % Long grain class 1 - 20 % Long grain class 2 and class 3 -70 % Short grain - 10 % Red and undemilled kernels - 2 % Yellow kernels - 0.5 % Chalky Kernels - 6 % Damaged Kernels - 0.25 % Undeveloped kernels/ immature kernels /Foreign matter and other seeds - 0.3 % Glutinous rice - 1.5 % Paddy grains ( 1 kg) - 10 % Moisture - 14 % Milling degree - Well Milled
Whole kernels - 60 % Head rice,Brokens - 5 % Small brokens - 7 % Small brokens (cl)- 0.10 % Long grain class 1 - 20 % Long grain class 2 and class 3 - 70 % Short grain 10 % Red and undemilled kernels 2 % Yellow kernels 0.5 % Chalky Kernels 6 % Damaged Kernels 0.25 % Undeveloped kernels/ immatured kernels /Foreign matter and other seeds 0.3 % Glutinous rice 1.5 % Paddy grains ( 1 kg) 10 % Moisture 14 % Milling degree Well Milled
Broken grains : 2-5% Moisture : 14.5% max Foreign matter : 0.1% max Yellow kernels : 1.0% max Immature Kernels : 0.1% max Average length : 5.0mm max Average Grain Width : 3.0mm max
Pearl Millet, scientifically known as Pennisetum glaucum, traces its origins back to Africa. It has been cultivated for thousands of years and is one of the oldest known grains.t is commonly ground into flour to make rotis (flatbreads), bhakris (thicker flatbreads), and porridges. Bajra is also used to make traditional beverages and fermented foods.
Moisture: 14% Max Broken: 5%,10%,15%,25% Foreign Matter: 0.1% Max Damage Kernels: 0.5% Max Yellow Kernels: 0.5% Max Chalky Kernels 3 basis: 5% Max Red and Red Streaked Kernels: 0.5% Max Immature Kernels: 0.5% Max Average Length of Grain: 6.2mm Min Paddy Grain: 15seeds/Kg Max
