Barley, corn, flour, sugar, sunflower and rapeseed oils, wheat, petroleum coke, wood pellets.Transportaion, customs, insurance, product, surveyors whole trading solution.
Physico-Chemical Parameters Moisture % 8.24 Carbohydrate % 73.43 Protein % 9.69 Ash % 2.08 Fibre % 3.10 Lipids % 3.46 Energy Value KJ/100g 1518.546 Reducing Sugars mg/kg 8.349 Non Reducing Sugars Mg/kg 65.081 Calcium, Ca (ppm) 13 Copper,Cu (ppm) 3.36 Iron,Fe (ppm) 16.5 Magnesium,Mg (ppm) 189 Mangenese,Mn (ppm) 36.3 Phosphorus, P (ppm) 2.08 Potassium,K (ppm) 1.67 Selenium, Se (ppm) 9.02 Sodium,Na (ppm) 11.31 Zinc,Zn (ppm) 16.01
Tapioca flour, or tapioca starch, is a popular, gluten-free flour made from the starch of cassava root. It's perhaps best known for the thick, chewy texture it lends to gluten-free baked goods but also works well as an allergy-friendly thickener for sauces, soups, puddings, and stews. We supply tapioca flour with best quality and best price
MOQ : 1 Ton Business Type : Manufacturer, Exporter, Supplier, Trader, Importer Country of Origin : India Cultivation Type : Organic Feature : High In Protein Preferred Buyer From Location : Worldwide Product Details Packaging Type : Gunny Bag, Jute Bag, Plastic Bag Speciality : High In Protein Packaging Size : 10-20kg
Moisture: 13.5% MAX 14% MAX 3:1 Sound Barley: 90% MIN 87% MIN 3:1 Foreign Material: 3% MAX 3.5% MAX 3:1 Dockage: 2.0% MAX 2.2% MAX 3:1 Broken Kernels: 12% MAX 15% MAX 3:1 Heat Damaged Kernels: 0.5% MAX 0.8% MAX 3:1 Damaged Kernels: 6% MAX 7% MAX 3:1 Thin Barley: 25% MAX 28% MAX 3:1 Black Barley: 10% MAX 12% MAX 1:1
Price : INR 35.00 / KilogramGet Product Details Application : Cattle Feed, Cooking Shelf Life : 6 months Processing Type : Fine Processed Feature : Gluten Free, Natural Taste Packaging Type : Gunny Bag, Plastic Bag Packaging Size : 25kg, 50kg Preferred Buyer From Location : All Countries Except India
Barley for brewing Moisture: 14.5% Foreign matter: 2% Foreign grain: 2% Protein: 12% Feed barley Moisture û 15.5% Foreign matter: 5% Foreign grain: 15% Pp bags 50 kg
Quality spec: Moisture - max. 14% Foreign matter - max. 2% Test weight - min. 560 kg/hl
Is a flour made from rice by immersion and grinding method. Rice starch is the main ingredient of many familiar foods in Asian countries, many traditional cakes of Asian countries are mainly rice starch. In Vietnam, rice starch is used very popular from the South to the North in dishes such as spring rollsan ca, banh canh,, banh beo, beef pea, green beke, rice vermicelli, duckweed, pancake, cakes, cakes, high floor noodles, cake question, cake beating. Our quality specifications are as below: 1. Product Specs: - Name product: Rice flour - Color: Natural - Shape: Flour - Ingredient: 100% rice - Moisture: 14% max - PH: Approx. 6.5 - Ash (Dry weight): Max. 0.30 % - Fat (By mass): Max. 0.20 % - Crude fiber (By mass): Max. 0.05 % - Viscosity: 700BU min 2. Packing 25kgs or 50kgs / Bag 3. Payment: - L/C 100% at sight - T/T (50/50)
Food barley for human and fodder barley Origin: Russia, Ukraine Payment Terms: T / T, L / C, Others by agreement. Delivery Terms: FOB, CIF Ship shipments: from 3,000 tons to 50,000 tons per month.