We has a palm sugar 100% original made from Central Java, Indonesia.
Palm Sugar Arenga Pinnata as an energy source and alternative sugar substitute, Palm sugar from the Arenga Pinnata type also contains minerals and vitamins that are good for the body and has a very low glycemic index compared to sugar in general. The palm sugar that we have produced is made from pure Arenga Pinnata sap, processed in a traditional way to produce organic sweeteners.
Palm sugar ant kabaena ARENKA which is processed from real palm sugar without preservatives is suitable for making food and beverage sweeteners
made from fresh sap tree, and is known to be beneficial for health
Palm sugar ant kabaena ARENKA which is processed from real palm sugar without preservatives is suitable for making food and beverage sweeteners
We are a distributor of ant sugar, here we want to offer ant sugar products from Sumatra, Indonesia. Spesikasi: 1. raw material palm sap 2. has a maximum water content of 2% 3. have a mesh size between 12-18
Variant: Granules HS Code: 1702.90.99 Prosessing Type: Unrefined Color: Brown Mesh: 18micron Ingridient: 100% Pure Palm Sugar Moisture: 2%max Packaging: Bag, Box, Bulk Weight: 25kg/bag Shelf Life: 24Month Grade: 1st/Export Quality Taste: Natural Sweet Origin: West Java, Indonesia MOQ: 1x20ft (16MT)
BronZu Palm Sugar is high quality palm sugar which is processed hygienically by palm farmers in Cianjur, West Java. production capacity of up to 100 tons per month for download the catalogue please click link bellow :
Palm Sugar
palm sugar, also known as palm jaggery or palm sugar, is a natural sweetener derived from the sap of the palm tree (Borassus flabellifer). It has been used for centuries in various cuisines across . The production process involves collecting the sap by tapping the palm tree's flower and then boiling it to obtain a thick, caramel-like syrup, which is further solidified into blocks or granules. Palmyra palm sugar is rich in minerals like iron, calcium, and potassium, and it has a complex flavor profile with hints of caramel and toffee. It is considered a healthier alternative to refined sugar due to its lower glycemic index and higher nutrient content. It is used in desserts, beverages, and savory dishes, adding a unique sweetness and depth of flavor to culinary creations.
Block, Cylinder shape English: Palm Sugar Indonesian: Gula Aren Rupiah per kg: Rp23000 USD per kg: $1.59
Palm sugar Palm sugar has a texture like fine crystal grains with a light brown color that does not clot and the distinctive taste of aren't comes from the palm tree which is taken from the sap. This palm sugar comes from or is produced and the capacity that can be supplied is approximately 80 tons per month. The process of formation of palm sugar. We work with farmers who produce palm sugar and then they supply this printed palm sugar which we then process into palm sugar. The production process We prepare a large skillet filled with 3 liters of water then heat the water then we boil the sugar so that it becomes liquid then we stir for 20 minutes so that it thickens after it thickens we remove it and strain it, then the roasting process so that the water content is even lower, you can also put in the oven for 30 minutes. Then after the water content drops, we re-filter the roasted sugar to get a smoother result. The quality of our products has been tested from a taste that is not bitter, does not use preservatives and has a distinctive palm sugar aroma, and the processing is still traditional so that the taste is maintained. The advantage of our products is that our products are still produced manually or traditionally so that the taste and texture of ant sugar is still very original. Do not use preservatives. Lasts up to 1 year. It has been labeled halal and has been tested in the laboratory. The benefit of our product is to mix drinks and food to make it healthier using this palm sugar. Because it is more healthy and drinks and food become more fragrant with palm sugar. Following are our raw materials: 100% original palm sugar raw material With an attractive color texture Not bitter taste With 100% palm fragrance With the softness of the mash 16 Has a moisture content below 2%-5% Expired 6 months to 1 year Already equipped with halal certification Already have a production process permit Without preservatives Oven dry Soft and smooth texture Packing can be adjusted according to the needs and desires of the buyer Have Analyst Certification USD 5/ Kg
granulated palm sugar, block palm sugar, liquid palm sugar
granulated palm sugar, block palm sugar, liquid palm sugar
Our Products : Palm Sugar Powder: Available in various sweetness levels and textures, perfect for a variety of applications such as beverages, food, and bakery products. Liquid Palm Sugar: Possesses a natural and rich sweetness, ideal for use as a sweetener in cooking, sauces, and dressings. Our Advantages : High Quality: We are committed to producing the finest quality palm sugar powder and liquid palm sugar that meet international standards. Our products are processed hygienically and without any added preservatives. Sustainable Source: We partner with local farmers to ensure a sustainable and responsible supply of palm sap. Competitive Prices: We offer competitive pricing for our palm sugar powder and liquid palm sugar products. Excellent Customer Service: We are committed to providing exceptional customer service to all our partners and buyers.
Among the various types of sugar available, palm sugar is said to be one of the healthiest. Palm sugar is widely used as an alternative to reduce the impact of sweet foods on the body. It even tastes more savory and is said to be healthier than regular white granulated sugar. Benefits of palm sugar 1. Free Radical Antidote 2. Improves Nerve Function 3. Helps manage high blood pressure. 4. Prevents Anemia 5. Nourishes Digestion
We are the best palm sugar supplier in Indonesia ready to meet your needs, For those of you who are looking for a supplier and you see this, you have correctly chosen us as your supplier, please contact us
Palm sugar in Indonesia, live produksi
Powdered Palm Sugar. Material : - 100 % pure palm sugar juice - Cooked at 80 - 90â?°c for 5 â?? 6 hours until thicker. - Than cooled it until hardens into molding sugar Store tightly closed in a dry place at the room temperature. Shelf life : 24 month
Palm Sugar is a natural sweetener Made from 100% palm nectar (arenga pinata) processed into crystalized palm sugar.
