Palm sugar
Palm sugar has a texture like fine crystal grains with a light brown color that does not clot and the distinctive taste of aren't comes from the palm tree which is taken from the sap.
This palm sugar comes from or is produced and the capacity that can be supplied is approximately 80 tons per month.
The process of formation of palm sugar.
We work with farmers who produce palm sugar and then they supply this printed palm sugar which we then process into palm sugar.
The production process We prepare a large skillet filled with 3 liters of water then heat the water then we boil the sugar so that it becomes liquid then we stir for 20 minutes so that it thickens after it thickens we remove it and strain it, then the roasting process so that the water content is even lower, you can also put in the oven for 30 minutes.
Then after the water content drops, we re-filter the roasted sugar to get a smoother result.
The quality of our products has been tested from a taste that is not bitter, does not use preservatives and has a distinctive palm sugar aroma, and the processing is still traditional so that the taste is maintained.
The advantage of our products is that our products are still produced manually or traditionally so that the taste and texture of ant sugar is still very original. Do not use preservatives. Lasts up to 1 year. It has been labeled halal and has been tested in the laboratory.
The benefit of our product is to mix drinks and food to make it healthier using this palm sugar. Because it is more healthy and drinks and food become more fragrant with palm sugar.
Following are our raw materials:
100% original palm sugar raw material
With an attractive color texture
Not bitter taste
With 100% palm fragrance
With the softness of the mash 16
Has a moisture content below 2%-5%
Expired 6 months to 1 year
Already equipped with halal certification
Already have a production process permit
Without preservatives
Oven dry
Soft and smooth texture
Packing can be adjusted according to the needs and desires of the buyer
Have Analyst Certification
USD 5/ Kg
Palm sugar is a sweetener made from the sap in coconut palm trees. It has a mild caramel flavor that is a popular ingredient in Southeast Asian and African cooking. Palm sugar is considered a healthier alternative to other sweeteners because its production involves minimal processing with no added chemicals. Because it's unrefined, it also retains high levels of plant-based vitamins and minerals that can benefit your health. Palm sugar also has a low glycemic index compared to other sweeteners, which means itâ??s less likely to cause your blood sugar to spike and crash. While research is ongoing, some studies suggest that palm sugar is a good alternative sweetener for people with diabetes
Delicious caramelize flavor with natural brown color, our Organic Palm Sugar is also one of natural sweeteners aside of coconut sugar which has no less different taste. Our Organic Palm Sugar can be an excellent alternative to sweeteners because it is healthier and does not go through the refining process that granulated sugar goes through. Specification Size : 16 Mesh Grade : Organic Premium A Appearance : Granule/Brown Medium Packing : 25 kgs or by request MOQ : 1 Metric Ton Shipping Terms : FOB Certificates : EU, CU, USDA, HACCP , HALAL Origin : Indonesia, Central Java Port : Semarang Capacity :16 MT for 20ft container 26 MT for 40ft container
Brown Sugar Brown Sugar has granules resembling White Crystal Sugar. Brown Sugar can be used for baking, cooking, and making drinks. Brown Sugar tends to be sweeter compared to Palm Sugar. Palm Sugar Palm Sugar is made from Arenga pinnata tree's sap which is rich in sugar, the sap goes through heat processing until it becomes a thick paste. These thick paste is then cooled down and shaped into a mold or gets through further processing to become smaller granules. The heat processing gives Palm Sugar a caramel and smoky flavor. Coconut Sugar Coconut Sugar is similar to Palm Sugar, but Coconut Sugar is harvested Coconut Tree's Flower Bud Stem Sap. Coconut Sugar has similar taste to Brown Sugar but a hint of smokiness like Palm Sugar. Price listed is for each kilogram.
ORGANIC PALM SUGAR, Origin Thailand, brown in color, Protein 1.44%, Lipid 0.07%, Carbohydrates 95.10%
Sweeten your day with our varieties that sugar free! Tropicana Slim creates sugar free and low calorie products, real quality food and drink complements for the prevention of diabetes, great addition to your healthy lifestyle. Now available in liquid form, offers practical bottle packaging that's ready to pour with sweet taste of Palm Sugar. Variants: - Palm Sugar - Honey
Product Type : Sugar Type : Brown Sugar Form : GRANULAR Processing Type : Unrefined Color : Brown Packaging : Bag, Box, Bulk ICUMSA : 40 - 60 Brix (%) : 0 Purity (%) : 100 Weight (kg) : 25 Shelf Life : 24 Month Place of Origin : Propinsi Jawa Tengah, Indonesia Model Number : PLS 01 Primary Ingredient : Palm Sugar Product Name :Natural Raw Brown Sugar Sugar type : 100% Pure Coconut Blossom Sugar Sugar Color : Brown Color Sugar Sugar : Brown Coconut Sugar Sugar Grade : Unrefined High Cane Sugar Packing : Bag Packing Ingredients : Organic Coconut 100% Taste : Natural Sweet Origin : Central Java, Indonesia Gross Weight : 25g/pc Brown Sugar
Product Type : Sugar Type : Brown Sugar Form : GRANULAR Processing Type : Unrefined Color : Brown Packaging : Bag, Box, Bulk ICUMSA : 40 - 60 Brix (%) : 0 Purity (%) : 100 Weight (kg) : 25 Shelf Life : 24 Month Place of Origin : Propinsi Jawa Tengah, Indonesia Model Number : PLS 01 Primary Ingredient : Palm Sugar Product Name :Natural Raw Brown Sugar Sugar type : 100% Pure Coconut Blossom Sugar Sugar Color : Brown Color Sugar Sugar : Brown Coconut Sugar Sugar Grade : Unrefined High Cane Sugar Packing : Bag Packing Ingredients : Organic Coconut 100% Taste : Natural Sweet Origin : Central Java, Indonesia Gross Weight : 25g/pc Brown Sugar
Our Palm Brown Sugar is a natural wonder that brings sweetness straight from the heart of palm trees. Here's why you will love it: Golden Hue and Rich Aroma: Palm brown sugar boasts a warm golden color and a fragrant aroma. It's like sunshine captured in a sweet crystal. Mineral Boost: This unrefined sugar contains essential minerals such as potassium, magnesium, and iron. These nutrients contribute to overall well-being. Balanced Sweetness: Palm brown sugar strikes the perfect balance between sweetness and depth. Use it in your morning coffee, tea, or as a topping for oatmeal and yogurt. Sustainable Choice: By choosing palm brown sugar, you are supporting sustainable agriculture and the livelihoods of farmers who harvest it. Remember, both coconut brown sugar and palm brown sugar are versatile ingredients that can elevate your culinary creations. Whether you are baking, cooking, or simply sweetening your favorite beverages, these sugars add a touch of natural goodness. Coconut and Palm Brown Sugar Information From Powder Packaging Paper bag or as per requested Shelf life 18 months Place of Origin Central of Java, Indonesia Types of products Coconut and Palm Sugar Type of processing Cooked and dried Colour Light brown (Coconut) Dark brown (Palm) Ingredient Pure sap of coconut and palm and melted solid form of coconut and palm HS Code 17029051 Density 12% up to 16% or as per requested Moisture 2% Packaging Details 250 gram or 20 kg per bag or as per requested Product labelling Blank or printed label as per requested (free of charge) Port of Loading Tanjung Mas, Semarang. Indonesia Capacity 20 tons/month Incoterms FOB, CIF and CNF Term of Payment 100 % T/T advance or 50% T/T as DP and 50% T/T as final payment, 50% T/T as DP and 50% L/C at sight MoQ 1 x Twenty feet container